How To make Skillet Caramel Apple Cake
1 3/4 c Sugar
2 tb Water
2 tb Butter
1 1/2 ts Almond extract
3 lb Apples; golden deliciuos
1 c Cake flour
1 1/2 ts Baking powder
1/2 c Apple juice
2 tb Amaretto
1 Egg
2 Egg whites
1 c Whipped topping (opt)
Combine 1 cup sugar and water in heavy, deep, oven-proof 10" skillet. Bring to boil over medium heat, stirring occasionally. Cook to light caramel stage or pale amber color, stirring occasionally. Remove from heat. Swirl in butter and 1/2 tsp almond extract. Set aside. Peel, core and cut each apple into 4 wedges. Arrange about 3/4 of apple in tight single layer over caramel. Cut remaining apple wedges in halves and place atop first apple layer. Cover skillet and cook over medium-low heat until apples exude juices, about 10 minutes. Uncover skillet, increase heat to medium and continue cooking about 25-30 minutes, or until caramel syrup is thick, but not burnt (adjust heat to low if caramel starts cooking too fast). Baste apples occasionally with caramel syrup, using baster or spoon. Remove from heat and cool. Sift cake flour with baking powder and 1/2 cup plus 2 Tbsp sugar in bowl. Make well in center. In another bowl, whisk egg, apple juice, and remaining 2 Tbsp sugar, then beat until stiff but not dry. Fold small amount of batter into egg whites, then fold mixture back into remaining batter. Pour over apples in skillet. Bake at 350~ for 25-30 minutes, or until wood pick inserted in center of cake comes out clean. Cool 5 minutes. Loosen cake around edges. Place platter over skillet and carefully invert pan, shaking gently to release cake into platter. Spoon any remaining glaze over cake. Serve with whipped topping. Makes 12 servings. -----
How To make Skillet Caramel Apple Cake's Videos
Smoked Skillet Caramel Apple Pie on the Grilla Grills Silverbac
Today I will be showing a simple Skillet Caramel Apple Pie recipe you can do right on your smoker of in the oven. This recipe is perfect for the upcoming holiday. If you like what you see please consider subscribing so you can keep up with me. Thanks for stopping by. Hollar Back!!!
Recipe
2 refrigerated pie crust
4 tbsp butter
1/2 cup brown sugar
8 regular apples cored peeled and sliced
2 tbsp lemon juice
1/2 cup sugar
1/4 cup corn starch
1/2 tsp salt
1 and half tsp apple pie spice
2 cups caramel sauce
egg wash
Cook at 400 for 40 minute.
Subscribe at:
Check us out on Facebook at:
=========================================
Amazon Affiliate link:
Grilleye
Pit Barrel Cooker
Weber Kettle
Lumberjack pellets
Hickory
Cherry
Pecan
BBQ Gloves
Cutting Board
Slicing knife
Power air fryer XL
=========================================
Easy Apple Pie Recipe | Salted Caramel Apple Pie
This week we're making an easy salted caramel apple pie in a Dutch oven!
Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter:
Used in this video:
Dutch oven Trivet:
Enamelware :
10-inch lodge
Apron:
Bertha Cowboy Stove:
Rode wireless mic:
For more suggested products seen in our videos click here:
======================
Printable Recipe:
======================
Check out our BEST SELLING cookbooks, A Taste of Cowboy and Faith, Family and the Feast. Get your signed copy here:
Also available at bookstores nationwide, and Amazon
---------------------------------
Connect with us!
---------------------------------
Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
Editing: Andy Mercs
Note: Some of the above links are affiliate links, meaning at no additional cost to you, we may receive a commission for your click through and purchase.
How to Make Delicious Caramel Apple Cake
This autumnal apple cake with cream and caramel is easy to make and even easier to enjoy as the seasons change.
Caramel Apple Cake:
More recipes: bakewithstork.com/recipes
Professional Baker Teaches You How To Make APPLE CRISP!
Apple Crisp is on the menu in Chef Anna Olson's amazing kitchen, and she is going to teach you how to make this delicious recipe from scratch! Follow along with the recipes below!
Subscribe for more video recipes:
This apple crisp has browned butter in the crisp topping, giving it a beautiful nutty aroma that complements the apples perfectly.
Yield: 6-8 servings
Prep Time: 20 minutes
Cook time: 45 minutes
Ingredients
6 cups (900 g) apples (such as Gala, MacIntosh or other sweet, eating apple), peeled and sliced
¼ cup (60 mL) maple syrup
1 tsp (5 mL) vanilla extract
½ cup (115 g) unsalted butter
1 ¼ cups (115 g) regular rolled oats
1/3 cup (50 g) whole wheat flour
½ cup (100 g) packed light brown sugar
1 tsp (5 mL) ground cinnamon
pinch salt
Directions
1. Preheat the oven to 350 F (180 C).
2. Place the sliced apples in a 6-cup (1.5L) by volume baking dish (any shape). Stir in the maple syrup and vanilla to coat the apples.
3. Melt the butter in a small saucepot over medium high heat until it browns and takes on a nutty aroma (once the foam subsides, it should be done). Set aside.
