How to make Sweet Honey Glazed Meatballs | FROZEN Meatball Recipe
Frozen meatballs, Soooo blah .. right?! THIS is the recipe that you need to fix just that! Follow this step by step recipe to turn boring old frozen meatballs into a Quick delicious meal, appetizer, or snack.
Try this recipe in your CROCK POTS as well !!!!
Ingredients used:
1 package COOKED PERFECT Turkey Meatballs (1 oz. size)
1/4 cup Ketchup
1/2 cup Honey
2-3 TBSP Brown sugar
6 cloves of garlic (minced)
Soy Sauce
Black pepper
Garlic powder
CHEESY ITALIAN MEATBALL BITES 4 Ingredient Appetizer
CHEESY ITALIAN MEATBALL BITES 4 Ingredient Appetizer
Today's Recipe:
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#catherinesplates #appetizers #meatballs
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Delicious, Crockpot Grape Jelly BBQ Meatballs. Perfect for football; appetizer; or entree.
#BBQ, #jelly #meat #meatballs #apptizer #slow cooker #tangy #sweet #football #superbowl #crockpotcooking #crockpotslowcooker #party #gathering #entrée #bbqsauce #sports
INCREDIBLY EASY & SIMPLE RECIPE. Great as an appetizer, snack or entree. Ideal for gatherings large and small like Superbowl, game night, movie night, holidays, family gatherings, etc...
They have as a sweet tangy combination that you & your guests will love.
Customization is equally easy. You can make it sweeter, tangier, add fruits like pineapple and mangoes or spices, whatever you like. DON'T be afraid to be adventurous with this recipe.
Music:
Island Dream - Chris Haugen
Built To Last - NEFFEX
Asian Meatballs - Asian Meatballs Appetizer
These Asian Meatballs make a perfect appetizer and are great served over rice too. I will also be using this Asian meatball recipe in my upcoming School Lunches Part 2 video. The link will be down below.
Get Onion Goggles here -
Ingredients for Asian Meatballs
1 pound ground beef (I used 93/7 ground sirloin)
1 pound ground pork (I used 93/7)
1 teaspoon Kosher salt (2 if you're not putting them in a sauce)
1/2 teaspoon fresh ground black pepper
2 teaspoons sesame oil
1 Tablespoon minced ginger
1 Tablespoon minced garlic (about 3 cloves)
1 cup green onions (about 6, green and white parts)
2 eggs
1/2 cup Panko bread crumbs
green onions and furikake for garnish
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Check out my homemade teriyaki sauce recipe here -
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Back to School Lunches Part 2 coming soon ????
Produced with CyberLink PowerDirector 14
Vintage Slow-Cooker Grape Jelly Meatballs | Holiday Appetizer Recipe | Southern Living
If you grew up with bouffants, princess phones, and kitchens in avocado green, you probably remember when saucy meatballs first became the rage at church fellowships and neighborhood parties. The secret ingredient is grape jelly, bringing sweetness to the heat and spice of companion ingredients like chili sauce and barbecue sauce. They're always crowd-pleasers in the South, and they’re strictly a dump-and-stir proposition.
#SlowCooker #Meatballs #Vintage #GrapeJelly #Appetizer #SouthernLiving
00:00 Introduction
00:50 Frozen Meatballs
01:04 Flavorful Sauce
02:31 Final Result
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Barbecue has always been the vehicle for a social gathering in the South. Watch Robby Melvin, Southern Living's Test Kitchen Director, chat with iconic Southerners while making a range of BBQ dishes.
Traditional does not mean stuffy in the home of Southern Living test kitchen pro Ivy Odom. This Georgia-bred millennial can fish, throw a mean SEC tailgate, and even knows her way around a pigsty. In each episode, Ivy shares stories, customs, and recipes from growing up in the Deep South but always adds her own modern spin.
From hot takes on the South's most intriguing real estate listings to hunting for treasures at estate sales and touring the region's most spectacular homes, Southern Living style editor Betsy Cribb is up for it all. Home-obsessed Betsy keeps it real whether she's doling out opinions on Tyler Perry's Atlanta mansion or exploring Southern estates.
In 1966, Southern Living was created to highlight the beauty and culture of the growing South. In the decades since its inception, Southern Living, published monthly, has become one of the largest lifestyle magazines in the country. With characteristic Southern hospitality, Southern Living is committed to sharing the region we love with our readers, no matter where they may live.
Vintage Slow-Cooker Grape Jelly Meatballs | Holiday Appetizer Recipe | Southern Living
Cocktail Meatballs with Cranberry Sauce
When it's the holidays, there is something so festive about a meatball as an appetizer. These cocktail meatballs are slathered in a cranberry sauce that is slightly sweet with a citrus undertone!
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INGREDIENTS
For the meatballs:
- 2 slices bread (approx. 3 oz)
- 1/4 cup whole milk
- 1 1/2 tsp salt
- 1 tsp pepper
- 2 tbsp grated onion
- 1 clove garlic, minced
- 2 tsp Worcestershire sauce
- 1 large egg, beaten
- 1 lb ground beef
- 1 lb ground pork
For the sauce:
- 12 oz bottled barbeque sauce
- 1 cup fresh or frozen cranberries
- 1 cup orange marmalade
INSTRUCTIONS
For the meatballs:
- Preheat oven to 375°F.
- In a large bowl, tear up the bread into pieces and add the milk. Mash the milk and bread together to form a paste. Add in the salt, pepper, grated onion, garlic, Worcestershire sauce, and egg. Mix to combine. Add in the ground beef and pork.
- Use hands or an electric mixer to combine until all the ingredients are completely combined and smooth. Use a scoop or spoon to make 20 1-ounce size balls.
- Heat a 12-inch skillet over medium heat with 1 tbsp olive oil. When the oil is hot, add the meatballs. Allow the meatballs to brown on two sides, about 3-5 minutes. Once browned, place the meatballs on a parchment-lined baking sheet. Bake in the preheated oven until they reach 160°F, 15-20 minutes. While the meatballs are roasting, prepare the sauce.
For the sauce:
- In the same skillet in which the meats were browned, add the barbeque sauce, marmalade, and cranberries. Over low heat, bring to a simmer. Continue to cook over a low simmer until the cranberries begin to burst and are softened, 12-15 minutes.
- Once the meatballs are baked and fully cooked, remove them from the oven and add them to the prepared sauce. Spoon the sauce over the meatballs coating them completely. Serve directly from the skillet or set on a platter.
#Christmas #appetizer #meatball