How To make Philly Cheese Steak Wraps

Cheese Steak Wrap Recipe ~ Episode 106

Hello everyone and welcome back into my kitchen. Today we will be making a Cheese Steak Wrap.
INGREDIENTS:
 4-6 oz thinly sliced ribeye steak (I used Great Value Philly Steak patties)
 Black pepper to taste
 ½ small onion (diced)
 2 cloves garlic
 2-3 slices Provolone
 1 Lavash wrap bread
 ½ teaspoon mayo (optional)
 ½ teaspoon ketchup (optional)
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Vegan Philly Cheesesteak Inspired Wonton Nachos (Nasoya wonton wraps & Chao cheese) #veganrecipes

Cheese Steak Wraps - Flatbread Recipes - Flatout Bread

See the full recipe here:
Find a store that carries Flatout near you:


We know it’s tough to beat a delicious traditional cheese steak sandwich, but you’ve got to give this recipe a shot. You can get all the cheesy delicious goodness with less calories! How can this be real? Combine steak, onions, green peppers, and melted provolone. Then wrap it all up in our Light Flatbread! You'll be in for a tasty, healthy treat that’s perfect for football season.

Flatout Flatbreads were created by a husband and wife team with a little restaurant and a big passion for delicious food, especially bread. They made their own flatbreads to serve to their customers, and now they’re bringing Flatout Flatbreads to you so you can use your creativity to make fabulous wraps, sandwiches, pizzas, roll-ups, and more in your own kitchen.

And because our flatbreads are half the calories and half the carbs of two slices of whole wheat bread, they’re a terrific way to eat what you love while counting calories. And more great news! Flatout is now the official flatbread of Weight Watchers® with a 2-3 SmartPoints® value per Light Original Flatbread.

Any meal or snack you can imagine, Flatout can be a healthy part of it. Flatout Flatbread is Whole Grain Council approved, comes in three different shapes and sizes, and has a ton of mouth-watering flavors like Sea Salt and Black Pepper, Garden Tomato, Spicy Italian, and so many more to spark your inspiration.

Feeling snacky? Cut up some Red Pepper and Hummus wraps into chip shapes, season them with a little salt and pepper, and bake them until crispy for chip and dip nirvana. Or spread some nut butter and fresh fruit on a Multigrain with Flax wrap and roll it up, then cut it into pieces for a quick post-workout nosh. Flatout can satisfy any desire, from savory to sweet and everything in-between. There’s nothing better, and nothing faster, when you have Flatout Flatbread.

Our flatbreads can get as fun or fancy as you like. Kids eat better when they get to help out in the kitchen; use Flatout so they can make their own pizzas, quesadillas and tostadas using their favorite ingredients. If you have a party to feed, grab some flatbreads and have a 'make your own pizza’ night, on the grill or in the oven! With our huge collection of unique and exciting online recipes, Flatout Flatbread can get as sophisticated and delicious as what you have in your pantry. You may never eat out at a restaurant again...

So, make it fun! Make it beautiful! And make Flatout Flatbread your creative canvas for your next meal.

How to make Philly cheesesteak #shorts #cooking

Check out even more helpful kitchen hacks:

Classic Cheesesteak Recipe using Ribeye Steak

Philly Cheese Steaks done right! You can make an authentic cheese steak sandwich at home and it's oh, so amazing. Begin with a ribeye steak and follow these steps to make perfect Classic Philly Cheese Steaks.

Get the recipe: 

INGREDIENTS:
2 (16-ounce) Certified Angus Beef ® ribeye steaks
2 1/2 teaspoons coarse Kosher salt, divided
1 teaspoon fresh ground black pepper
2 medium yellow onions, diced
4 (6-inch) hoagie rolls or sub rolls
8 slices white American or provolone cheese

Learn more about the Ribeye steak:

~~ If it's not CERTIFIED, it's not the best. ~~

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Items from our store featured in our videos:

German Steel Knife Set in Acacia Wood Block


Salt & Pepper Mills


Salt & Pepper Cellar (Himalayan Flake Salt + 5 Peppercorn Mélange)


Walnut End-Grain Cutting Board

Wrap Philly Cheese Steak ???? #shorts

Philly Cheese Steak Wrap ????

Zutaten

4 Personen:

600gr Entrecote
4 Wraps
2 Paprika grün
2 Paprika rot
2 Zwiebeln
Etwas Zucker
Wasser
8 scheiben
Provolone Käse
Salz und Pfeffer


Das Fleisch für 1 bis 2 stunden in den tiefkühlschrank legen und danach in feine scheiben schneiden.

Die Paprikas in feine streifen schneiden und etwas in der Pfanne Braten.

Mit den Zwiebeln machen wir das selbe geben etwas Zucker und Wasser hinzu und karamellisieren es leicht

Das Fleisch legen wir jetzt in die heiße Pfanne von beiden seiten leicht braten weil das Fleisch sehr dünn ist braucht es von jeder seite ne minute etwas Salz und Pfeffer hinzufügen die Paprikas und Zwiebeln kommen anschließend mit rein oben drauf Provolone Käse legen ein deckel drauf damit der Käse schmilzt.

Mahlzeit