4. Stir the oats, flour, brown sugar, cinnamon and salt in a mixing bowl. Add the browned butter and stir until blended. Spread this evenly over the apples and bake for about 45 minutes, until the apples yield easily when a paring knife is inserted in the centre of the crisp (the crisp should be bubbling at the edges.) Allow the crisp to cool for 15 minutes before serving.
Shop Anna Olson Cookbooks:
Follow Anna on social media:
Pinterest:
Twitter:
Facebook:
Instagram:
Anna's Official Website:
Follow Oh Yum on...
Facebook:
Instagram:
Pinterest:
Twitter:
Official Oh Yum Website:
#OhYum #AppleCrisp #Bake
Caramel Apple Crisp in a Skillet (How to Make a Caramel Apple Crisp Fall Dessert)
Making caramel apple crisp for Thanksgiving dessert. In this recipe video, we'll show you how to make apple crisp with caramel. This homemade caramel apple crisp is better than any apple crisp recipe!
➡️ SUBSCRIBE to Dished!
We don't know why anyone would make a pie instead of a crisp! A crisp, most often made using apples, is a better textured, a better flavored and easier to make than a pie. Odds are you’ve had apple crisp before, but you wouldn’t believe what a difference it makes when you add caramel to the dish! It has so much more complexity than granulated sugar and the taste is out of this world. This Caramel Apple Crisp is one of the best Thanksgiving desserts and it’s very simple to make.
This Apple crisp is a dessert made with a streusel topping. An apple crumble is a dessert of baked chopped apples topped with rolled oats and brown sugar. In the UK, Australia, and New Zealand, the term 'crumble' refers to both desserts, but in the United States of America and Canada the two are distinguished.
If you love this how to make caramel apple crisp, let us know what you think in the comments below! #dished #thanksgiving #applecrisp
Ingredients for making caramel apple crisp in a Skillet:
2 cups sugar
1/4 cup water
3/4 cup unsalted butter (1 1/2 sticks)
1 cup heavy cream
3 pounds honeycrisp apples, peeled, sliced
1 tbsp fresh lemon juice
1 tsp ground cinnamon
1/2 tsp ground cardamom
1/8 tsp ground cloves
1/8 tsp allspice
1 cup flour
1 cup old-fashioned oats
1/3 cup chopped walnuts
1/3 cup light brown sugar
1/2 tsp kosher salt
1/2 cup grams unsalted butter (1 stick), softened
Instructions for making Skillet Caramel-Apple Crisp:
- First in a pot add your sugar
- Followed by adding your water
- Mix the two together and add your unsalted butter
- Cook everything together until a caramel forms
- Take the pot off the heat and slowly add in your heavy cream
- Whisk everything together until it gets darker
- Now in a large bowl add your apples
- Then add in your lemon juice
- Followed by your ground cinnamon
- And add in your ground cardamom
- Then add in your ground cloves
- And add in your allspice
- Season lightly with salt
- Now add in 1/2 cup of your caramel sauce
- Mix everything together thoroughly
- In a large bowl add your flour
- Followed by your old-fashioned oats
- Now add your chopped walnuts
- Then add in your light brown sugar
- And add your kosher salt to the bowl
- Now mix everything together
- Then add in your unsalted butter
- Mix everything together with your hand
- Now line the bottom of a greased skillet
- Line the bottom with your apples
- Add your oatmeal mixture to the top
- Bake at 350F for 40-50 minutes
- Let cool and your apple crisp is now ready to eat
➡️ If you recreate this caramel apple crisp recipe please link and mention us in your video so we can find you and give you a shout out!
This apple crisp with caramel recipe is part of our essential recipes series:
???? Watch the Full Series Here!
Come hang with us on TikTok:
Make our acquaintance on Facebook:
Follow us on Instagram:
Give us a shout on Twitter:
4 Apples and 10 Minutes for this Delicious Apple Cake❗️ Simple and Delicious Cake Recipe❗️
Prepare 4 apples and 10 minutes for this delicious and easy apple cake!
Everyone is looking for this recipe! An apple cake that melts in your mouth!
Today I bake a simple cake with apples. This quick apple cake is soft, tender and prepared in 10 minutes! When I have apples and want to have a delicious apple cake, I like to make this very quick and simple recipe. Easy and delicious! Have fun!
The main ingredient: a lot of love❤️
*** The recipe: (baking pan size: 20cm / 8 inches)
2 / eggs
65g / granulated sugar (4+1/2 tablespoons)
8g / vanilla sugar ( 1/2 tablespoon)
A pinch of salt
Mix well
100ml / milk (1/2cup - 1 tablespoons )
40ml / vegetable oil ( 3 tablespoons)
80g / all-purpose flour (1/2 cup)
10g / baking powder ( 1,5 tablespoons)
Mix well
1 teaspoon / orange zest
3-4 / sweet apples
Pour into the batter and mix well!
Bake in the preheated oven at 180 ° C / (356 ° F) for 50-55 minutes!
Bon Appetit!
#Cake#applecake#applecakerecipe#fruitcake#healthycake#Quickrecipe#cakerecipe
❤️Subtitles are available. You can activate them in the video.
Watch more videos:
Video link
❤️ Friends, if you liked the video, please
???? Share this video with your friends on social networks.
Subscribe to this channel, click the bell!
Rate the video! ????
❤️Subscribe to the channel:
WRITE A COMMENT or leave a smiley, I'm very happy!
Thanks for your support!