OLD SCHOOL CHICKEN FRIED QUAIL WITH /OLD SCHOOL SKILLET CREAM GRAVY
OLD SCHOOL CHICKEN FRIED QUAIL with
OLD SCHOOL CREAM SKILLET GRAVY
this whole recipe takes 20-30 minutes to make
It's so so easy and filling
Recipe
4 ea. quail
1 whole eggs
2 cup buttermilk
Salt and pepper
Mix eggs and 1:2 cup milk in bowl
Season meat with salt and pepper
Bread with flour/egg milk /flour
Fry in hot oil until golden brown on each side
Remove from skillet
Drain all oil leaving 1/3 cup oil in skillet
Add 2 tablespoons flour and stir 2 minutes
Add 1 1/2 cups whole milk and cook until thickened
Season with salt and pepper and remove from heat
Pour over quail and ENJOY!!
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ROASTED BUTTER QUAIL RECIPE | COOKING BATER BIRD IN OVEN | HOW TO COOK QUAIL MEAT
ROASTED BUTTER QUAIL RECIPE | COOKING BATER BIRD IN OVEN | HOW TO COOK QUAIL MEAT
Birds of a feather may flock together, but when it comes to eating quail, there's a one of a kind way to eat this tiny turkey lookalike.This is a really simple dish to make.The quails are marinated,then roasted whole and fried in butter.we hope you will enjoy......
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ROASTED BUTTER QUAIL RECIPE | BATER BIRD RECIPE |HOW TO COOK QUAIL MEAT
Ingredients :
Quails - 3 pcs
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For marination
Garlic Paste - 1 tsp
Ginger Paste - 1 tsp
Onion paste - 1 tsp
Paprika - 1 tsp
Cumin and coriander powder - 1 tsp
Salt and pepper for taste*
Mustard oil - 1 tbsp
Butter - 125 gm
Oven temperature:
Preheat oven at 200°C for 10 minutes
cook at 200°C for 15 minutes
And fry till turn golden brown
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Creamy Roasted Quail Recipe | How to Cook Quail | Must Try Quail Recipe | Pan Roasted Quail.
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Quail Curry is a flavorful dish made by cooking tender quail meat, the curry is traditionally made with a mixture of Indian spices and can be made as mild or as spicy as desired. It is often served with rice or bread and is a popular dish in Indian cuisine. The tender and juicy quail meat combined with the aromatic and spicy sauce makes for a delicious and satisfying meal.
Quick quail recipe.
Fried quails.
Ingredients:
Fresh quails - 12 pieces
Plain flour - 300 gr.
Salt, pepper and garlic powder.
Butter and sunflower oil.
Frying time - until golden brown.
Then add butter and continue cooking in the oven for 15 minutes.
Bon appetit !!!!
Very easy and delicious recipe.
Check for more recipes on my YouTube channel Adsky chef
#quail #friedquails #howtocook