How To make Rich Tomato & Rice Soup
2 tb Vegetable oil
1 lg Onion, chopped
1 ts Basil
1 ea Bay leaf
1 tb Wholewheat flour
1 sm Carrot, diced
1 ea Celery stick, chopped
1 ts Brown sugar
1 tb Cider vinegar
14 oz Canned tomatoes, chopped
1 pt Water
1 sm Garlic clove, crushed
Soy sauce, to taste Salt, to taste 2 oz Soy milk
3 tb Cooked rice
2 tb Roasted sunflower seeds
Heat oil in a soup pot & saute the onion, basil & bay leaf for 5 minutes. Stir in the flour. Add the carrot, celery, sugar, vinegar, tomatoes with their juice & water. Bring to a boil, reduce heat, cover & simmer for 20 minutes. Remove from heat & let cool slightly. Blend till smooth with the garlic, soy sauce & salt. Add the soy milk & rice. Reheat & serve garnished with a sprinkling of sunflower seeds.
How To make Rich Tomato & Rice Soup's Videos
सर्दियों में टमाटर का सूप हेल्दी तरीके से बनायें | Tomato Soup Recipe | Healthy Soup |KabitasKitchen
#tomatosouprecipe #souprecipe #winterspecial #kabitaskitchen
Preparation time - 30 minutes
Serving - 2 to 3
Ingredients:
Tomatoes - 500 grams
Cloves - 2
Bay leave -1
Cinnamon stick - 1/2 inch
Butter -1/2 tbsp
Salt to taste
सर्दियों में टमाटर का सूप हेल्दी तरीके से बनायें, how to make tomato soup, easy soup recipe, best soup recipe, step by step tomato soup recipe, how to make soup, tamatar ka shorba, soup recipe by kabitaskitchen
The biggest privilege my rich friends have
#shorts #japanese #curry
Tomato Beef Curry
1 packet Japanese Curry Roux
250g thinly sliced beef
2 large onions
2 tbsp butter
2 tbsp neutral oil
1 can whole tomatoes
2 tbsp ketchup
500mL water or stock (add more depending on consistency)
Salt & Pepper to season
1. Melt 1 tbsp butter and oil in a heavy duty pot.
2. Caramelize the onions on medium-low heat stirring constantly. This should take around 30 minutes.
2. Once the onion has caramelized, add the beef and cook until it gets color.
3. Add tomatoes and water to deglaze the pot. Scrape the bottom of the pot.
(Alternatively, add pureed tomatoes if you prefer a smoother consistency)
4. Once the mixture comes to a rolling boil, add the curry roux packet in. Mix to combine.
5. Add ketchup and finish off with butter. Serve with white rice. Enjoy!
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You Can Make It - Tomato Rice Soup (Vegetarian, Gluten Free)
A rich hearty soup that just happens to be vegetarian and gluten free.
Tomato Rice Soup Recipe
Learn How to Cook Tomato Rice Soup Recipe
#tomatorice #tomatosoup #tomatorecipe
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Tomato Soup : Tomato and Rice Soup Recipe
Rice and tomatoes go well together, adding some texture to the typically liquid soup. Mix in rice and tomatoes classically with this recipe from a professional caterer in this free video.
Expert: Coreen Shakes
Bio: Coreen Shakes is a professional network caterer based in New York City.
Filmmaker: Ashley Smith
Series Description: Tomato soup doesn't have to be a bunch of tomatoes sliced together; many different ingredients can add pizazz to your soup. Make your soup stand out over the others with these recipes from a professional caterer in this free video series.
Nigerian Chicken Stew Recipe | EASY Tomato stew
This Nigerian chicken stew(red tomato stew) is aromatic, flavorful and simply delicious.
see written recipe here
The classic Nigerian stew used to be prepared with a lot of oil, but in this chicken stew recipe , I made use of adequate amount of oil, but if you want an oil-less Nigerian stew, feel free to scoop out as much oil as you feel okay with.
Below is A DETAILED LIST OF INGREDIENTS AS USED IN THE RECIPE
For boiling the chicken
- 1kg chicken(whole or chicken drumsticks)
- 1 medium sized onions(sliced)
- 2 tablespoon garlic powder
- 1 tablespoon ginger powder
- 1 tablespoonful oregano/thyme
- 1 teaspoon rosemary(optional)
- 1 tablespoon curry
- 3 tablespoon seasoning powder(to taste)
- 2 to 3 cups water
FOR the nigerian chicken stew
- 2kg Fresh Tomatoes or tinned tomato puree(the watery type)
- 5 large bell peppers(tatashe)
- 5 Habanero Pepper (atarodo)
- 1 medium bulbs Onion
- 4 garlic cloves
- 1 thumb ginger
(blend the 5 ingredients as seen in the recipe)
- 500ml Vegetable Oil
- 1 medium bulbs Onions(chopped)
- 1 bay leaf
- 100g Canned tomato paste(the smallest De Rica brand thick tomato paste(optional)
- chicken stock from the boiled chicken in recipe
- 1 1/2 tablespoon Thyme/oregano
- 1 1/2 tablespoon curry
- 1 tablespoon seasoning powder(to taste)
- 1 tablespoon seasoning powder
- Salt to taste
- the boiled chicken as seen in the recipe
#nigerianchickenstew #nigeriantomatostew #nigerianredstew #nigerianpartystew #nigerianfriedstew
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