How To make Popovers and Pineapple Fritters

Easy Apple Turnover Recipe | Simple Glaze for Apple Turnovers

Homemade Apple Turnovers with a filling that tastes like Apple Pie recipe in flaky puff pastry dough. This is one of the easiest apple desserts and can even be made ahead.
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APPLE TURNOVER INGREDIENTS:
►1 lb puff pastry (2 sheets)
►1 Tbsp all-purpose flour for dusting
►1 1/4 lb Granny Smith apples (3 medium)
►1 Tbsp unsalted butter
►1/4 cup brown sugar lightly packed
►1/2 tsp ground cinnamon
►1/8 tsp salt
►1 egg+ 1 Tbsp water for egg wash

FOR THE GLAZE:
►1/2 cup powdered sugar
►1-2 Tbsp heavy whipping cream

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101 Incredible Gluten Free Recipes

Here is my newest book available for preorder now. The release date is 3/17/20! There’s over 100 gluten, dairy, and corn free recipes that are practical, delicious and family friendly. Everything is taste tested by my extended friends and family who is not gluten free! Pre order your copy now 101 Incredible Gluten-Free Recipes

Forfar Bridies - Scottish Meat Pasties

Forfar bridies originated in the small Scottish town of Forfar in the early 19th century. A bridie is similar to a Cornish pastie - it's a pastry ellipse folded in half and enclosing a savoury beef and onion filling. The bridie is horseshoe-shaped rather than semi-circular. In this video I make my own shortcrust pastry but you can use shop-bought puff or shortcrust pastry. Bridies can be eaten hot or cold - they're easy to make and delicious.

The written recipe for Forfar Bridies is here:

CHAPTERS
00:00 Intro
1:43 Make shortcrust pastry
4:11 Meat filling
6:18 Assemble the bridies
9:19 Bake the bridies
9:53 Taste test

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Tongues, brain sauce, and other delights from 19th- and early-20th century menus

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Carrot Cake Cheese Ball - Sweet and Savory Meals

Learn how to make Carrot Cake Cheese Ball - flavored with warming spices, dotted with raisins and pineapple, rolled in a crunchy mix of coconut flakes and toasted pecans. A fun and delicious appetizer or dessert!

????INGREDIENTS????:
12 ounces cream cheese
2 tablespoons honey
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt
1 cup shredded carrots
1/2 cup fresh or canned pineapple
1/4 cup raisins
1/4 cup chopped pecans
1/4 cup unsweetened coconut flakes
Carrot greens or parsley stems

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Red Wine Sangria Recipe - Receita de Sangria de Vinho Tinto - Muito Fácil

Red Wine Sangria Recipe - Receita de Sangria de Vinho Tinto - Muito Fácil

Watch this video on how to make this recipe step by step

Ingredients

Red Wine Sangria

1 bottle of Red Wine (750 ml)
1/2 cup of Malibu
1/2 cup of Brandy
1 cup of Orange Juice (no pulp)
1/2 cup of Granulated Sugar
1 1/2 cups of ginger ale
Ice cubes (when ready to serve)

Fruit
4 strawberries (sliced)
1/2 of a Gala Apple (in small cubes)
2 slices of Orange (in small pieces) with the orange peel

* you can also add pineapple, blueberries, and grapes cut in small bite size pieces

* Chill Red Wine Sangria before serving


Ingredientes

Sangria de Vinho Tinto

1 garrafa de Vinho Tinto (750ml)
1/2 xícara de Malibu
1/2 xícara de Brandy
1 xícara de suco de laranja (sem polpa)
1/2 xícara de açúcar Granulado
1 1/2 xícaras de ginger ale
Cubos de gelo (na hora de servir)

Fruta
4 morangos (cortados)
1/2 Maçã Gala (em cubos pequenos)
2 rodelas de Laranja (em pedaços pequenos) com a casca

*Também pode adicionar ananas, uvas cortadas em pedaços pequenos

*Coloque a Sangria de Vinho Tinto antes de servir na geladeira

Assista o video para fazer esta receita passo a passo

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