How To make Potato Biscuits

PRAN Potata Biscuit-Factory Made

Sweet potato biscuits! Homemade copycat Texas Roadhouse butter!

Sweet Potato Biscuits Recipe | How to Make Biscuits | The Sweetest Journey

Learn how to make biscuits using real sweet potato.



Ingredients:
2 1/2 cups all purpose flour (300g)
2 teaspoons baking powder (10g)
1 teaspoon salt (6g)
1/2 cup cold butter, cubed (112g)
2 tablespoons vegetable shortening (24g)
1 cup buttermilk (240ml)
1 cup cooked mashed sweet potato (244g)
Directions:
1. In a mixing bowl, whisk together the flour, baking powder, and salt. Cut in the cold butter and vegetable shortening using a pastry blender or a fork, mixing until the flour resembles coarse meal. Cover and chill 10 minutes. In a separate bowl, whisk together the milk and sweet potato until well combined. Stir into the flour mixture until a soft dough forms.
2. Turn out the dough on a well floured surface. Knead lightly while folding over a few times to form layers. Shape into a rectangle and roll out to 3/4 inch thickness. Cut using a 3 inch round cutter (do not twist the cutter). Reshape scraps of dough as needed. Place the rounds on a parchment lined baking sheet so that the sides are touching.
3. Bake in a preheated oven at 425F for about 18-20 minutes or until golden brown. Brush biscuits with melted butter. Serve warm.
| Makes About 1 1/2 Dozen Biscuits

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Flaky Sweet Potato Biscuits: Thanksgiving Recipe! (Sweet Potato Scones) | How To Cuisine

This flaky sweet potato biscuit recipe is so delicious and perfect for Thanksgiving!
Full recipe:
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This flaky sweet potato biscuit recipe is so delicious and perfect for Thanksgiving! It has a delicate and naturally sweet flavor, is flaky, buttery, and above all delicious!

Looking for more delicious Thanksgiving recipes? Check out:
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- Roasted Stuffed Pumpkin:
- Pesto Babka:
- Gourmet Ferrero Rocher:

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Non Fried Crispy Potato Chips/Biscuits Recipe | Baked, No Oil, No Oven

How to make Potato Biscuits at Home| Thin & Crispy Baked Potato Biscuits Recipe without oven, famous Spicy thin potato biscuits recipe .Spicy flavored biscuit with the sway of potato and heavy punch of herbs.
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UNIBIC Potato Crackers
Is there a way to cook biscuits without an oven?
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Ingredient :
2 Potatoes (Starchy potatoes)- 300g (approx)
Water - 1/4 cup (65ml)
Salt - 1 tsp (5g)
Sugar - 1 tsp (5g)
Butter - 1 tbsp (15g)
Mixed herbs - 1 tsp (5g)
Baking powder - 1/2 tsp (2.5g)
All purpose flour - 1/2 cup (65g)
Rice flour - 2 tbsp (30g)
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Kitchen Product- Measuring Cups:
Spatula & brush:
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Glass Microwave Safe Mixing Bowl
Pan :
Kitchen Weighing Scale-
Wooden Cutting Board/Chopping-
Stainless Steel Knife-
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????????These Sweet Potato Biscuits Apply PRESSURE ???? Soul Food Recipes