Sourdough Recipes for Beginners Cheese and Pumpkin seed Sourdough Crackers
Sourdough Recipes for Beginners shows you how to make an easy Cracker using your sourdough discard. Recipes for Sourdough beginners are not hard. You can make more than just bread!!!
0:00 Intro and ingredients
2:21 Mixing
3:12 rolling out the dough
5:26 Finished Product and tasting!
These crackers for great with this PUMPKIN STEW!!
Click Below to purchase the Great River Dark Rye Flour!
I made a double batch on the show. A single batch makes 2 large crackers like shown in picture.
1 cup whole white wheat flour (regular all purpose or whole wheat can be used)
1 cup dark rye flour (you can substitute here as well)
1 cup sourdough discard
1/2 - 1 teaspoon salt
1/2 seasoning (i used sage)
4 Tablespoons softened butter
1 t olive oil
1/4 cup pumpkin seeds (pepitas)
1/4 - 1/2 cup finely shredded cheese
Mix all ingredients together and chill in fridge for 30 minutes. Roll out onto parchment paper until dough is 1/16 inch thick. Spread 1 t olive oil over cracker. Poke holes with a fork all along cracker. add pumpkin seeds (pepitas) and sprinkle with cheese.
Bake at 350 degrees for 20 - 40 mins. Cracker will be slightly flexible still until cooled.
Break cracker into bite size pieces. If some parts of large cracker aren't crispy you can put back in over and get the harder. I put some pieces in a 250 degree oven, then I turned oven off and left them in there for an hour.
Click BELOW to get more Videos!
Website -
#kathycooks4u
#cooking
#food
#foodie
#healthyrecipes
#simplerecipes
#simplerecipesfordinner
#wholefoods
#wholefoodscooking
Homemade Crunchy Saltine Crackers Recipe ! Step-by-Step Tutorial ! Delicious Biscuits !
Homemade Cracker Recipe l Crispy Saltine Crackers with vegetable l Delicious Snacks
Homemade crackers are a delicious and healthy snack option that can be customized to suit your taste preferences.
How to make crackers at home easily?
What is the main ingredient in crackers?
How do you make real crackers at home?
How can we make crackers?
How do I make my homemade crackers crisp?
What is the raw material for crackers?
Which powder is used in crackers?
…........…...............................................................
Ingredients:-
Flour - 1 Cup
Milk - 1/3 Cup
Yeast - 1 tsp
Butter - 2 tbsp
Salt - 1 tsp
Baking Powder - 1/2 tsp
Sesame seeds (optional)
Herbs - 1 tsp
Handfull Vegetable
............................................................................
Instagram -
Facebook Page -
Blog -
Amazon Page -
............................................................................
Important Recipe Links:-
Doritos:-
Pringles:-
Cheeselings:-
KURKURE Recipe:- ://youtu.be/zPKHKS50q3
Crispy Snacks:-
Processed Cheese:
Pizza :-
............................................................................
Kitchen Product-
Measuring Cups:
Spatula & brush:
Mixer-Grinder, Blender:-
Glass Microwave Safe Mixing Bowl
Pan :
Kitchen Weighing Scale-
Wooden Cutting Board/Chopping-
Stainless Steel Knife-
.............................................................................
#cracker #snack #biscuit #mylockdownrasoi #biscuits #CrackersRecipe #HealthySnacks #Foodie #Cooking #Delicious #Healthyrecipe #breakfast
SOURDOUGH EINKORN CRACKERS | MADE FROM SCRATCH ARTISAN CRACKERS
#made from scratch sourdough crackers #einkorn wheat crackers
In today's video I am showing you my simple process for making the most delicious crackers that you are sure to love. They meet all the criteria: fast, easy, controlled ingredients, healthy, homemade from scratch, fermented food, sourdough, versatile (can add any spice or cheese, cut into any shape, or use any variety of wheat), cost pennies to make, and best of all they are so delicious.
SOURDOUGH CRACKERS OR FLATBREAD RECIPE
1 CUP OF SOURDOUGH STARTER - (CAN BE DISCARD OR FRESH)
1 CUP OF FLOUR - I USED EINKORN FLOUR HERE BUT USE WHATEVER FLOUR YOU HAVE
AVAILABLE
1/4 TEASPOON OF SALT
1/4 CUP OF OLIVE OIL
I ADDED ABOUT 1 TEASPOON OF FRESHLY CUT ROSEMARY TO THE CRACKER DOUGH - ADD YOUR FAVORITE HERB OR MAKE THEM PLAIN.
