1 package brownie mix -- 21.5 ounce 1/2 cup water 1/2 cup oil 2 eggs 1 cup coconut 1/2 package refrigerated peanut butter cookies 1 cup semisweet chocolate chips 1 cup peanut butter chips Heat oven to 350
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Keto Peanut Butter Brownies! The Best Fudgy Brownies You’ll Ever Eat/Make ????
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The Best Fudgy Brownies You’ll Ever Eat/Make! Click here for the full recipe:
Products I Used During This Video: Brownie pan: Almond flour: Sweetener: Cocoa powder: Choczero Milk Chocolate Chips (discount code - lowcarblove):
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Wait...what? All my favourite things in one bake? You must be joking! NO!! It's real, people. Peanut Butter Cookie Dough Brownie is HERE! Why not SUBSCRIBE: Watch my S'mores Brownie vid:
PS Apologies for the little bit of interference in this video. Minor technical problem. Hopefully it won't ruin your enjoyment! :)
Recipe - For the Brownie... 165g 70% dark chocolate 165g unsalted butter 330g caster sugar 3 large eggs 45g cocoa powder 120g plain flour 1/2 tsp baking powder 1/2 tsp salt
For the PBCD... 85g unsalted butter, soft 150g light brown soft sugar 15g demerara sugar 3 tbsp yoghurt 210g smooth peanut butter 150g plain flour 3/4 tsp salt 50g milk chocolate chips
For the Ganache... 150g 70%dark chocolate 150 double cream
Reese's Peanut Butter Cups and roasted and salted peanuts to decorate.
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You have got to make these cake mix peanut butter cookie brownies! If you've never made cake mix brownies before you've got to try this easy recipe amping it up with white chocolate chips and of course lots of peanut butter too. Full recipe:
Fudgy Brownie Cookies Recipe
Learn how to make the best fudgy chocolate brownie cookies. These cookies are so rich with chocolaty flavor, so delicious and chewy. And of course this recipe is very easy to make.
Makes 15-18 cookies Ingredients: 8oz (225g) Dark chocolate 60-70% 4 tablespoons (60g) Butter 1/4 cup (50g) White sugar 1/2 cup (100g) Brown sugar 2 Eggs 1 teaspoon Vanilla extract 1/4 teaspoon Salt 1/3 cup (40g) All-purpose flour 1/4 teaspoon Baking powder 1 tablespoon Cocoa powder 1 teaspoon Instant coffee
Directions: 1. Place chopped chocolate and butter in a heat proof bowl and melt over a pot with simmering water or in the microwave. Cool to room temperature. 2. In a large bowl, whisk together sugar and eggs. Add the melted chocolate and mix until well combined. Sift flour, cocoa powder and baking powder and mix until combined. 3. Chill in the fridge for 20-30 minutes, until slightly set. 4. Preheat oven to 350°F (175°C). Line 2 cookie sheets or baking trays with parchment paper. 5. Scoop out 1-2 tablespoons of dough, 2-3 inches apart and place onto prepared baking sheets. Lightly spread the dough into a thin layer. 6. Bake in preheated oven for 10 minutes. The edges should be set but the centers should be slightly gooey. The cookies will come out soft from the oven but will harden up as they cool. Cool for 5-10 minutes, then transfer to a wire rack to cool completely.
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Chocolate Chip Peanut Butter Cookies | How Tasty Channel
How to make fudgy and chewy chocolate chip cookies stuffed with gooey Peanut Butter! Cookie dough is double chocolate with a rich and brownie texture, slightly crispy to the edgest but very soft in the center. I suggest this recipe to every chocolate addicted, even the ones who usually don't like peanut butter.