How To make Pasta Arrabbiata

Pasta Arrabbiata Recipe | Em’s Kitchen

How to Make Penne Arrabiata | Spicy Italian Red Sauce Pasta

INGREDIENTS
1/2 lb penne pasta, cooked to al dente
3 Tablespoons olive oil
3 cloves garlic
1/2 tsp red chili flakes (or to taste)
14 oz canned diced tomatoes
1/4 cup parsley
1/4 cup grated parmesan cheese (or pecorino cheese)
Salt & pepper

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How to make... Pasta All'Arrabbiata

If I could choose 1 simple pasta dish you need to add to your repertoire, this is the one :) Get the recipe here:

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Penne all’arrabbiata | Das Pasta Gericht für jeden Tag ???? ???????? ????

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Heute gibt es ein Pasta Gericht was du dir jeden Tag machen kannst. Wenige Zutaten, wenig Aufwand und trotzdem ein verdammt leckeres Essen. Perfekt auch wenn es mal schnell gehen muss. Probiert es aus und lasst mich wissen ob es euch auch so gut geschmeckt hat wie mir. =)

Rezept:
250g Penne
Kirschtomaten
1 Grana Pardano
1 Bund Basilikum
1 Frühlingslauch
2 Schalotten
2 Zehen Knoblauch
Tomatenmark
1 Dose passierte Tomaten
1 Chili
Salz/Pfeffer

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Easy Rigatoni Arrabbiata Pasta (15 mins)

⭐️ Get the Recipe:

Rigatoni Arrabbiata is a classic Italian pasta dish with a spicy tomato-based sauce with a bold and rustic flavor.

Arrabbiata is the perfect pasta sauce for an easy but tasty last-minute dinner, as you can make it in 20 minutes with simple pantry staples.

⭐️ Ingredients
3 tablespoons (55 grams) extra virgin olive oil
3 cloves garlic finely chopped, pressed, or grated
¼ teaspoon red pepper flakes more or less to taste
28 ounces (1 large can) (800 grams) whole peeled tomatoes + ½ cup water to rinse can
1 teaspoon salt or more to taste
3 tablespoons flat-leaf parsley chopped

FOR THE PASTA
12 ounces (340 grams) rigatoni
¾ gallon (3 liters) water
1½ tablespoons (21 grams) sea salt for the pasta water

❤️ Nico & Louise
Theplantbasedschool.com

How to Make PENNE all'ARRABBIATA Like an Italian (The Angry Spicy Pasta Recipe)

Take a trip to Rome without leaving your kitchen with this rustic, spicy Penne all'Arrabbiata recipe.
Made with fresh chilies, garlic, chopped parsley and tomato sugo, this classic Roman pasta is sure to satisfy your cravings for authentic Italian goodness. The fiery hot sauce is made with tomatoes, olive oil, garlic and red chilli peppers, earning its name arrabbiata which means angry. But don't be scared off by the heat, simply adjust the amount of chilies used to your desired spice level.
With each and every bite, the flavors dance on your tastebuds, bringing joy instead of anger. This dish is quick and easy to prepare, taking less than 30 minutes, but the happiness it brings will last much longer. Don't miss out on this go-to recipe when you crave a little spice in your life.

???? Follow this link to read and print the written recipe:

#arrabbiata #pasta #vincenzosplate

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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Penne all'Arrabbiata
0:35 Ingredients for Penne all'Arrabbiata
3:10 How to Make the Sauce
5:50 How to Cook Pasta
6:21 How to Get The Sauce Ready
7:50 Combine Arrabbiata Sauce with Pasta
9:20 How to Serve Penne all'Arrabbiata
10:48 How to Eat Pasta, E ora si Mangia, Vincenzo's Plate

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???? #VincenzosPlate is a YouTube channel with a focus on cooking, determined to teach the world, one video recipe at a time that you don’t need to be a professional chef to impress friends, family and yourself with mouth-watering #ItalianFoodRecipes right out of your very own kitchen whilst having a laugh (and a glass of vino!).

PASTA ARRABIATA???? #shorts

La pasta más fácil de preparar y bien picantona???? AL LÍO????

????INGREDIENTES????
????Pasta 400g
????Cebolla ½
????Albahaca 10 hojas
????Tomate 500g
????Orégano ( al gusto)
????Cayena 4
????Ajo 4 Dientes
????Parmesano (hasta que te duela la mano)
????Aceite de Oliva
????Sal