Nusret aka Salt Bae ( Nusr-Et Steakhouse Las Vegas )
#nusretgökçe #saltbae #lasvegas
Nusret Gökçe (Turkish pronunciation) nicknamed Salt Bae, is a Turkish-Kurdish chef, food entertainer and restaurateur.He owns Nusr-Et, a chain of luxury steak houses.His technique for preparing and seasoning meat became an Internet meme.
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earlier life
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Gökçe was born in Erzurum, Turkey to a Kurdish family.His father was a mineworker. The amily's finances forced him to leave school in the 6th grade to work as a butcher's apprentice in the Kadıköy district of Itanbul.
Gökçe has been involved with charitable work, such as building a school in his hmetown of Erzurum
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How to ikejime a fish in under 30 seconds
Ikejime is humane and keeps your fish fresher for longer. #shorts
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Prawn Cocktail | Gordon Ramsay
Gordon Ramsay's perfect prawn cocktail recipe. From Cookalong Live 70s special. This starter was served before traditional steak diane.
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Smoked Salmon Pizza Bites Appetizer, Super Easy & Delicious | ALDI and a Garden
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Smoked Salmon Pizza Bites
2 Pieces of Pita Bread
About 4 oz Spreadable Herb Cheese (more or less to your liking)
2 Shallots, Sliced
1 Tablespoon Unsalted Butter
Nice Pinch of Salt
3 oz Smoked Salmon,, cut into 16 small pieces
Olive Oil Cooking Spray
3 Tablespoons Fresh Dill, Chopped
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