PB&J Muffins recipe
This recipe takes a regular muffin recipe and adds honey peanut butter to the batter. Once out of the oven, the warm muffins get a generous spread of sweet raspberry jam plus a sprinkling of chopped roasted salted peanuts – what a treat!
Great for breakfast, lunchboxes, or as an after-school snack!
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You may also like our PB&J Doughnuts recipe:
CREDITS
presenters ALEJANDRA RAMOS and CAROLINE WRIGHT, director TERENCE ZIEGLER, producer LEE ZALBEN, executive producer MARISA DRISCOLL, associate producer GING STEINBERG, line producer JAMIE B. SILVER, director of photography PETER PIOPPO, art direction JAMIE B. SILVER, music JONATHAN ZALBEN, sound KEN WILKINSON, editor TERENCE ZIEGLER, transcript & annotation supervision LINDSAY NAPLE, assistant director DAVID BOURLA, still photography KELSEY HANSEN, food stylist MATTHEW VOHR, hair KOZMO, makeup NICOLE BLAIS, wardrobe CHRISTIAAN CHOY, production assistant JAMA MCMAHON. filmed in NEW YORK CITY at STUDIO P.
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UPDATE: This giveaway is over. The random winner has been chosen and notified. Make sure to subscribe to our channel to stay up to date on future peanut butter giveaways!
PEANUT BUTTER GIVEAWAY
Enter to win a peanut butter six pack peanut butter: 1) SUBSCRIBE to the Peanut Butter & Co. YouTube channel AND 2) leave a comment letting us know how you like to use peanut butter and bacon at home.
One random winner will be selected. Open to US Residents only. Must be 18 years or older to enter.
How to make peanut butter cupcakes with Jelly filling / Erdnussbutter Muffins Rezept
Hi Guys :) Do you love peanut butter? So you must try this delicious peanut butter cupcake recipe (peanut butter and jelly Muffins). Very simple and much delicious. Enjoy!
Ingredients:
200g flour, 100g sugar, 50g brown sugar, 1/2 package baking soda, pinch of salt, 2 eggs, 100ml milk, 150g peanut butter, 14 tbsp jelly
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Hallo :) Du liebst Ernussbutter? So probiere unbedingt dieses leckeren Erdnussbutter Muffins mit Marmeladenfüllung (Erdnussbutter Marmelade Muffins). Ein sehr einfaches aber mega leckers Erdnussbutter Cupcake Rezept. Unbedingt ausprobieren :)
Zutaten:
200g Mehl 100g Zucker, 50g Brauner Zucker, 1/2 Päckchen Backpulver, Prise Salz, 2 Eier, 100ml Milch, 150g Erdnussbutter, 14 TL Marmelade
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music by
Let Me Go by STEEP (
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How to make Peanut butter and Jelly Muffins (with veggies!)
Recipe:
1/2 cup natural peanut butter (creamy)
1/2 cup pureed carrots
1/2 cup packed brown sugar
2 tbsp margarine spread
1/2 cup nonfat yogurt
1 large egg white
1 cup all-purpose flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/2 cup strawberry jam (optional)
Preheat oven to 350F. Use 12-cup muffin tin and line with baking cups.
Beat peanut butter, carrots, sugar, margarine. Stir in yogurt (sorry, video said milk) and egg white. Add flour, baking powder, baking soda and salt. Do not overmix.
Divide in muffin cups and cook for 20-25 minutes or until muffin tops are lightly browned and toothpick comes out clean. Enjoy!
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Hello YouTube viewers! I’m a Filipina from Manila, Philippines. I used to live in Los Angeles and then met my Dutch husband there, got married and moved to the Netherlands. We both love to travel! We are blessed to have 2 beautiful boys to share our journeys together. I feel very grateful. Here’s sharing some of our day-to-day activities, family vacations, staycations and weekend getaways with you all!
Peanut Butter & Jelly Cupcakes Recipe - Laura Vitale - Laura in the Kitchen Episode 403
To get this complete recipe with instructions and measurements, check out my website:
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Twitter: @Lauraskitchen
PB&J Muffins
Chef Darren McGrady, once a chef at Kensington Palace to Princess Diana, makes PB&J muffins in anticipation of the arrival of Prince William and Kate's second child.