Mini Pumpkin Spice Cakes
This perfect for Fall recipe is for all Pumpkin Spice lovers! Easy and straightforward to make, you’re gonna love it!
This recipe yields around 15 mini cakes. You can also make a round cake using 1 8inch pan.
Here are the ingredients:
- 3 Eggs
- 1 tsp Vanilla
- Pinch of salt
- 1/2 C. Granulated Sugar
- 1/2 C. Brown Sugar
- 3/4 C. Vegetable Oil
- 1 C. Pumpkin Purée
- 1 1/2 C. All Purpose Flour
- 1 tsp Baking Powder
- 1 tsp Baking Soda
- 1/2 tsp Cinnamon Powder
- 1/2 tsp Pumpkin Spice
To make the Pumpkin Spice Cream Cheese Glaze:
Combine:
- 1/4 C. Cream cheese
- 1/4 C. Powdered Sugar
- 1-2 Tbsp. Milk
- Pumpkin Spice Powder (to taste - I used about 1/4 tsp)
NOTES:
- Don’t be afraid to mix eggs/sugar mixture for a few minutes on high.
- Make sure to mix on the lowest setting or by hand when you incorporate the dry ingredients. Stop as soon as everything is combined.
- The mold I’m using is from nycake.com (feel free to use my code BUTTER10 for 10% off your order - not affiliated)
Mini Spice Cake
Mini Spice Cake
Servings: 4 servings
Author: Joanie Zisk
Ingredients
¼ cup salted butter softened, plus 1 tablespoon more for greasing pan.
¾ cup packed brown sugar (158g, 5.5oz)
1 large egg
1 tablespoon vegetable oil
¼ teaspoon vanilla extract
¾ cup all purpose flour (90g, 3.25 oz)
¼ teaspoon ground cinnamon
¼ teaspoon ground ginger
⅛ teaspoon ground cloves
⅛ teaspoon ground nutmeg
⅛ teaspoon baking powder
⅛ teaspoon salt
¼ cup milk
Instructions
Heat oven to 350° F (177° C). Lightly grease a small baking dish with butter
Pro Tip: I use a 4x6-inch baking dish that has a base area of 24 square inches. You can also use a 5x5-inch baking dish with a base area of 25 square inches or a 6x6-inch dish which will yield a spice cake that may bake faster.
In a small bowl, beat butter and brown sugar with an electric mixer until well mixed.
Beat in egg, vegetable oil, and vanilla extract.
In a separate small bowl, whisk together flour, cinnamon, ginger, cloves, nutmeg, baking powder, and salt.
Add the dry ingredients to the butter/egg mixture and mix to combine.
Stir in the milk.
Pour the batter into the baking dish and place the baking dish on a rimmed baking sheet to catch any possible spills.
Bake for 40-45 minutes or until lightly browned and a toothpick inserted in the center comes out clean. Remove and place the baking dish on a rack to cool completely.
Frost (if desired) with any commercial or homemade icing. I used some cream cheese icing I had in the refrigerator.
When finished, cut into 4 to 9 squares.
Easy To Make Mini Spice Cake - A Simple Elegant Dessert
A tender and buttery spice cake packed with the warm flavors of cinnamon, ginger, nutmeg, and cloves. This mini cake is easy to make and perfect for serving one or two people.
00:00 Introduction
00:13 Butter baking dish
00:26 Combine butter and brown sugar
00:41 Combine with rest of wet ingredients
00:59 Mix together the dry ingredients
01:33 Combine the wet and dry ingredients
01:54 Pour batter into baking dish
02:08 Bake for 40 to 45 minutes
Ingredients
¼ cup salted butter softened, plus 1 tablespoon more for greasing pan.
¾ cup packed brown sugar
1 large egg
1 tablespoon vegetable oil
¼ teaspoon vanilla extract
¾ cup all purpose flour
¼ teaspoon ground cinnamon
¼ teaspoon ground ginger
⅛ teaspoon ground cloves
⅛ teaspoon ground nutmeg
⅛ teaspoon baking powder
⅛ teaspoon salt
¼ cup milk
Full Recipe:
Cookware items used can be found on One Dish Kitchen's Store page:
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Spice Cake Recipe and Browned Butter Frosting
How to make Spice Cake Recipe and Browned Butter Frosting
In this video Lorelie shares her delicious spice cake with an irresistible browned butter frosting filling.
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How to spice cake recipe with browned butter frosting
Crazy Delicious Spice Cake Recipe!
Spice cake is one of my favorites! In this video, I will show you how to make delicious spice cake using spice cake mix. This cake recipe is so yummy and moist and super easy to make!
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TOOLS I USED (some items are not exactly what I used, but a good substitute):
SPICE CAKE MIX -
WILTON CLEAR VANILLA -
PASTRY BRUSH FOR PAN GREASE -
HEATING CORE NAILS -
18 FOOD SAFE PLASTIC WRAP -
________________________
VIDEOS I REFERENCED:
HOW TO MAKE CAKE PAN GREASE -
DIVIDING CAKE BATTER FOR NO WASTE -
CREAM CHEESE FILLING RECIPE -
HOW TO FREEZE AND THAW CAKES -
HOW TO FILL CAKES -
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Moist And Fluffy Mini Spice Cakes
Moist And Fluffy Mini Spice Cakes!
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