Homemade Black Grape Jam Recipe | Healthy Grape Jam | How to Black Grape Jam at Home
Homemade Black Grape Jam Recipe | Healthy Grape Jam | How to Black Grape Jam at Home @pinkskitchen
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Ingredients:
Black Grapes: 500 Gms
Sugar: 4 Tbsp
Method:
1. Today lets check out how to make black Grape Jam. This recipe has a very unique taste and flavor that doesn't exist in store bought ones. We will not be using any preservatives in this recipe, so definitely a very healthy one, so lets quickly check out the ingredients and get started.
2. Today I have taken 500 gm so of black grapes. Clean wash it and keep it ready. This variety of grapes is seedless. If you are using the ones with seeds, then you have to remove them.
3. Transfer the grapes to a mixer jar and grind it to a smooth paste.
4. Heat a pan and transfer the mixture to the pan. To this add 4 tbsp of sugar and mix it well in medium flame. Continue to mix for 5 mins.
5. After 5 mins the grape juice is bubbling, continue to mix in medium flame for another 5 minutes.
6. After 5 mins the grape juice has reduced by half. At this stage simmer the flame and continue to mix for another 5 mins.
7. After 5 mins the grape jam is nice and thick. We have the perfect dripping consistency, so off the flame. Allow the Jam to cool completely. It will become more thick when cooled.
8. Now our delicious black grape jam is ready. You can enjoy this right away with your family and friends. Store it in an airtight container and you can enjoy for 2 months time. Very easy, delicious and a very healthy recipe, so do try this black grape jam recipe at your home and write back to me your feedback.
9. Happy Cooking!!
Credit:
Music: Jingle Bells (Instrumental) - Jingle Punks
Music: bensound.com
Software used :
Adobe photoshop CS6 :
Filmora Wondershare :
Adobe Premiere Pro :
Recipe Tags:
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