How To make Peanut Butter Meringue Cream Pie
9 inch pie shell
baked
2 1/2 cups milk :
scalded
1/2 cup sugar
1/2 cup flour, all-purpose
1/8 teaspoon ground ginger
2 egg yolks beaten
1 teaspoon vanilla
1/2 cup peanut butter
MERINGUE: 3 large egg whites :
room temp
1/2 teaspoon vanilla extract
1/4 teaspoon cream of tartar
6 tablespoons superfine sugar
Prepare the prebaked pie shell; cool completely. In the top of a double boiler set over simmering water, combine 1/2 cup of the hot milk with the sugar and flour. Add 1 1/2 cups of hot milk to the mixture in the double boiler and cook, stirring frequently, for 20 minutes or until thickened. Stir a small amount of the hot custard into the egg yolks. Combine the egg yolk mixture with the mixture in the double boiler. Cook for 2 minutes more. Remove the pan from the heat. Add the vanilla. Beat the peanut butter with the remaining milk. Add the peanut butter mixture to the hot custard. Turn the filling into the pie shell. Preheat the oven to 350 degrees. While the filling is still hot, prepare the meringue. Beat the egg whites, vanilla, and cream of tartar until the mixture holds stiff peaks. Gradually add the sugar, 1 tablespoon at a time, beating until very stiff and glossy. All the sugar must be dissolved. Spread the meringue over the hot filling, sealing it to the edge of the crust. Bake 12 to 15 minutes or until golden brown. Cool, and chill until serving.
One 9-inch single-crust pie
How To make Peanut Butter Meringue Cream Pie's Videos
Baking Peanut Butter Meringue Pie
Baking Peanut Butter Meringue Pie. Part of the series: How To Make Peanut Butter Pie. How to bake peanut butter meringue pie; get expert tips on baking homemade dessert recipes in this free cooking video.
No-Bake Peanut Butter Pie Recipe
This easy homemade peanut butter pie is so rich and decadent! The recipe is really easy, and no baking required. This no-bake peanut butter pie is perfect for family dinners, holidays and birthdays!
Full written recipe + tips:
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Ingredients:
For the crust:
25 Oreo cookies
1/3 cup (85g) Butter, melted
For the filling:
1 cup (250g) Creamy peanut butter
1 cup (225g) Cream cheese, softened
3/4 cup (95g) Powdered sugar
1 teaspoon Vanilla extract
1 cup (240ml) Heavy cream, cold
For the topping:
Melted chocolate
Chopped peanuts
Directions:
1. Make the crust: In a food processor or a Ziploc bag crush the cookies into fine crumbs. Add melted butter and pulse until combined. Press the mixture into the bottom and up the sides of a 9-inch (23cm) tart pan with a loose base. Refrigerate while preparing the filling.
2. In a large bowl beat peanut butter and cream cheese until combined and smooth. Add powdered sugar, vanilla extract and beat until combined and smooth.
3. In a separate bowl, whip heavy cream to stiff peaks. Gently fold into the cream cheese mixture.
4. Evenly spread over the crust and refrigerate overnight.
5. Before serving, drizzle some melted chocolate and sprinkle chopped peanuts.
Notes:
• Keep in the fridge, covered, up to 5 days.
• Instead of Oreo cookies, you can use digestive cookies or any other biscuits.
• The topping is optional. You can use any topping that you like.
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Old Fashioned Peanut Butter Meringue Pie
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Pie Crust Recipe-
1 cup of flour
1/2 tablespoon of sugar
1/3 teaspoon salt
2/3 cup of vegetable shortening
2 tablespoons of ice cold water
How To Make Chilled Peanut Butter Cream Cheese Pie
Need a showstopper sweet treat to take you from the summer to the winter? imperialsugar.com. Peanut Butter Cream Cheese Pie is a light and fluffy peanut pie with just the right amount of crunch atop a peanut butter cookie crust. This almost no-bake cool, chilled, creamy sweet treat is sure to be a favorite dessert, from the summer months throughout the holiday season. #imperialsugar #dessert #recipe #peanutbutter #creamcheese #pie
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Making Peanut Butter Meringue Pie Crust
Making Peanut Butter Meringue Pie Crust. Part of the series: How To Make Peanut Butter Pie. How to make peanut butter meringue pie; get expert tips on baking homemade dessert recipes in this free cooking video.
How To Make Peanut Butter Pie : Making Pudding For Peanut Butter Meringue Pie
How to make the pudding for peanut butter meringue pie; get expert tips on baking homemade dessert recipes in this free cooking video.
Expert: Karen Weisman
Bio: Karen Weisman graduated from Boston University with a degree in Hotel and Food Management. Since then, she has helped a national grocery store chain develop and launch a gourmet food division.
Filmmaker: Karen Weisman