How To make Pumpkin Bread (From Bobbi)
1 c White sugar
1/2 c Brown sugar
1/3 c Butter/margarine
2 ea Eggs
1 c Unbleached flour
2/3 c Whole wheat flour
1/3 c Apple juice
1 c Pumpkin puree
1/4 ts Baking powder
1 ts Baking soda
1/2 ts Cinnamon
1/4 ts Allspice
1/4 ts Cloves
Preheat oven to 350. Cream sugars and butter together. Add eggs one at a time, beating well. Mix the flours, baking powder, soda, salt and spices. Add alternately to creamed mixture with cider and pumpking. Beat well. Turn into 2 greased loaf pans. Bake for 1 hour until bread tests done. (Note from Bobbi: Lady who gave recipe to her usually baked for 45 minutes.) -----
How To make Pumpkin Bread (From Bobbi)'s Videos
Starbucks Pumpkin Bread | Delicious Step by Step Pumpkin Bread
This homemade step by step Copycat Starbucks Pumpkin Bread easy pumpkin bread recipe that is better than the Starbucks pumpkin bread recipe! This is an easy, moist pumpkin bread that is topped with pumpkin seeds just like the pumpkin bread at Starbucks. It is really delicious
Ingredients:
2 eggs
1 cup sugar
1/4 cup brown sugar
1 1/2 cup pumpkin purée
1 tsp vanilla
1/2 cup oil
1 1/2 cup AP flour
1 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
2 tsp pumpkin spice
Pumpkin seeds or pepitas seeds roughly chopped
Bake 350f for 60-70 min
9x5 loaf pan
#pumpkin
#pumpkinbread
#starbucks
#starbucksrecipes
Chocolate Swirl Pumpkin Bread
Chocolate Swirl Pumpkin Bread is a decadently delicious fall treat that's rather incredibly yummy with the pumpkin spice flavors and rich chocolate swirled and marbled into the bread. Making it a pumpkin bread you won't soon forget. #shorts
Full Recipe and Instructions:
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How to Make Chocolate Chip Pumpkin Bread
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BEST EVER CHOCOLATE CHIP PUMPKIN BREAD
Ingredients:
* 15 oz pumpkin puree (100% pumpkin puree) NOT pumpkin pie filling
* 4 eggs
* 2 cups white sugar
* 1 cup vegetable oil
* 3 cups all purpose flour
* 2 teaspoons baking soda
* 3/4 teaspoon salt
* 1 1/2 teaspoons ground cinnamon
* 1/2 teaspoon ground ginger
* 1/4 teaspoon ground cloves
* 1/2 teaspoon ground nutmeg
* 1 1/4 cups mini chocolate chips reserve 1/4 cup for topping
Instructions:
* Preheat your oven to 350 degrees Fahrenheit and prepare 2 loaf tins by greasing them and lining them with parchment paper.
* In a large bowl, whisk together the pumpkin puree, eggs, sugar, and vegetable oil until smooth.
* Add the flour, baking soda, salt and spices and combine with a rubber spatula until no streaks of flour remain.
* Stir in 1 cup of the mini chocolate chips gently.
* Pour the batter into the prepared loaf tins, dividing the batter between the two pans evenly (this recipe makes 2 loaves).
* Top the loaves with the remaining 1/4 cup mini chocolate chips.
* Bake at 350 degrees Fahrenheit for about 45-50 minutes, or until a toothpick inserted into the middle of each loaf comes out clean.
* Cool on a wire rack in their tins for about 10 minutes before removing the loaves from their pans to cool completely before slicing.
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Bobby Flay's Pumpkin Lovin'
Chef Bobby Flay reveals the secret to why we love pumpkins so much and shares the recipe for pumpkin soup from his Mesa Grill restaurant.
EASY Pumpkin Chocolate Babka Recipe | Soft & Fluffy Pumpkin Bread!
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The most delicious and easy pumpkin chocolate babka bread recipe! This soft and fluffy pumpkin bread is swirled with a rich chocolate filling and glazed with a sugar syrup! Traditionally, babka is made with brioche bread. It’s typically a lengthy, two-day process of making the bread. With my simple version, you can have this babka ready to enjoy the same day! This pumpkin bread is perfect for the holidays to share with family and friends, and to enjoy with coffee! My recipe makes 2 loaves of bread.
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Contents of this video:
00:00 Introduction
00:57 Making the Pumpkin Dough
03:54 Proofing the Dough
04:36 Making the Chocolate Filling
06:01 Assembling the Bread
09:57 Proofing the Loaves
10:29 Baking the Babka
11:03 Adding the Simple Syrup
12:10 Slicing the Bread
12:36 Taste Test & More Tips!
#pumpkinbread #chocolatebabka #baking #tatyanaseverydayfood #dessert #thanksgiving #christmas #chocolatebread
Chocolate Pumpkin Bread - Gluten-Free & Easy To Make
Get my Pumpkin Protein:
RECIPE:
Despite the odds being against me, the marbled pumpkin chocolate bread turned out perfect!