How To make Quick 'N Easy Macaroni & Cheese

Stovetop Mac and Cheese Recipe - Macaroni and Cheese | Easy Mac n' Cheese Recipe

Mac N Cheese / How to Make Easy Stovetop Mac and Cheese. This Macaroni and Cheese Recipe is so easy, creamy and flavorful! For full recipe and language translation, visit and click on Select Language.

In the beginning was the Word, and the Word was with God, and the Word was God. The same was in the beginning with God. All things were made by him; and without him was not any thing made that was made. In him was life; and the life was the light of men. John 1:1-4 KJV

For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life. John 3:16 KJV

And Jesus said unto them, I am the bread of life: he that cometh to me shall never hunger; and he that believeth on me shall never thirst. John 6:35 KJV

That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved. Romans 10:9 KJV

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Ingredients & Cooking Directions for Fried Macaroni & Cheese Balls

Kitchen Equipment used in this Video
Induction Cooker:
Cookware:
Wooden spoon:
Clear bowls:
Whisk:
Measuring cup:
Cooking spoon:
Colander:
Ramekins:
Black plate:
Fork:

Estimated Servings: 4

2 cups dry elbow macaroni-
2 tablespoons butter
2 tablespoons all-purpose flour-
2 ½ cups shredded sharp cheddar cheese-
2 ½ cups cold whole milk
1 teaspoon garlic powder-
½ teaspoon dry mustard-
1 teaspoon salt-
½ teaspoon ground black pepper-

1. Cook the macaroni according to the instructions on the package, then drain; set aside.
2. In a pot, melt the butter over medium heat. Add the flour and whisk to combine, then cook for 1 to 2 minutes, whisking constantly, until the mixture is a light golden color.
3. Reduce the heat to low and slowly whisk in the milk until smooth. Simmer until slightly thickened, about 5 minutes, whisking occasionally. Season with garlic powder, dry mustard, salt and pepper.
4. Add the cheese, a handful at a time, whisking well after each addition and not adding more until the previous handful is fully melted and incorporated.
5. Add the drained pasta to the cheese sauce and stir to combine, breaking up any clumps of macaroni. Serve immediately. Leftovers can be stored in an airtight container in the refrigerator for up to 4 days.

Enjoy!

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Creamy Stovetop Mac and Cheese (Easy, Homemade Macaroni and Cheese)

If you're a macaroni and cheese lover, then you'll LOVE my Creamy Stovetop Mac and Cheese!

This easy, homemade mac and cheese is made with simple ingredients, and only takes 20 minutes to make on the stove. It's so delicious you'll never want to eat another boxed macaroni and cheese again!

Thanks so much for watching today’s video! If you love it, don’t forget to “LIKE”, leave a sweet COMMENT, and SUBSCRIBE for weekly recipes❤️

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Easy Homemade Stovetop Mac and Cheese Ingredients:

▪️ 2 cups elbow macaroni (or similar type pasta)
▪️ 3 tbsp unsalted butter
▪️ 3 tbsp all-purpose flour
▪️ 2 cups whole or 2% milk (warmed in the microwave for 1 min)
▪️ 1 tsp salt
▪️ 1 1/2 tsp onion powder
▪️ 1 1/2 tsp garlic powder
▪️ 1/2 tsp ground mustard (*add 1/2 tsp more if you want more of a kick)
▪️ 1/2 tsp black pepper
▪️ 1 cup freshly shredded sharp cheddar cheese
▪️ 1/2 cup freshly shredded mozzarella cheese
▪️ 1/2 cup freshly shredded pepper jack cheese

*I love the combo of cheddar, mozzarella, and pepper jack in my mac and cheese, but you can use whatever cheese is your favorite. Check out my blog post for more cheese recommendations!



KITCHEN TOOLS USED (affiliate):

▪️ Box Cheese Grater or Electric Cheese Grater:
▪️ Cutting Board:
▪️ Large Pot with Lid:
▪️ Saucepan:
▪️ Colander Strainer:
▪️ Rubber Spatula:
▪️ Whisk:
▪️ Glass Measuring Cup:
▪️ Measuring Cups:
▪️ Measuring Spoons:

CARA’S KITCHEN ESSENTIALS (affiliate):

▪️ Hand Mixer:
▪️ Stand Mixer:
▪️ Glass Mixing Bowls:
▪️ Measuring Cups:
▪️ Magnetic Measuring Spoons:
▪️ Favorite Non-Stick Spatulas:
▪️ Go-to Cookie Scoops:
▪️ Pre-Cut Parchment Paper:
▪️ Baking Sheets:

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