How To make Puffed Apple Pancake
1 tbsp butter or margarine
2 lbs cooking apples, such as Golden Delicious --
peel/core/thin slice 3 tbsp sugar
1 tsp vanilla
1/8 tsp ground cinnamon
1 c milk
2 eggs
2 egg whites
1/4 tsp salt
1 c all-purpose flour
confectioner's sugar
Heat oven to 425. Melt butter in large ovenproof skillet. Add apples, 2 tbsp sugar; cook, stirring, 15-20 minutes, until apples are tender and liquid has evaporated. Stir in vanilla and cinnamon. Remove from heat.
Beat together milk, eggs, egg whites, remaining 1 tbsp sugar and salt in bowl. Gradually whisk in flour until well blended and smooth. Pour batter over hot apples.
Bake in 450 degree oven 20 minutes. Reduce heat to 350 degrees; bake 10-15 minutes, until puffed and browned. Sprinkle with sugar. Cut in wedges.
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INGREDIENTS
• 6 eggs
• 1 cup whole milk
• 2/3 cup flour
• 1⁄2 tsp salt
• 3 TBSP butter
• 3 large apples sliced
• 1⁄4 cup brown sugar
• 1 tsp cinnamon
DIRECTIONS
1. Beat eggs in mixer. Add milk and beat. Add flour and salt, beat until combined.
2. Preheat oven to 425.When hot, melt butter in pan (about9x9). When it melts,
add apples and put back in oven until butter sizzles.
3. When butter is sizzling, pour in batter and sprinkle with sugar and cinnamon.
4. Bake 20 minutes and enjoy right away!
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How to make puffed apple pancake | easy recipe at home | German style fluffy apple pancakes recipe
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GERMAN APPLE PANCAKE
A delicious breakfast pancake piled high with caramel apples. No syrup needed, it's great just as it comes out of the skillet.
German Apple Pancakes
German Apple Pancakes Recipe:
Learn how to make German apple pancakes. This traditional German dessert is called “Apfelküchle” and is very popular in the southern part of Germany.
Healthy Apple Pancakes in 15 Minutes - Easy and Delicious
Healthy apple pancakes in 15 minutes are a breeze to make. The great thing about anything homemade is that you know precisely what is going into them. These juicy apple pancakes involve a few simple ingredients such as apples, eggs, flour, corn starch, and a few other ingredients.
I serve them up for breakfast at least twice and month and the entire family loves them. Made with granny smith apples, they have that bit of tartiness to them that I enjoy so much. You can use other types of apples as well that are just as nice and just as healthy.
The only other thing you might want to add to them is a bit of cinnamon. Watch the video, give them a try, and let us know what you think.
For the full printable recipe, please visit:
Video Chapters:
0:00 Introduction
0:36 Making the Batter
1:30 Adding the apple
2:17 Frying the pancakes
3:04 The outcome
3:51 The taste test
4:33 The conclusion
1 tbsp of butter for frying
1 tbsp of butter for pancakes
#pancakerecipe#homemadepancakes#breakfastrecipes
Ingredients:
1 1/2 cups of all purpose flour
1 tbsp of baking powder
2 tbsp of white granulated sugar
pinch of salt
1 egg
1 cup of milk
1 medium size Granny Smith apple, grated
Method:
Add the flour, baking powder, sugar, and salt to a mixing bowl. Mix until well combined.
Place in the egg, milk, and apple. Whisk once again until a batter forms.
Heat a pan to medium heat and add in the butter.
Scoop about 1 cup of the mixture in and fry until golden brown on one side.
Flip and cook on the other side until golden brown.
Place, top with syrup and butter.
Serve and enjoy your healthy apple pancakes.