SPRINKLE CRACKERS WITH SALT - I USED MALDON SALT BUT KOSHER OR SEA SALT WILL WORK.
INSTRUCTIONS:
-TO A BOWL ADD SOURDOUGH STARTER, FLOUR, SALT, OLIVE OIL, HERBS IF USING
-MIX, IF YOUR DOUGH IS STICKY ADD MORE FLOUR ABOUT 1 TABLESPOON AT A TIME UNTIL THE DOUGH IS SMOOTH AND SOFT. TAKE NOTE IN THE VIDEO ON HOW THE DOUGH SHOULD LOOK.
*REMEMBER ALL FLOUR ARE DIFFERENT AND NEED DIFFERENT LEVELS OF HYDRATION SO YOU MAY NEED TO MAKE ADJUSTMENTS ON AMOUNT OF FLOUR.
-SET ASIDE OVERNIGHT OR 6-8 HOURS TO FERMENT, or (if you are in a hurry just skip fermentation step then) YOU CAN REFRIGERATE OR ROLL YOUR DOUGH AND MAKE CRACKERS. * I FIND ROLLING CHILLED DOUGH IS EASIER. YOU ALSO CAN FREEZE THE DOUGH, JUST SET OUT AT ROOM TEMPERATURE UNTIL DEFROSTED AND YOU ARE READY TO GO
-DIVIDE DOUGH IN HALF
-ROLL OUT HALF OF THE DOUGH - I FIND ROLLING ON UNBLEACHED PARCHMENT HELPS AS A GUIDE TO ROLL OUT THE CORRECT SIZE , LESS MESS AND EASY TRANSFER TO BAKE.
CUT DOUGH INTO ANY SHAPE YOU DESIRE OR JUST LEAVE WHOLE FOR FLATBREAD.
BAKE AT 350 DEGREES
I SET THE TIMER FOR 12 MINUTES AND CHECK THEM UNTIL THEY ARE THE DESIRED CRISPNESS FOR YOUR FAMILY.
A PREHEATED TURNED UPSIDE DOWN COOKIE SHEET HELPS WITH CRISPNESS, A PIZZA STONE WILL ALSO HELP.
I FREEZE THE CRACKERS ALL THE TIME!
I STORE THEM IN A LIDDED GLASS BOWL.
ENJOY!
YOU SAVED LOTS OF $ BY MAKING YOUR OWN CRACKERS.
YOU CONTROL THE INGREDIENTS AND MAKE A HEALTHY SNACK FOOD FOR YOUR FAMILY.
I HOPE THIS VIDEO WILL HELP YOU!
PLEASE ASK QUESTIONS OR LEAVE COMMENTS!
PLEASE SUBSCRIBE TO 'Texas Farmstead Living'' FOR MORE SOURDOUGH VIDEOS . WE CREATE VIDEOS WEEKLY ABOUT FARMSTEAD LIVING.
BEST,
CAREN
3 Homemade Cracker Recipes for Your Favorite Store-bought Brands
Today, we have 3 homemade cracker recipes for your favorite store-bought brands! We are making Ritz Crackers, Cheez-Its, and Wheat thins. These are the ultimate copycat recipes! Not only can we achieve the flavor of these iconic brands that we know and love, but we can also do it without all the added junk. So, get ready for a fresh, flavorful, and homemade version of your favorite crispy treats.
Chapters:
0:00 Intro
0:06 How to Make Cheez It Crackers
5:00 How to Make Ritz Crackers
8:58 How to Make Wheat Thins
13:01 Outro
????PRINT THE RECIPES????
**WATCH my BEST EVER recipes!
????SUBSCRIBE to my Channel:
????ABOUT GEMMA & BIGGER BOLDER BAKING????
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!
????FOLLOW ME HERE, BOLD BAKERS!????
???? WEBSITE (All written recipes can be found here):
????FACEBOOK::
????INSTAGRAM: &
????TIKTOK:
????PINTEREST:
????TWITTER:
????Get THESE recipes????
