How To make Shrimp with Spicy Black Bean Spread

S1Ep64-Stir Fry Shrimp with Ginger, Garlic & Chili Black Bean Sauce 薑蒜辣豆豉炒蝦

RECIPE BELOW: This is a delicious spicy shrimp dish with loads of ginger, garlic, and cilantro. Get the hand towels out, it's finger licking good!

Serves 4

Ingredients:
• 1-1.25# head on unpeeled shrimp, deveined
• 1/2 sm yellow onion, sliced thin
• 5-6 cloves garlic, minced
• 1 thumb size peeled ginger, minced
• 4-5 green onions, minced
• 1/2 bunch cilantro, large cut
• 1 Tbsp Godmother Chili Black Bean Sauce or chili sauce of your choice
• 1 Tbsp oyster sauce
• 1 Tbsp Shaoxing wine
• 1/2 Tbsp soy sauce
• 1 Tsp sugar
• Oil for cooking

**Always wash & rinse vegetables before using
**Always adjust the seasonings to your personal taste

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Shrimp and Broccoli in Garlic Sauce, one sauce for many dishes 蒜香西兰花炒虾，一调料多用

#ShrimpAndBroccoli #GarlicSauce #StirFry #ChineseFood #西兰花虾 #takeout #中国菜
Shrimp and Broccoli in Garlic Sauce 蒜香西兰花炒虾

Hi everyone! Please try the garlic sauce to make this dish and many more. It's easy to make and tastes delicious. Thank you!
大家好！请试试这蒜香调料，也可以用来做其他菜。谢谢！

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8 shrimp
1/2 pound broccoli
For the garlic sauce:
5 cloves garlic, minced
White part of green onion
1 tsp corn starch
1 tbsp light soy sauce
1/4 cup water
Drizzles of sesame oil
Cooking oil:
vegetable oil

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New shrimp in black bean sauce 豆鼓蝦 try my new version of a shrimp in black bean sauce, delicious

Shrimp
Green onion
Garlic
Ginger
Preserver black bean 10 g
Bell pepper
Jalapeños
Yellow onion
For sauce
1 cup water
1 tsp chicken stock base or msg
1 tsp sugar
1/4 tsp white pepper powder
1 tbsp soy sauce
1 tbsp oyster sauce
1 tbsp cooking wine
1/4 tsp sesame oil
2 tsp chef Hsu’s chili oil
How to marinate shrimp
How to make chili oil

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So Good U’ll Lick the Plate! Garlic Soy Prawns 豉油蒜香虾 Chinese Shrimp Stir Fry Recipe | kecap manis

This Garlic Soy Prawns recipe is both super easy and super delicious. I was hooked the first time my father made this dish for lunch. My father knew how much I enjoyed this dish, so he prepared it frequently for me. I gave Roland this recipe when we first got married, and even though my father is no longer around to make it for me, every time Roland cooks it, it transports me back to a time when my father was still around. The best part is that this dish only requires five ingredients. It's really that simple! If deep-frying the prawns or shrimp intimidates you due to the mess it will leave behind, first fry them in some oil over medium high heat. The idea behind cooking them first is to ensure even cooking. If you put the prawns in the wok raw, the garlic will burn before the prawns are evenly cooked. I hope you and your family enjoy this dish as much as we did.

See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!

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Garlic Soy Prawns with 5 Ingredients 豉油蒜香虾 Chinese Shrimp Stir Fry Recipe
Ingredients:
Serves 4 pax
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600g (21.2 oz) prawns or shrimp (deveined with the eyes snipped off)
1 bulb of chopped garlic
6 stalks of spring onion (add the stem part first once you've added the garlic)
80ml (2.7 fl oz) kecap manis (Indonesia sweet soy sauce)
2 tablespoons Chinese cooking wine (Shaoxing Huatiao wine)

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Chinese cooking wine
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So Easy you’ll never order this at a restaurant. Steamed Garlic Prawns 清蒸蒜蓉冬粉虾 Chinese Shrimp Recipe


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The EASIEST Black Bean Sauce in a jar - Chinese Sauce Basics

Save time and money. Make your own black bean sauce! Add your favourite ingredients and get a delicious dinner on the table.

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BLACK BEAN SAUCE SHRIMP

READ ME: quick cooking easy recipe.
you will love this if you like eating shrimp
ENJOY!