How To make Shrimp and Feta Alla Grecque
1 lb Shrimp, medium, cleaned,
Cooked 1 lb Feta cheese, *
1 c Scallions, sliced
1 tb Tomato sauce
1/2 c Olive oil
1/4 c Lemon juice, fresh
1 tb Parsley, chopped
1 tb Basil, fresh, chopped
1 tb Dill, fresh, chopped
1/2 ts Salt
1/4 ts Pepper
1 1/2 lb Fettuccine, or flat
Noodle ** Contributed to the echo by: Jean Hores Originally from: Kitchen Aid Cook Book Shrimp and Feta Alla Grecque * feta cheese, drained and coarsely crumbled ** noodles, cooked and drained Combine shrimp, feta cheese, scallions in a large bowl. Add tomato sauce, olive oil, lemon juice, parsley, basil, dill, salt, and pepper; mix well. Cover and refrigerate 1 hour. Toss shrimp mixture with hot noodles and serve immediately or refrigerate 1 hour and serve cold. Servings: 6
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20 Minute Mediterranean Shrimp Pasta!
Prepared Mediterranean-style and tossed in a light sauce with garlic, onions, white wine, and lemon juice. It’s like fine dining at home! FULL RECIPE ????
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Shrimp Saganaki | Greek Shrimp Saganaki Recipe
Ever been to a Greek restaurant or even Greece and had shrimp saganaki and loved it so much you wanted to make it at home??? Well here's your chance with this recipe for easy Greek shrimp saganaki. Using only a few common ingredients, you too can transform your kitchen into a Greek seaside taverna. This super easy Greek seafood recipe gets done all in one pan and goes from stove top to oven to table in no time! Serve it on its own as an appetizer, over your favourite pasta or a simple rice pilaf. The flavours of summer in Greece are only minutes away with this fantastic shrimp saganaki recipe....
Hope you guys enjoy this video and if you have any questions, comments or suggestions, just give me a shout and I'll get back ASAP!!!!!
Try this today and take your meals from ordinary to OPA!!!!!
Hope you all love it!!!!!
Cheers,
Ken
INGREDIENTS LIST
* 1 lb. 16/20 raw shrimp (shell on)
* 150g feta
* 1 onion
* 2 cloves garlic
* 28oz crushed tomatoes
* 1 cup ouzo
* 8 tbsp. Greek extra virgin olive oil
* 1 tsp. Greek dried oregano
* pinch of sugar
* Pepper to taste
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Lemon Garlic Shrimp Pasta - So Easy You'll Make It All Year Long
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Today we're making lemon garlic shrimp pasta. This is a great summer pasta and one we make quite often during the warmer months. I hope you enjoy this easy shrimp with linguine recipe!
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Shrimp and Scallop Bake with Tomato and Feta - America's Heartland: Farm to Fork with Sharon Profis
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Greek Shrimp & Feta Skillet I Γαρίδες Σαγανάκι Ι #shorts
Shrimp Saganaki is one of the most loved dish in tavernas all over Greece. The recipe consists of tender shrimps sautéed deglazed in wine, spicy tomato sauce, and delicious salty feta cheese. This version of shrimp saganaki is made over one-skillet and served hot as a side dish!!! Can be made without feta cheese as dairy free optional dish.
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GREEK SHRIMP SAGANAKI
Ingredients
• 1.5 pounds large shrimps, deveined, peeled except tail
• Pinch of salt
• 1/4 cup white dry wine
• 1/4 cup olive oil
• 1 large onion, diced
• 4-5 cloves garlic, minced
• 1/2 green pepper, cut into strips
• 1/2 yellow pepper, cut into strips
• 1/2 chili pepper, cut in pieces
• 8-10 Campari tomatoes
• Pinch of chili flakes
• 1/4 cup tomato puree
• Pinch of pepper
• 1 cup Greek feta, crumbled
• 2 tbsp chopped fresh dill
• 2 tbsp chopped fresh basil
Συστατικά
• 1,5 κιλά μεγάλες γαρίδες, ξεφλουδισμένες εκτός από την ουρά
• αλάτι
• 1/4 φλιτζάνι λευκό ξηρό κρασί
• 1/4 φλιτζάνι ελαιόλαδο
• 1 μεγάλο κρεμμύδι, ψιλομμένο
• 4-5 σκελίδες σκόρδο
• 1/2 πιπεριά, κομμένο σε λωρίδες
• 1/2 κίτρινη πιπεριά, κομμένη σε λωρίδες
• 1/2 πιπεριά τσίλι, ψιλοκομμένη
• 8-10 ντομάτες Campari
• μπούκοβο
• 1/4 φλιτζάνι ντοματοχυμός
• πιπέρι
• 1 φλιτζάνι ελληνική φέτα, θρυμματισμένη
• 2 κουταλιές της σούπας ψιλοκομμένο άνηθος
• 2 κουταλιές της σούπας ψιλοκομμένο φρέσκο βασιλικό
#shrimp #foodie #foodlover