How To make Raspberry Cheesecake Brownies
For brownie batter: 4 oz Fine-quality bittersweet
=chocolate chopped 2 oz Unsweetened chocolate;
-chopped 1/2 c Unsalted butter
1 1/4 c Sugar
3 lg Eggs
1 1/2 ts Vanilla
3/4 ts Salt
3/4 c All-purpose flour
For cheesecake topping: 8 oz Cream cheese; softened
2/3 c Sugar
2 ts Fresh lemon juice
1 lg Egg
1/2 ts Vanilla
1/4 ts Salt
2 tb All-purpose flour
1 1/2 c Raspberries
1 tb Sugar
Confectioners' sugar = for sprinkling = brownies (if desired) Preheat oven to 350 degrees, and butter and flour a 13 by 9-inch baking pan. Make brownie batter: In a metal bowl set over a pan of barely simmering water melt chocolate with butter stirring, and cool. Whisk in sugar and eggs, 1 at a time, and whisk in vanilla and salt. Whisk in flour until just combined and spread batter evenly in prepared pan. Make cheesecake topping: In a bowl with an electric mixer cream together cream cheese and sugar until light and fluffy and beat in lemon juice, egg, vanilla, and salt. Beat in flour and spread mixture in an even layer over batter. Scatter raspberries over topping and sprinkle with sugar. Bake brownies in middle of oven for 35 to 40 minutes, or until top is puffed and pale golden and a tester comes out with crumbs adhering to it. Cool brownies completely in pan on a rack and chill, covered, at least 6 hours or overnight. Cut brownies into bars and sprinkle with confectioners' sugar. Serve brownies cold or at room temperature. 24 brownies COOKING LIVE SHOW #CLE086 -----
How To make Raspberry Cheesecake Brownies's Videos
Raspberry Cheesecake Brownies
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THE BEST VALENTINES DESSERT » RASPBERRY CHEESECAKE BROWNIES (GLUTEN FREE & REFINED SUGAR FREE)
Hello everyone. Welcome back to another video!!!
Could you believe that we are already through the first month of 2021. Now that we are in the beginning of February, its time to start planning your Valentines Day! Whether you are single, or in a relationship, who doesn't love an extra day to treat themselves (or their partners). This dessert is definitely a good one to fill all the chocolatey cravings! Its a perfect treat to have and also, a perfect treat to gift!
INGREDIENTS:
1/2 Cup Melted Butter
1/2 Cup Warm Water
2 Large Eggs
2/3 Cup Maple Syrup
1 Tsp Vanilla Extract
1/2 Cup Almond Flour
1/2 Cup Coconut Flour
1/3 Cocoa Powder
3/4 Tsp Baking Powder
3/4 Tsp Himalayan Salt
1/8 - 1/4 Cup Dark Chocolate Chips (70% or Higher)
8oz Cream Cheese
3-4 Tbsp Maple Syrup
1/2 - 1 Cup Frozen Raspberries (You can also use fresh raspberries)
DIRECTIONS:
1) Preheat your oven to 350 degree's Fahrenheit and line up you 8x8 inch baking dish with parchment paper.
2) In a large bowl, mix together your melted butter, warm water and eggs. Add the vanilla extract and maple syrup and mix again.
3) In a separate bowl mix together your almond flour, coconut flour, cocoa powder, baking powder and Himalayan salt.
4) Add the dry ingredients into your wet ingredients (2nd bowl into 1st) and mix until everything is combined.
5) Pour the brownie batter into your prepared baking dish and sprinkle with your dark chocolate chips. Set aside and prepare the cream cheese.
6) In a bowl stir together your softened cream cheese (softened cream cheese = room temperature) with 3 - 4 tbsp. of maple syrup.
7) Once combined, scoop and drop the cream cheese into different areas on top of the brownie mixture (Refer to video). Slightly swirl the cream cheese into the batter. Do not over swirl since both mixtures will start to combine together and the cream cheese will change colors.
8) Scatter the frozen raspberries on top.
9) Bake for 30 minutes at 350 degree's and then bake for an additional 10 minutes at 420 degree's. Stick a toothpick to see if the brownie is ready.
10) IMPORTANT: Let the brownie cool down before cutting into it, or else it wont hold a proper shape. IF you cannot wait, it will still taste delicious without a proper square shape!!!!!!! Enjoy!!
Hope you all enjoyed this video and will make these super delicious brownies!! Wishing you all the best and stay safe! Bye for now.
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Video Link:
Raspberry brownie cheesecake recipe - KitchenAid
Great dessert combining two of the most favourite cakes: brownie and cheesecake!
Find the recipe here:
Discover more recipes to try out on
#homemade #recipe #KitchenAid
AMAZING Cheesecake Brownies Recipe
You’ll love these delicious cheesecake brownies with a rich, fudgy chocolate base and a light, perfectly sweet cheesecake topping swirled with chocolate. The slight tang of cream cheese really compliments that chocolate flavor and makes for a balanced bite.
Recipe:
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The Ultimate Raspberry Brownie Cheesecake | Food to Love
This raspberry cheesecake brownie is an absolute star - you just can't go wrong when combining these two favourite desserts! Topped with the sweet tang of raspberries and a gorgeous raspberry syrup, it's a must-try sweet treat.
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How to make raspberry cream cheese swirl brownies
In this video, you'll learn how to make the most delicious raspberry cream cheese swirl brownies. They are rich and decadent, with a touch of fruit.
????For the full recipe and instructions, visit here:
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