How To make Old South Benne Seed Cookies
1/3 Cup Sesame Seeds,
Toasted
1 Stick Butter, :
Room Temperature
1 Cup Firmly Packed Brown Sugar
1 Egg
1 Cup Self-Rising Flour
1 teaspoon Vanilla Extract
Preheat oven to 350 degrees F. Line cookie sheets whit foil. In large mixing bowl, combine butter, brown sugar, egg, flour and vanilla. Beat until well mixed. Stir in toasted sesame seeds. Drop dough on foil line baking sheets, using 1/2 teaspoon for each cookie. Space 2 inches apart. Bake 8-10 minutes or until cookies are lightly browned. Remove from sheets immediately and cool on racks.
How To make Old South Benne Seed Cookies's Videos
BENNE WAFERS Sesame Cookies with Chef Victoria Love a Charleston, South Carolina Tradition
Watch Chef Victoria Love demonstrate how to make Benne Wafers, a sesame cookie tradition from Charleston, South Carolina.
Please click like and subscribe to @Chef Victoria Love's YouTube Channel and have fun in the kitchen!
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Chef Victoria Love's
South Carolina Benne Wafers
1 Cup White Sesame Seeds (4 oz)
6 Ounces Unsalted Butter
7 ½ Ounces Light Brown Sugar
1 Egg, large
1 ½ teaspoons Vanilla Extract
4 ½ Ounces All Purpose Flour
¼ teaspoon Baking Powder
½ teaspoon Salt
1.Toast sesame seeds on a half sheet baking pan lined with a silpat or parchment paper at 325 degrees for about 10 minutes until golden brown, let cool.
2. In a medium bowl stir together seeds, brown sugar, flour, baking powder & salt with a spatula.
3. In a stand mixer with the paddle attachment, beat the butter until light, add egg & vanilla, add dry ingredients and stir to combine.
4. Scoop batter onto a half sheet baking pan lined with parchment paper (don’t use a silpat, they spread too much), bake at 325 degrees for about 6 - 8 minutes until deep golden.
#ChefVictoriaLove
Delicious And Soft Sesame Cookies For Tea | Easy recipe
Delicious And Soft Sesame Cookies For Tea | Easy recipe
*Turn on cc (subtitle) for more details*
Ingredients for 8 pieces (diameter 6 cm)
Yogurt 2 tbsp (Room temperature)
Baking powder 1 tsp
1 egg (Room temperature)
Powdered sugar 1/2 cup
vanilla
Vegetable oil 80 ml (1/3 cup & 1tsp)
Salt
Flour 1 & 1/2 cup
Sesame Seed as much as need
Bake in a preheated oven at 170 °C for 15 minutes
If the cookie stays in the oven for a long time, it dries.
Before adding flour to the dough, it is better to sift it 3 times.
When you take the cookie out of the oven, it is better to put it on that towel to cool slowly.
Once cooled, close them in a sealed container at room temperature.
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#recipe#cookies#sesamecookies
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Music
Traillhead by Chad Crouch
Creative Commons Attribution
Source:
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Love & Best Dishes: Benne Seed Cookies Recipe | Sesame Seed Recipes | Benne Seed Wafer
Benne Seed Cookies Recipe - Paula loves vintage recipes and old fashioned cookies recipes, so today she's making a sesame seed wafers recipe that is crispy, crunchy, and absolutely delicious!
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Печенье с кунжутом (шоколадное) / Sesame cookies recipe
Вкусное шоколадное печенье с кунжутом. Готовить легко.
1 яйцо
0.5 ч.л. соды
10 г ванильного сахара (1 пакетик)
1 стакан сахарной пудры
0.5 стакана воды
1 стакан крахмала
250 г маргарина или сливочного масла
2-3 ст.л. какао
3 стакана муки
Украшение:
Белый кунжут для обваливания печенья
Белый шоколад, розовый шоколад (по желанию), сладкое драже или орешки в шоколаде
Приятного аппетита!
Delicious chocolate sesame cookies. Easy recipe.
1 egg
0.5 tsp. of soda
10 g of vanilla sugar (1 sachet)
1 cup of powdered sugar
0.5 cups of water
1 cup of starch
250 g of margarine or butter
2-3 tbsps of cocoa
3 cups of flour
Decoration:
White sesame seeds
White chocolate, pink chocolate (optional), sweet dragees or chocolate covered nuts
Bon Appetit!
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Young Plantations A Carolina Tradition: Praline Pecans & Olde Colony Bakery Benne Wafers Review
This is a taste test/review of the Young Plantations A Carolina Tradition Praline Pecans and Olde Colony Bakery Benne Wafers. They were mailed to us from Angela and Reese in South Carolina!
* Young Plantations A Carolina Tradition: Praline Pecans 10 pieces (30g) = 150 calories
* Olde Colony Bakery Benne Wafers 17 pieces = 110 calories
Music Credit: “Fearless First Kevin MacLeod (incompetech.com)
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Korean Marinated Eggs - Mayak Gyeran (EASY & ADDICTING!)
Get your rice ready because these delicious, garlicky, and savory Korean Marinated Eggs will be your go-to side dish for breakfast, lunch, and dinner! If you never tried Korean Marinated Eggs - Mayak Gyeran, you are seriously missing out. The egg yolk is gooey and soft on the inside, while the egg is marinated in a savory, spicy, and sweet sauce that pairs perfectly with a hot bowl of rice! Mayak Gyeran is easy and affordable to make, and I promise you will love it too!
FULL RECIPE: