1/2 cup Packed dark brown sugar 3/4 cup Butter or margarine
divided 2 tablespoons Evaporated milk 1/2 cup Pecans :
coarsely chopped 2 cups Light brown sugar -- packed 2 Eggs 1 1/2 cups All-purpose flour 1 teaspoon Vanilla extract 1/2 teaspoon Salt In a saucepan, combine the dark brown sugar, 1/4 cup butter and milk. Stir over low heat until butter is melted. Pour into an ungreased 8" square baking pan; sprinkle evenly with pecans. In a mixing bowl, cream light brown sugar and remaining butter; add eggs. Stir in flour, vanilla and salt until moistened. Spread over pecans. Bake at 350 degrees for 30-35 minutes or until brownies test done. Cool 5 minutes in pan; invert onto a tray or serving plate. Cool slightly before cutting.
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You always dreamed to cook french ? :) Here is a beautiful french Praline brownies recipe ! This video will teach you how to do a great Praline brownies, simply and easily ! Thanks for watching guys and do not forget to subscribe ! ;) Music: bensound.com
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