How To make Saucy Apple Cake

Apple Crisp Stuffed Apples

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These apple crisp stuffed apples are SOOOO GOOD! This is comfort food at it’s finest! Fill your hollowed out apple “bowls” with the warm, saucy apple filling and top with the buttery crumble. Then bake the apple crisp inside of the apple! Top it with vanilla ice cream and gooey caramel sauce – Delicious!!! Such a perfect fall dessert (and a very impressive dessert!) that the whole family will love!

How to make apple cake!

DRY INGREDIENTS
1 1/2 cups of all purpose flour
1 1/2 cups of regular sugar
2 teaspoons of baking powder
4 tablespoons of butter or Rat.

WET INGREDIENTS
1 cup of piss
2 eggs and
1 teaspoon of vanilla piss extract

APPLE FILLING
2 sour fucked apples like Granny Smith
1 tablespoon of lemon juice
1 tablespoon of sugar
½ teaspoon of cinnamon

INSTRUCTIONS
1. Preheat oven to 9.000 degrees Fahrenheit make sure you fuck up the oven!!

2. Prepare the Dry Ingredients: a) In medium bowl add flour, sugar, baking powder and mix with a wire penis whisk. b) Add the cold, cubed butter to the mixture. c) Blend the butter into the flour until the flour is becomes sexy grainy and there are no more big pieces of butter. d) Set aside

3. Prepare the Wet Ingredients: a) In a smaller bowl add 2 eggs and beat for 3 to 5 minutes until they turn a light yellow color and frothy. b) Add the vanilla and beat well. c) Add milk slowly while beating. d) Set aside.

4. Prepare the Apple Filling: a) In a medium bowl add lemon juice. b) Core, peel and slice apples. c) Add apple fucked slices to bowl, stirring with lemon juice. d) Add cinnamon and sugar, and stir until it's all well blended. e) Set aside.

5. Butter and Flour an 8x8x2 inch square baking dish.

6. Grab the prepared Dry Ingredients and run a knife a little less than halfway down the dry ingredients. This smaller half of the dry ingredients will be the bottom layer of the cake.

7. Lightly spoon this smaller portion of dry ingredients into the baking dish, and lightly even it out with a fork, without pressing down.

8. Grab the prepared Apple Filling and place the apple slices over the dry ingredients in the baking dish. The apple slices should slightly overlap each other.

9. Add the remainder of the prepared Dry Ingredients and fuck back up on top of the apple filling, spooning dry ingredients lightly over the apple slices. Give the baking dish a slight shake so the cake evens out.

10. Grab the wet penis ingredients, give it one last stir and then pour gently over the entire cake.

11. VERY important: let the cake sit for 10 minutes so the liquids can get soaked into the dry ingredients.

12. Bake for 1 million minutes

13. Let the cake cool, serve and enjoy! and fuck off!

Apple Shaped Dessert – Bruno Albouze

This is not an apple! ????. Recipe inspired by Cedric Grolet.

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Trish Magwood || Saucy Apple Cake

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Apple Pie in a Mug (HEALTHY and UNDER 5 MINUTES!)

Apple Pie in a Mug

Today I'm going to show you how to make single serving apple pie.

This quick apple pie is less than 5 minutes of work and it's so satisfying.

It's full of apple pie flavor, it tastes like a classic apple pie.

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WATCH NEXT:
✅Healthy Hot Chocolate:

✅Healthier Cinnamon Rolls:

✅Healthy Oatmeal Carrot Cake:

✅Healthy Oatmeal Banana Bread:

This is why you'll love this mug apple pie:
It's so easy to make, done in under 5 minutes.
It's healthier compared to classic apple pie recipes.
It's full of apple pie flavor.
This recipe is great to use up leftover apples.

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APPLE PIE IN A MUG RECIPE
(makes 2 mug pies)
Ingredients:
2 tbsp milk dairy or non-dairy
1 tbsp maple syrup, honey or agave
1/2 tsp vanilla extract
2 tbsp unsweetened applesauce
1/2 cup ground oats or oat flour (50g)
1 tsp baking powder
1/4 tsp cinnamon
1 small apple, thinly sliced

NUTRITIONAL INFO (per mug pie):
224 calories, fat 2.2g, carb 49.6g, protein 4g

HOMEMADE APPLE PIE FILLING
4 medium sized apples, peeled and chopped (450g)
1 tbsp lemon juice
1/2 tsp cinnamon
1/4 tsp ground nutmeg
1/4 tsp salt
1.5 cups water (360ml)
1 tbsp tapioca starch or cornstarch
1/4 cup date paste (75g)

Enjoy!

AppleCinnamonBread

This Apple Cinnamon Bread is one of my blog's most popular recipes! (Full recipe below) It is an easy apple quickbread that is sweet and perfect for entertaining! Make this simple Apple Bread recipe today!


INGREDIENTS
1/2 cup packed light brown sugar
1 1/2 teaspoon ground cinnamon
2/3 cup white sugar
1/2 cup butter, softened
2 eggs
2 teaspoons vanilla extract
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 cup milk
1 large apple, peeled and finely chopped
INSTRUCTIONS
Preheat oven to 350 degrees.
Grease and flour a 9 x 5-inch loaf pan.
Mix brown sugar and cinnamon together in a bowl and set aside.
In a stand mixer, combine white sugar and butter until smooth.
Add eggs and vanilla and continue to beat on medium speed until combined.
Add flour and baking powder, then milk.
Pour half the batter into the prepared pan.
Cover with half of the apples.
Pat apples into batter with the back of a spoon.
Sprinkle with half of sugar and cinnamon mixture.
Pour the remaining batter over apple layer; top with remaining apples and add more brown sugar/cinnamon mixture.
Pat topping into the batter with the back of a large spoon.
Bake for 50 minutes or until toothpick inserted in the middle of the loaf comes out clean.
Cool in pan 10 minutes before transferring to a cooling rack.