- Home
- Pasta
- How To make Sausage and Spinach Lasagna
How To make Sausage and Spinach Lasagna
1 quart spaghetti sauce
1 1/2 pounds ricotta cheese, part skim milk
1 1/2 pounds mozzarella cheese, part skim milk
3/4 pound italian sausage
1 1/2 cups parmesan cheese
1 each egg
beaten
6 ounces spinach :
cooked
1 teaspoon sugar
1/4 teaspoon nutmeg
Cook sausage in skillet and drain, set aside. Mix ricotta, spinach, egg and spices until smooth Pour 1 cup sauce into bottom of baking dish Cover with a layer of cooked lasagna noodles. Add a layer of ricotta, mozz and sausage. Top with a layer of sauce and grated cheese.
Bake in a moderate oven for 35 min.
How To make Sausage and Spinach Lasagna's Videos
MAMA'S ITALIAN LASAGNA with Italian sausage, homemade sauce, & 3 cheeses | ultimate comfort food |
My mom's famous lasagna recipe is no longer a secret! Homemade tomato sauce, Italian sausage, & 3 cheeses, are perfectly proportioned to make this longtime family favorite the ultimate comfort food. And it makes enough for 10, so you can serve your crowd with ease.
Ingredients:
1 lb Italian sausage
1/2 extra large onion, chopped
1 tsp minced garlic
18 oz tomato paste
4 1/2 cups water
1/2 tsp dried basil
Salt & pepper to taste
1 pkg lasagna noodles (15 noodles)
1 lb ricotta cheese
2 eggs
1/2 Tbsp dried parsley
1 lb mozzarella cheese, shredded
1/2 cup parmesean cheese
optional : 4-10 oz spinach, zucchini
olive oil to grease pan
#HappilyHomecooking #lasagna #lasagnarecipes #italianfood #comfortfood
Music:Highway One by Steve Adams
Sausage Spinach Alfredo Lasagna
Turkey Lasagna Recipe: The Perfect Weeknight Meal
Turkey Lasagna Recipe: The Perfect Weeknight Meal
Ingredients:
For the meat sauce:
3 tbsp Olive Oil
1 Yellow Onion, diced
2 cloves Garlic minced
1-2 lb Ground Turkey
1 14.5 oz can diced Tomatoes
2 15 oz cans Tomato Sauce
1 cup Water
3 Bay Leaves
1 1/2 tsp dried Basil
2 tsp granulated Sugar
1 tsp Italian Seasoning
2 tsp Salt or to taste
For the cheese layer:
1/2 lb Mozzarella Cheese grated
1/2 cup grated Parmesan Cheese
2 cups Whole Milk Ricotta Cheese
1/2 tsp dried Basil
1/2 tsp dried Parsley
Salt & Pepper to taste
Remaining ingredients:
1 lb Lasagna Noodles
1/4 lb Mozzarella Cheese grated, for topping
All Purpose Seasoning:
The Level Up Series A Rub:
The Level Up Series B Rub:
The Level Up Series Bundle:
Signature Series Cutting Board Collection:
Best of Both Worlds Cookbook:
Smokin' and Grillin' with AB Signature Damascus Steel Knives - Set of 3 -
Smokin' and Grillin' with AB Signature Damascus Steel Chef Knife -
Smokin' and Grillin' with AB Signature Damascus Steel 10 Meat Slicing Knife -
Smokin' and Grillin' with AB Signature Damascus Steel Petty Utility Knife -
Subscribe to my channel and press the bell button to get notifications every time I post a new recipes
Online YouTube Store -
SUBSCRIBE FOR MORE ►►
Click this link to become a member of Smokin and Grillin wit AB
PERKS for YOUTUBE MEMBERS
????5 Gets you Bi-Weekly written recipes, Access to private live streams, Access to the Exclusive Smokin and Grillin wit AB (TBD), Your name at the end of the video (credits).
Become a YouTube member and Thank you in advance!
If your like this video and would like to see more don't forget to like, share, and subscribe and hit the bell for a notification of the latest video.
My Amazon Store
**** Video Gear and Links ****
My Gear
Camera 1: Panasonic GH5 -
Camera 2: Canon EOS R6 Full-Frame Mirrorless Camera with 4K Video -
Camera 3: Panasonic LUMIX GH5S -
Camera 4: Panasonic Lumix BS1H Box Cinema Camera -
Favorite Prime Lens: PANASONIC LUMIX G X VARIO II PROFESSIONAL LENS 12-35MM -
Favorite Zoom Lens:
Favorite Mic:
Rode Microphones Wireless GO II Dual Channel Wireless Microphone System -
Production Tech
Desk Mic:
Wireless Rode Mic:
Lighting Kit:
Neewer 4x 160 LED Lighting Kit:
Manfroto Mini Tripod w/universal Cell mount:
Echo Dot (2nd Generation): Black -
Social Media
Facebook:
Instagram:
Tik Tok:
Pintrest:
Twitter:
For business inquiries:
Smokin' and Grillin' with AB
9980 Indiana Ave
Ste 8
Riverside, CA 92503
Websites
SmokinandGrillinwitAB.com
Email: SmokinandGrillinwitAB@gmail.com
For Sponsorships/Paid Endorsements please email: smokinandgrillinwitab@gushcloud.com
#SmokinandGrillinwitAB #SmokinGrillinFam #CookingwithAB
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.
How to make no fail spinach and sausage lasagna
I always kind of winged it when I made lasagna. Wanting a tried and true recipe, how to make a foolproof lasagna became a goal of mine.With the basics of pasta, sauce, and cheese, I would layer the ingredients in a baking dish and hope for the best.
At times, my lasagna would come out perfectly. Just enough sauce and just enough cheese were layered with the pasta to make a delicious piece of lasagna. Other times my lasagna would come out too dry because I didn’t add enough sauce. Also, the layers were too thin with not enough cheese sandwiched between pasta. Still other times my sauce proportions were way out of whack. The layers would slide off each other and be swimming in a plate of marinara.
After years of trial and error, I finally set out to take copious notes as I assembled my lasagna. The result was a multilayered masterpiece. The correct proportions of the ingredients helped achieve a delicious lasagna every time.
Grab the recipe here ~~
VEGAN SAUSAGE & SPINACH SKILLET LASAGNA | This Savory Vegan
SUBSCRIBE for new videos weekly.
*******
GET THE FULL RECIPE:
EMAIL ME: Rene@thissavoryvegan.com
FOLLOW ME
Instagram:
Facebook:
Twitter:
Pinterest: