Pineapplecoconut Chess Pie - Kitchen Cat
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★ Kitchen Cat ★ Pineapplecoconut Chess Pie Recipe.
A recipe from the KC Desserts collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
1 ts : All-purpose Flour
1/2 c : Crisco, , Butter Flavored
1 ts : Vanilla
Unbaked 9-inch Classic
1 ts : Yellow Cornmeal
1/2 c : Coconut, , Flaked
1 2/3 c : Sugar
3 : Eggs
1 cn : (8 1/2 oz) Crushed
How to Make Pineapple Coconut Pie | Crumbly, Delicious, Fruity and Easy Pie Recipe for Merienda
What's for merienda? This beautiful thing! ????
Pineapple Coconut Pie ingredients:
CRUST:
1 cup bread flour
1 cup cake flour
1 tsp salt
1/3 cup cold butter
1 egg
1 teaspoon vanilla extract
1/2 cup cold water
FILLING:
1 can crushed pineapple
1 cup sugar
1 tablespoon lemon juice
1 tsp vanilla extract
½ cup coconut meat
Egg wash, for brushing
Check out the full recipe here:
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Going nuts over this Buttery Coconut Pie
If your craving something thats not too rich,but sweet this is for YOU!!
Ingredents:
1(9 inch) frzen pie crust
1 cup sugar
1tbs all purpuse flour
3 Large Eggs
2 cups angel flaked coconut(sweetened)
1/2 cup evaporated milk
1/3 cup of butter
1 tsp vanillia extract
Damn Good Pie
Join Stacy and learn how to make a Damn Good Pie called Damn Good Pie.
Ingredients:
-2 9 deep dish pie crusts, baked for 10 minutes
-3 cups sugar
-2 sticks melted butter
-6 eggs
-2 15 oz cans of crushed pineapple
-7 oz coconut
-6 tbsp flour
Bake @ 350 for 45-60 minutes, or until golden brown
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Chess Pie || Nana's Cookery
CHESS PIE 9 INCH PIE PLATE 350 DEGREES 35 MINUTES
INGREDIENTS AND PREPARATION
1 STICK BUTTER(4 OZ. OR 1/2 CUP) I FORGOT ALL OVER AGAIN THAT EVERYBODY OUTSIDE THE U.S MIGHT NOT KNOW WHAT A STICK OF BUTTER MEANS.
1 1/2 CUP SUGAR
1 TBLSP .FLOUR
1 1/2 TSP. VINEGAR
1 TSP. VANILLA
3 EGGS
PREPARED 9 INCH PIE CRUST. I HIGHLY RECOMMEND MINE WHICH WAS MY VERY FIRST VIDEO BUT ANY REGULAR ONE WILL DO.
MELT BUTTER.WHISK ALL INGREDIENTS TOGETHER AND POUR INTO PASTRY SHELL.
BAKE AT 350 FOR 35 MINUTES. LET THE PIE COOL THOROUGHLY. IT NEEDS TO SET UP. IT'S VERY RICH AND SWEET SO YOU'LL WANT SMALL PIECES. THE FILLING AND THE CRUST ARE A GREAT COMBINATION ENJOY!
French Coconut Pie Recipe
French coconut pie recipe, the best coconut pie I have eaten. Very easy to make, set oven 300 degrees 2 deep dish pie crust or 3 regular pie crust, use fork and prink holes in the bottom on pie crust and sides, bake for 10 minutes, take out and make filling, 8 large mix well in bowl, add 3 cups sugar, one at a time and mix, add one cup buttermilk, add 1 1/2 sticks unsalted buttered melted, do not put in mix hot, add 2 teaspoons of vanilla mix all well and pour into pie crusts and bake 1 hour and 10 minutes or until it will not move. Let cool before cutting.
Thank you my friend Randy Custer for your love for Coconut Pie and I dedicate this video to you!
#frenchcoconutpierecipe #frenchcoconutpie #coconutpierecipe
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