ALL RECIPES:
#crackers #homemadesnacks #biggerbolderbaking
Wholegrain Gluten Free Sourdough Bread Recipe for Beginners - Detailed Tutorial of an Easy Process
This is a nice, simple gluten-free sourdough recipe for beginners that uses a combination of whole grain gluten free flours (brown rice, millet and buckwheat) along with some starches, psyllium husk, ground linseeds/flaxseed, water and salt. It really is easy once you know what to look out for! I show you all of my best tips for gluten free sourdough bread making through the tutorial.
Written recipe on my blog (with lots of notes and variations)
Mockmill information and discount links:
To buy me a coffee:
♡ Thank you for your support ♡
How to make a gluten-free sourdough starter video
My sourdough starter easy fridge maintenance method
My whole grain sourdough video playlists
Amazon Storefront
amazon.com/shop/ellyseverydaysoapmaking
My soap making channel
Website
Copyright © Elly’s Everyday 2022
Easy SLICE and BAKE Healthy Crackers Recipe - Homemade Crackers Recipe from Scratch
Make this easy SLICE and BAKE Healthy Crackers Recipe and never buy crackers again! This is a Homemade Crackers Recipe from Scratch for Herb Crackers, Cheese Crackers, and Dried Fruit and Nut Crackers. ➡️SUBSCRIBE: ⬇︎Click Video Title or Show More for Addit'l Info⬇︎
????RECIPE:
➡️TIMESTAMPS:
0:00 Introduction
0:45 How to Make Herb Crackers
7:50 How to Make Cheese Crackers
11:59 How to Make Dried Fruit and Nut Crackers
➡️FREE 36-PAGE ESSENTIAL TRADITIONAL FOODS PANTRY LIST:
➡️JOIN THE TRADITIONAL FOODS KITCHEN ACADEMY (Optional Membership Community):
➡️SUBSCRIBE TO THE TRADITIONAL FOODS NEWSLETTER - IT'S FREE:
➡️WATCH THE ULTIMATE PREPPER PANTRY SERIES:
➡️RELATED VIDEOS:
• How to Make Sprouted Flour at Home:
• Homemade Flaked Cereal:
• How to Stock the Traditional Foods Pantry:
• Master the Basics of Traditional Nutrient Dense Foods Cooking:
As an Amazon Associate I earn from qualifying purchases. Some of my links below are affiliate links, which means if you click through and make a purchase, I'll receive a small commission. It does not affect the price you pay.
✳️5% OFF MOCKMILL GRAIN GRINDER AND WHOLE GRAINS (including Ancient Grains EINKORN, EMMER and SPELT): and Promo Code MARYSNEST
✳️LEHMAN'S DISCOUNTS: (Use code TAKE5 for $5 off orders of $75+; SAVE104U for $10 off $115+; or TAKE20 for $20 off $150+.)
✳️MARY'S NEST AMAZON SHOP:
Visit to equip your Traditional Foods Kitchen.
✳️FAVORITE WHOLE GRAINS:
Einkorn Berries:
Spelt Berries:
Kamut Berries:
Whole Wheat Berries:
White Whole Wheat Berries:
Rye Berries:
Oat Groats:
✳️FAVORITE CRACKER MAKING SUPPLIES:
Favorite Aprons:
Whisk:
10-Piece Glass Bowl Set:
Parchment Paper:
Baking Sheet:
Cooling Rack:
✳️RECOMMENDED READING:
The Cracker Cookbook:
Nourishing Traditions:
Nourishing Broth:
Nourishing Fats:
✳️15% OFF US WELLNESS MEATS: and Code MARYNEST
✳️5% OFF VITAL CHOICE WILD-CAUGHT SEAFOOD: and Code VCAF5 and Free Shipping On Orders Over $99.
✳️ONE-TIME 15% OFF MASONTOPS AND BREADSMART: and promo code MARYSNST
✳️60 DAY FREE TRIAL MEAL PLANNER:
✳️MORE DISCOUNTS:
✳️VIDEO GEAR/SERVICES:
❤️SOCIALIZE WITH ME:
Facebook:
Facebook Private Group:
Instagram:
Pinterest:
Twitter:
????CONTACT:
➡️ABOUT THIS VIDEO: Mary from Mary's Nest shares an Easy SLICE and BAKE Healthy Crackers Recipe.
#MarysNest #SliceAndBakeCrackers #HealthyCrackers
▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, YouTube Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.