How To make Shrimp and Pasta Creole

CookingwithCurly--Easy Creole Shrimp Pasta

Thanks for watching my second video. Today I have for you an easy creole shrimp pasta. This is a very quick recipe that you can do in 10 minutes. This recipe will feed 3-4 people depending on how hungry each person is. Make sure to subscribe and like the video for more.

Ingredients:
1 Tbsp Olive oil
Salt (for pasta water)
Creole Seasoning
1/4 lb long Pasta
1 lb 30-40 count Shrimp

THE BEST HOMEMADE CREAMY SHRIMP ALFREDO DETAILED & EXPLAINED RECIPE | QUICK & EASY WEEKNIGHT MEAL

Hey guys! Here is the all new and detailed version of my Shrimp Alfredo! So many of you have asked for me to make a video of this with the explanation and here it is! I hope that you guys enjoy this new and improved but STILL DELICIOUS recipe!! As always, thank you soooo much for your support!

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MUSIC ATTRIBUTES:

Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle

Soundtrack: Sunny Days
Artist: Anno Domini Beats

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FULL LIST OF INGREDIENTS:

- 1Lb Large Shrimp (21/25 CT- Peeled, Deveined, Cleaned, Patted Dry)
- 1Lb Buitoni Fettuccine Pasta

SEASONING MIX FOR THE SHRIMP:
- 1 Tsp Olive Oil
- 1 Tsp Cajun Seasoning
- 1/2 Tsp Black Pepper
- 1/2 Tsp Onion Powder
- 1/2 Tsp Paprika
- Dash of Cayenne Pepper (optional)
- Pinch of Salt

ALFREDO SAUCE:
- 1 Tbsp Butter
- 1 Diced Shallot (or any onion of your choice)
- 1 Tbsp Minced Garlic
- 1/4 Cup White Wine or Cooking Wine (Optional)
- 2 Cups Heavy Cream
- 1 Cup Shredded Parmesan Cheese (or more if you prefer)
- 1/2 Tsp Black Pepper
- 1/2 Tsp Salt
- 1/2 Tsp Garlic Powder
- 1/2 Tsp Paprika
- Parsley for Garnish

Creamy Cajun Shrimp Pasta || Jerene's Shrimp Recipe || Jerene's Eats

#tastyshrimprecipes #cajunfettucinealfredo

Hey there foodies! ????????‍????????‍???? Thanks for stopping by. Today you're gonna be experiencing an irresistible but easy Shrimp dish with a Cajun/Creole flavour to it. It does have a little heat but that heat comes with flavour and is totally manageable. Perfect for spoiling yourself at lunch or enjoying with the family at dinner time.

Please remember to send me pics when you try my recipes so I may repost them on Instagram and please don't forget to subscribe to show my channel some love. Enjoy!

INGREDIENTS:
Remember, anything added off camera will be stated below so you won't miss out ????

1lb RAW Shrimp peeled deveined rinsed in water and lime juice
Shrimp seasoning:
2 tablespoons olive oil
1 teaspoon garlic powder
Cajun seasoning
1/4 teaspoon cayenne powder
2 teaspoons onion powder
2 teaspoons Paprika
Salt as desired if your cajun seaoning has no salt
.....
250 - 300 grams spaghetti or fettucine
....
1 tablespoon corn oil
1 small onion finely diced
1/4 cup finely diced red bell pepper
.....
Sauce:
1 tsp Corn oil
1 1/2 tablespoons unsalted butter
4 cloves garlic, minced
1 1/3 cup heavy/whipping cream
1 bay leaf
4 -5 sprigs Fresh thyme
salt as desired
Cajun seasoning to taste
1/2 teaspoon garlic powder
2 teaspoons paprika
1 teaspoon onion powder
1/2 teaspoon cayenne pepper
Ground black pepper as desired
1/4 teaspoon dried oregano (optional)
1 1/4 cup or more Parmigiano Reggiano Cheese (please grate your own)
A few tablespoons Mozzarella

Servings: 3 - 4

NOTES: This dish is best served hot and immediately. If you MUST reheat it...put some whipping cream or heavy cream in a pan with a little cheese and once it melts stir in the leftover pasta. Stir slowly till everything comes together.

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HERES A CAJUN SEASONING RECIPE (If you don't have any in your cupboard):
3 TBSP PAPRIKA
2 TSP CAYENNE PEPPER (MORE OR LESS TO YOUR TASTE)
2 TBSP DRY OREGANO
2 TBSP GARLIC POWDER
BLACK PEPPER
2 TBSP ONION POWDER
SALT IF YOU DESIRE
...........
SEE YOU NEXT TIME

This Pasta Recipe is a Game Changer! | Spicy Shrimp Pasta in 30 Minutes or Less

This Pasta recipe has my wife and I in a chokehold lol. We can't stop eating it. In less than 30 minutes, you can have a flavorful bowl of pasta on the table AND magnificent leftovers the next day! Let's #MakeItHappen

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Shopping List:
2 lbs Shrimp
1 lb linguine noodles
2 tbsps butter
1/2 onion
1 jalapeno
2 cups heavy cream or half and half
1 cup tomato sauce
1 tbsp tomato paste
1/4 cup dry white wine
2 cups shredded parmesan cheese
1/4 cup diced parsley
red pepper flakes
1 tbsp diced garlic
1 tbsp Juicy Crab Seasoning
salt, pepper, garlic, onion powder, smoked paprika

Shrimp Creole by The Cajun Ninja

Classic South Louisiana Shrimp Creole. Adjust to your liking. ????????????

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Music by Horace Trahan

THE ABSOLUTE BEST SHRIMP CREOLE RECIPE | QUICK & EASY COOKING TUTORIAL | LOUISIANA STYLE

Flavorful, Delicious, Quick, & Easy to make is this one pot meal! There is so much flavor packed into this amazing sauce that it's just ridiculous! Check it out and let me know what you think!

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MUSIC ATTRIBUTES:

Intro/ Theme Song: ThatGirlCanCook!
Artist: Relena-Rochelle

Soundtrack: Sunny Days
Artist: Anno Domini Beats

__________________________________________________

*** FOLLOW ME ON SOCIAL MEDIA ***

Instagram: instagram.com/ThatGirlCanCook__

Tiktok:
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FULL LIST OF INGREDIENTS:

- 1.5 Lb Raw Large Shrimp ( Peeled/ Deveined/ Tails Off)
- 2 Tbsp Olive Oil
- 1 Tsp Creole Seasoning
- 1/2 Tsp Old Bay
- 1 Small Onion, Chopped
- 1/2 Green Bell Pepper, Chopped
- 1 Tsp Chopped Garlic
- 14.5 oz Can of Fire Roasted Diced Tomatoes
- 2/3 Cup Chicken Broth or Water
- 1 Tbsp Worcestershire Sauce
- 1 Tbsp Hot Sauce
- 1 to 2 Bay Leaves
- 1 Tsp Black Pepper
- 1 Tsp Dried Thyme
- 1 Tsp Chili Powder (optional)
- 1 Tsp Red Chili Pepper Flakes (optional)
- Lemon Wedges to finish

- Salt to Taste