XKGR41A Don Fifield 2 1/4 c Bread flour 1 tb Sugar 1 tb Dry milk 1 t Salt 1 tb Butter 1/4 c Raisins (1 1/2 oz) 1/2 tb Cinnamon (optional) 7/8 c Water 1 t Dry yeast Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Select BAKE (LIGHT) mode. Press start.
How To make Raisin Bread Pan 1's Videos
HOW TO MAKE RAISIN BREAD & CINNAMON BUNS PART 1
Raisin (also known as sultanas) bread is commonly eaten with butter and a cup of milky tea. Delicious
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WHOLE WHEAT APPLE RAISIN BREAD PAN 1 | HOW TO MAKE RECIPES EASY WAY
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Cinnamon Raisin Bread - Episode 561
3/4 cup whole milk 1/2 cup water 1 tbsp yeast 2 large eggs or 1/2 cup yogurt 1/4 cup sugar 1/4 cup butter 1/2 cup raisin 1 tsp vanilla 1/2 tsp salt 4 cups bread flour or AP ------------------------ 1/4 cup sugar 1 tbsp cinnamon
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This Whole Wheat Raisin Bread Recipe is so delicious that I make it at least 2 times a week! Healthy
✅ Please enable subtitles in your language. This Whole Wheat Raisin Bread Recipe is so delicious that I make it at least 2 times a week! Healthy
✅ Ingredients and Whole Wheat Raisin Bread Recipe: Hello, and welcome to my kitchen! 220 milliliters of warm milk 1 teaspoon of dry instant yeast 2 tablespoons of sugar Mix well. 300 grams of whole wheat flour 1/2 teaspoon of salt Mix well. 30 milliliters of vegetable oil Knead the dough until it is soft and smooth. What country are you watching my videos from? It’s a big support for me. Cover and leave for 1 hour. 1 hour later. Sprinkle with flour. Sprinkle with flour. Roll out the dough with a rolling pin. 50 grams of raisins Roll it up. Rate the video I will be so happy. Please remember to subscribe to my channel if you've loved my video. Please comment below the video if you have any questions about this recipe. Place in a baking dish. Cover and leave for 45 minutes. 45 minutes later. 1 tablespoon of milk Bake in a preheated oven at 190◦c for 30-35 minutes. Looks great. Could you share this video? 2 teaspoons of honey + 1 teaspoon of water Brush with the mixture. Bon Appetit Thanks for watching. See you in the next video.
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WELCOME TO YUMMY TODAY'S RECIPE IS Super Soft & Fluffy Raisin Bread | Easy Raisin Bread Recipe | Yummy INGREDIENTS: All purpose flour 1 cup Sugar 1 tbsp Yeast 1 tsp 1 egg Salt to taste Luke warm milk 1/4 cup Oil 2 tbsp Knead for 7-10 mins Smooth dough Rest for 60-90 mins Black raisin 1/2 cup Divide 2 tbsp raisins Braid 7 inch pan Rest for 10 mins Bake in a preheated oven at 170 for 20-30 mins Grease butter while hot Cover with a damp cloth Let it cool completely
NOTE: 1 CUP = 250 ML SUBSCRIBE HERE
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Raisin Bread | Bread Pan Comparison
Plump juicy raisins are the star of the show in this beautiful bread. This is a large batch recipe that's totally worth the effort.
1 1/2 c. milk 1 c. warm water 5 t. Active dry yeast 3 eggs 1/2 c. white sugar 1 1/2 t. salt 1/2 c. butter 1 1/2 c. raisins soaked in rum or water and drained 8 c. all purpose flour
1/2 - 1 c. white sugar 1 - 3 T. cinnamon egg wash
Butter for brushing on top
Icing Recipe: 1/2 stick of butter 1 1/4 c. powdered sugar 2 t. pure vanilla extract 1-2 T. milk for desired consistency
Recipe adapted from World's Best Cinnamon Raisin Bread by Lydia Holton
In my opinion my cast iron loaf pan bakes the best. If you'd like to see another up close photo check out my FB page: ThriftyChic Housewife