5 Ingredient Peanut Butter Cookies #shorts
These Peanut Butter Cookies come together with only 5 ingredients! Get ready for the softest peanut butter cookies you’ve ever had! Best news ever: they're also gluten-free!
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✅Ingredients
• 1 cup creamy peanut butter
• ½ cup granulated sugar
• ½ cup brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
✅Instructions
1️⃣Preheat oven to 350°. Line a large baking sheet with a silicone baking mat or parchment paper. Set aside
2️⃣ In the bowl of a stand mixer or in a large bowl with a hand mixer, beat the peanut butter, white sugar, and brown sugar together on high until creamy and smooth, 2-3 minutes. Add the egg and vanilla and mix until combined.
3️⃣ Using a heaping tablespoon, spoon the dough and roll into 1 1/4-inch balls. Place on prepared cookie sheet and place approximately 2-3 inches apart. Use a fork to press the cookies down, creating a cross-hatch pattern.
4️⃣ Bake in the preheated 350 degree oven for about 8 minutes.
5️⃣Allow cookies to finish cooling completely on baking sheet before removing. Store in an airtight container.
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3-ingredient peanut butter cookies
3 Ingredients peanut butter cookies are so easy to make and require only 3 Ingredients.
3 Ingredients peanut butter cookies are gluten-free and it only take 25 minute to make them.. give it a try you will love it.
Full Recipe Here
2 Ingredients peanut butter cookies without egg
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Ep. 371: Peanut Butter Cookies | How To Make Peanut Butter Chip Cookies ????
Hello my Friends!
Welcome to my Southern Kitchen, hope all of you are doing well, staying Safe and Healthy!!!
Today I am making some yummy, and Sinful Peanut Butter Cookies with Peanut Butter Chips; Soft, Chewy and full of Peanut Butter Flavor! This will be your go to Recipe, get you a glass of milk and you’ll be good to go!!!
Ellen’s Cookies Recipes Playlist:
Dry Ingredients
1 1/2 cups self rising or all purpose flour
1 tsp baking powder and 1/2 tsp salt (if using all purpose flour)
1/2 tsp baking soda
Wet Ingredients
1/2 cup (1 stick) unsalted butter, softened
6 tbsp margarine, softened
1 cup white sugar
1 cup packed light brown sugar
1 cup creamy or crunchy peanut butter
2 extra large or jumbo eggs, room temperature
1 tsp pure vanilla extract
1 (10 oz) bag peanut butter chips
In a medium bowl, add flour, (baking powder and salt) if using, and baking soda; whisk or sift together until well combined and set aside.
In a large bowl with hand mixer, add butter, margarine, white and brown sugar; cream on medium speed until fluffy. Next add in peanut butter, eggs, and vanilla; mix until well combined. Slowly add and mix in flour until well incorporated. Add and fold in the peanut butter chips. Cover the dough with plastic wrap and put it in the Refrigerator and chill for 1 hour until firm.
Preheat Oven to 375 Degrees
Line a couple 9x13 inch cookie sheets with parchment paper or aluminum foil. (makes 12-24 cookies)
Roll and form the cookies into 2 1/2 inch balls using a spoon or ice cream scoop. Put cookies on the pan about 2 inches apart. Bake for 11-14 minutes until edges are lightly brown. Remove from the oven and cool completely on a wire rack. Place cookies on a plate or platter and serve.
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Southern Fried Corn:
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Classic Peanut Butter Cookies (SO EASY!!!) | Thick, Soft, and Chewy ????
The best chewy #PeanutButterCookies are thick, soft, and practically melt in your mouth with every single bite. As for the best Peanut Butter Cookie recipe, easy is key, and dependable results are a must.
It should take less than 15 minutes to whip up, require zero chill time in the fridge, and yield perfect #cookies every time, without fail.
Here, you'll find both that cookie and that recipe. In addition to the easiest, most dependable recipe for Chewy Peanut Butter Cookies, we'll also uncover the secrets behind making a thick and chewy #PeanutButter Cookie, why this is a Peanut Butter #Cookierecipe without baking soda, plus, a list of 9 Must-Have Tips for perfect cookie results!
These are some seriously easy Chewy Peanut Butter Cookies to make, making them perfect for baking with kids! Here's why:
The batter takes less than 15 minutes to whip up!
There is zero chilling required.
They finish their stint in the oven in just 12 minutes!
Get the full recipe (and TONS of other cookie recipes) at
Easy Delicious Peanut Butter Cookies
You’ll love these ULTRA-easy peanut butter cookies. They’re full of peanut butter flavor and have the perfect balance of salty and sweet with a wonderfully soft, melt-in-your-mouth texture. This cookie is a classic for a reason!
Full Recipe:
Let me know if there's a cookie recipe you'd like me to make!
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Easy Peanut Butter Cookies
1 egg 1 cup sugar 1 cup peanut butter