How To make Orange Poppy Seed Cookies
1 lg Egg
1 lg Egg white
1 c Granulated sugar
2 tb Vegetable oil
1/2 c Lowfat cream cheese
Not nonfat cream Cheese spread 1 tb Orange juice
2 ts Orange rind
1 3/4 c All-purpose flour; u
-nbleached Or cake flour 1/2 ts Baking soda
1/4 ts Salt
2 tb Poppy seeds
Recipe by: The New Dr. Cookie Cookbook Preheat oven to 350 degrees; coat 2 cookie sheets with nonstick cooking spray. Beat the egg, egg white, sugar and oil with an electric mixer until smooth. Add the cream cheese, orange juice and orange rind and beat again. Add the flour, baking soda, salt and poppy seeds; beat until well mixed. Drop the batter by rounded teaspoonfuls 2 inches apart onto the cookie sheets. Bake for 10 to 12 minutes, or until the cookies are lightly browned. Cool on wire racks. Repeat until all of the cookies are baked. Penny Halsey (ATBN65B). Nutrition Analysis: 47 calories, 1.4 g fat.
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How To make Orange Poppy Seed Cookies's Videos
You Have To Try This! | Lemon PoppySeed Pancakes!
#shorts #breakfast #pancakes
Lemon Poppyseed Pancakes With Lemon Maple Glaze
Pancake Ingredients:
1 Cup Flour
1 Cup Buttermilk
1 Egg
1 Tbsp Butter (melted)
1 tsp Vanilla
2 Tbsp Poppyseeds
1 Lemon Zested (about 1 Tbsp)
1-1.5 Tbsp Lemon Juice
1/2 tsp Baking Powder
1/4 tsp Baking Soda
2 Tbsp Sugar
Salt (a pinch)
Butter or oil (for cooking the pancakes)
Blueberries
Raspberries
Lemon Maple Glaze ingredients:
4-5 Tbsp Powdered Sugar
1 Tbsp Lemon Juice
1/4 Cup Maple Syrup
Instructions:
Combine all the glaze ingredients in a bowl and whisk until combined. If you want a thicker glaze add more powdered sugar. (NOTE: for a less “sweet” option, add a little lemon juice to your maple syrup and leave out the powdered sugar).
In a large bowl combine all the dry pancake ingredients including the lemon zest and poppyseeds. Mix until combined. Next add the buttermilk, egg, vanilla, lemon juice, and melted butter. Whisk until a smooth batter is formed.
In a large pan on medium heat, add a little butter or oil. Cook the pancakes one at a time with a 1/3 Cup of batter for each pancake.
Serve with blueberries, raspberries, and some of the lemon maple glaze on top.
Enjoy!
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Sally's Poppy Seed Cookies
How to make poppy seed cookies.
Lemon Poppy Seed Shortbread Cookies
These Lemon Poppy Seed Shortbread Cookies are rich and buttery cookies with a bright hint of lemon and nutty undertones of poppy seeds. If you're a shortbread fan, you will absolutely love these simple cookies for snacking or teatime.
#shorts #cookiesrecipe #teatime #teatimesnacks
Full Recipe and Instructions:
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Lemon and Poppy Seed Cookies - Melt in your mouth
Hi Youtube! In today's video we show you how to make soft, light and as much delicious lemon and poppy seed cookies.Don't forget to like the video, subscribe to our channel and share your ideas about the recipe with us in the comments.
Ingredients for the lemon cookies
1/2 cup of butter
1/2 cup of sugar
1 egg
Lemon peels
1 tbsp. of lemon juice
1 tbsp. of food coloring
1 tbsp. of salt
1 tbsp. of starch
1 cup of flour
Directions for the lemon cookies.
1- In a large bowl combine butter and sugar then mix.Add an egg while you keep mixing.
2- Peel the lemon into the bowl.Add lemon juice, food coloring, salt, starch and at last, flour.
3- Mix the ingredients all together until the mixture thickens.
4- Scoop balls of dough from the bowl and place them onto the tray.Bake them at 356°F/180°C for 30 minutes.
Ingredients for the poppy seed cookies
1 tbsp. of butter
1/2 cup of starch
1 tbsp. of oil
Lemon peels
1 tbsp. of poppy
1 cup + 1 tbsp. of flour
Directions for the poppy seed cookies
1- In a large bowl combine butter and starch and beat the mixture.
2- Add oil, peel a lemon inside then add poppy and flour one by one.Mix all together.
3- Take pieces of the dough, round them up with your bare hands an place them onto your tray.
4- Flatten the balls of dough with your hands.Bake them at 356°F/180°C for 30 minutes.
#Lemon #PoppySeed #Cookie #Recipe #Howtomake #Soft #Delicious
Orange Poppy Seed Cake Recipe - Easy Turkish Recipes
In this video we will show you how to make this Orange Poppy Seed Cake.It's a mouth watering cake recipe.Poppy seeds are highly nutritious and are used in or on top of many baked foods.And we know that orange zest gives a nice flavor to dessert recipes.We have made a great combination of both of them them.Honestly you can't say no to taste a slice of this delicious orange poppy seed cake!
Preparation
Break 2 eggs into a bowl.Combine together sugar.Beat until fluffy.Add yogurt and vegetable oil.Beat in orange zest,vanilla sugar and poppy seed.Sift in the flour and baking powder.The batter is ready.Grease the pan and pour into prepared pan
Bake at 180C(350F) for 25-30 mins.Check the cake with a toothpick.Place the stick in the centre of the cake and then pull it back.If it's sticky,it still needs to stay in oven for a while.If it's dry,remove cake from oven.
Preparation for Chocolate Sauce
Place sugar in a cooking pot.Add in cocoa and powdered sugar.Mix with gradually adding milk.Stir it until it gets thicker.Combine butter and bitter chocolate when it's thicker.You can use it as a topping after the butter and chocolate melts.Remove the cake from pan and invert onto a cake plate and drizzle the sauce over the cake,enjoy!
Ingredients for Cake :
2 Cups flour
1 orange zest
2 tbsp poppy seeds
1 pck baking powder
1 pack vanilla sugar
1 cup +1 tbsp sugar
3 egss (or 2 large eggs)
1/2 cup vegetable oil(1/2 Cup=100ml)
1/2 cup yogurt or milk
Ingredients for Chocolate Sauce
2 Cup Milk
2 tbsp cocoa powder
1 tbsp cornstarch
80gr bitter chocolate
4 tbsp sugar
1 tbsp butter
Almond and Orange Shortbread Bars with Poppy Seed Jam | 12 Days of Holiday Cookies
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