2 lb Haddock 2 lb Scallops 2 lb Lobster meat; cooked 1 c Butter or margarine; - about 6 cups - (1/2 pound) ~-- =========================================================================== BBS: COLOSSUS Date: 12-04-92 (00:01) Number: 2244 From: ROBERT ROStrUP Refer#: NONE To: ALL Recvd: NO Subj: RECIPES *CR* Conf: (125) COOK
How To make Seafood Scallop Casserole's Videos
Signature Chefs of Orlando 57 - Seafood Casserole Au Gratin
Chef George Vogelbacher of the Winter Park Fish Company prepares Seafood Casserole Au Gratin, made with Mahi Mahi, Shrimp, Scallops, Lobster, mixed with a White Wine Sauce, and topped with Potatoes and Gruyere Cheese. Check out Winter Park Fish Company.
Seafood Supreme Casserole Recipe.
Cooking with the Cul-de-sac Woman, Episode #22: Oven to Table Holiday Seafood Supreme Dinner- shrimp, scallops, lobster, asparagus, and wild rice with Sauce Tarragon
Bay Scallop Chowder Recipe - Creamy Scallop and Bacon Soup
Learn how to make a Bay Scallop Chowder Recipe! Go to for more information, and many, many more recipe videos. I hope you enjoy this easy Bay Scallop Chowder recipe!
Lemon Garlic Butter Scallops
Lemon Garlic Butter Scallops on your table in less than 10 minutes, coated in a deliciously silky lemon garlic butter sauce! FULL RECIPE HERE:
Scallop Gratin - Fast & Easy Broiled Scallop Gratin
Learn how to make a Scallop Gratin recipe! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this easy Scallop Gratin video!
Tuscan Shrimp and Scallops (Super Delicious and Low Carb)