How To make Oatmeal Sesame Crisps

Oats & Sesame Crumb Cake Recipe | Healthy Recipes | Healthy Cakes | Tea Time Cakes | Bakealish.com

OATS AND SESAME SEED CRUMB CAKE

This time it's all about sesame seeds & Oats. 2 power packed ingredients which are simply good for you. They've got so much goodness that you do not want to omit these. 

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Amazing Oat & Sesame Crackers

These amazing Oat & Sesame Crackers are perfect for your next cheese board. Easy to make and really tasty :)

Sesame Oatmeal Cookies

ﾟヽ(✿◕ ∀◕) Sesame Oatmeal Crisp Cookies (◕∀ ◕✿)ノﾟ

This recipe is deliciously made with oats and sesame seeds, as a result it's a great source of fiber. It was a real treat on afternoon tea with a cup of coffee!

Ingredients:

(STEP A)
1 cup plain flour
1 cup oats
1/2 cup each of black and white sesame seeds
1 tsp bicarbonate of soda
1.2 tsp salt

(STEP B)
1/2 cup butter
1/2 cup sugar
1 egg
1/2 cup milk
1/4 cup salad oil

Method:
1. Line a baking tray with greased foil.
2. Cream butter and sugar until fluffy and creamy white.
3. Add in salad oil and egg and beat well.
Add in milk and stir well.
4. Slowly add in ingredients (A) and stir well.
5. Cover the dough with plastic wrap and sit in the refrigerator for at least 30 minutes
or stay overnight.
6. Scoop tablespoons of batter onto the prepared tray. Flatten with back of spoon and shape into rounds. Bake in an oven preheated to 180ºc degree for 25 minutes. Cool on wire racks. Store in tightly covered container for up to 1 week.
Makes about 36 sesame seed cookies.

Enjoy!

Notes:
You can add one more cups of oats, it will extra flavour for you.
And You can use any kind of nut and raisins can be added if you like.

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Super crispy keto 5 seeds crackers | keto vegan gluten-free

These crackers are wonderfully crispy and are packed with nutrients and wholesome goodness. Enjoy as the are or topped with vegan cheese and spreads. A great way to start a day or as a snack!

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INGREDIENTS
---------------------
1/2 cup pumpkin seeds
1/2 cup sunflower seeds
1/4 cup chia seeds
1/4 cup white sesames
1/4 cup black sesames
2 tbsp psyllium husk powder
(or 4 tbsp ground flaxseed)
(or 4 tbsp ground chia seed)

1 tsp coarse sea salt (adjust to your taste)
2 tsp dried oregano (or other herbs of your choice)
½ cup cold water


DIRECTIONS
------------------
1. Mix the seeds, psyllium husk powder, dried herb and salt together in a bowl.

2. Add in the water and mix everything well. Leave to rest for 15-20mins.

3. Spread the seed mixture on an ungreased baking tray (regular cracker thickness). Note: if the mixture still feels too loose at this stage, sprinkle a small amount of psyllium husk powder)

4. Bake in a 150C/300F preheated oven for 30-35 mins (or till crispy). Option to cut crackers half way into the baking time while the mixture is still slightly soft (10-15 mark).

5. Leave to cool for a few minutes and enjoy.



AVOCADO SPREAD
-----------------------
Chopped avocado
Vegan mayo (or vegan yoghurt)
A drizzle of extra virgin olive oil
Salt to season

Mix all ingredients together and that’s it!


#KetCrackers
#KetoVeganRecipes
#VGlutenFreeRecipes

Discover the Secret to Making Sesame Sticks That Are Simply Amazing

In this YouTube video, I will teach you how to easily make delicious sesame sticks. If you want to eat sesame sticks, this recipe is perfect for you! With just a few dollars, you can create a big basket full of these simple and crispy snacks. Follow along as I guide you through the step-by-step process of making these irresistible sesame sticks. Get ready to satisfy your cravings with this budget-friendly and mouthwatering snack recipe!
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#EasyRecipes
#DeliciousTreats
#SnackLovers
#CrunchyGoodness
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#CookingTutorial
#SatisfyYourCravings
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Sesame Oat Cookies 芝麻燕麦饼干

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Ingredients :
125g (1/2 cup) butter（牛油）
50g (1/4 cup ) caster sugar （细砂糖）
100g (3/4 cup) plain flour （普通面粉）
40g (1/3 cup) rice flour （粘米粉）
1/2 tsp baking powder （发粉）
1/4 tsp salt （盐）
100g（1 cup) rolled oats （燕麦片）
2 tbsp black sesame seeds （黑芝麻）

Bake in a preheated oven at 170°C for 20 minuets.
放入预热烤箱以170°C烤20分钟。