How To make Run For The Roses Pie
1 c brown sugar
1/3 c light corn syrup
1/3 c dark unsulphured molasses
3 tb butter
3 tb kentucky bourbon
1/2 ts vanilla extract
1/2 ts salt
4 eggs
2-3 tb half-and-half
2 c walnut pieces
1/3 c milk chocolate or semisweet
-chocola 1/3 c milk chocolate, or
semisweet chocolate chips 1 pie crust; unbaked
Optional garnish: Ice cream
Preheat oven to 350 degrees.
1. In a large, heavy saucepan, combine brown sugar, corn syrup, molasses,
butter, bourbon, vanilla and salt. Heat to boiling, stirring frequently.
Boil for 1 minute, stirring constantly. Remove pan from heatand let mixture cool.
2. In a bowl, beat eggs with half-and-half until well-blended. Mix eggs
into cooled syrup ,ixture until well-incorporated. Stir in walnuts and chocolate chips. Pour the filling into pie crust
3. Bake 45-50 minutes, until a toothpick inserted into center comes out
clean. serve warm or at room temperature. Accompany with ice cream if desired.
Contributor: Adapted From "Smoke and Spice"
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How To make Run For The Roses Pie's Videos
Heart Shaped Cake Part 2: Bows, Beads, and Ribbons Roses
I decorate the cake top with a raised heart and ruffle, ribbon roses made from chocolate rolled fondant ( and a pink gum paste ( bow. I learned the raised heart technique here:
Apple Roses | Topless Baker
Instead of giving a bouquet of roses, why not give one of edible apple roses instead?
INGREDIENTS:
2 red apples
1 lemon
1 sheet puff pastry
¼ cup caster (super-fine) sugar
Cinnamon
Melted butter
Powdered sugar, to decorate
STEPS:
1.) Using a mandolin, slice apples so that they are quite thin. Cut them into half circles, and place them on a plate with a squeeze of lemon over the top. Microwave for 45–60 seconds, until they are soft and pliable. Cover with a tea towel and set to one side.
2.) Roll the puff pastry out and cut it into 6 strips. Mix the cinnamon and sugar together.
3.) Use a pastry brush to line each strip with melted butter and sprinkle the sugar mixture on top.
4.) Lay the apple half circles on the top side of each pastry strip, overlapping slightly and ensuring the skin side of the apple pokes out of the top slightly.
5.) Fold the bottom part of the pastry up, and cover with more melted butter and cinnamon sugar.
6.) Starting from one end, roll up the dough tightly, sealing the edges when you come to the end.
7.) Place them in a muffin tray, and bake at 190ºC/375ºF for 45 minutes. If they are browning too much, cover with foil.
8.) Once cooked, sprinkle with powdered sugar and serve.
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Pinterest Attempt- Pizza Roses! ❤️
Pinterest Attempt- will be something I plan on continuing to do. Today was the yummy Pizza Roses... Leave a comment if you have any requests!
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???? RECETTE DE TARTE AUX PRALINES ROSES ????
La tarte aux pralines roses : un dessert girly, facile et rapide ! ???? N'oublie pas de t'abonner ➡ et de cliquer sur la clochette pour ne rien rater ???? ! ❤ Déroule la barre d'info pour les ingrédients et le matériel ❤
Clique sur HD pour voir la vidéo en haute résolution !
Matériel pour cette recette :
???? Robot pâtissier :
???? Rouleau à pâtisserie anti-adhésif :
???? Cercle perforé 22 cm :
???? Thermomètre alimentaire :
Ingrédients pour 8 personnes :
Pour la pâte : (la vidéo de la pâte sablée est ici :
- 240 g de farine
- 60 g de sucre glace
- 30 g de poudre d'amande
- 2 g de sel
- 130 g de beurre mou
- 1 œuf
Pour la garniture :
- 250 g de pralines roses
- 20 cl de crème liquide
La recette est ici sur le blog :
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Intro : Selected by freepik :
Italian Afternoon par Twin Musicom est distribué sous la licence Creative Commons Attribution (
Artiste : __url_artiste__
Recipe: Kentucky Derby Pie
My most requested pie recipe, hands down! This 'Kentucky Derby Pie' tastes like a chocolate chip cookie pie (which it is also sometimes called). It's just a few ingredients and is super simple to make.
See the full blog post on my website:
Betty's Run for the Roses Pie -- Derby Day
Betty demonstrates how to make Run for the Roses Pie. This is a rich pie that is similar to a pecan pie that is chocolate-flavored. It is great for a Derby party!
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Run for the Roses Pie
2 cups sugar
¼ cup cocoa powder
¼ teaspoon salt
4 eggs, well-beaten
5-ounce can of evaporated milk
2 sticks butter, melted (To have a pie with less fat and calories, reduce the butter to 1 stick [1/2 cup].)
2 teaspoons vanilla extract
½ cup chopped black walnuts
1 unbaked 9-inch pie shell
whipped cream & mint sprigs, for garnish (optional)
In a large mixing bowl, mix together sugar, cocoa powder, and salt. Add beaten eggs, melted butter, and vanilla and mix thoroughly. Stir in black walnuts. Pour into unbaked pie shell. Bake at 375 degrees (F) for 10 minutes. Reduce oven heat to 350 degrees (F) and bake about 15 to 20 minutes longer. Remove from oven and cool completely. Garnish with whipped cream and sprigs of mint, if desired. Enjoy! --Betty :)
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