How To make Oatmeal Orange Cookies
1 1/2 c Rolled oatmeal; uncooked
1/2 ts Cinnamon
1 1/4 ts Orange pamelas
Finely chopped Basic brown sugar cookie -dough See recipe Add the oatmeal, cinnamon, and orange Pamelas to the dough and beat well. Drop by spoonful onto lightly buttered well-seasoned or nonstick pans or use paper to line the pans. Bake in an oven preheated to 375 for 8-10 minutes or until lightly browned. Let cool on the baking sheet 2 or 3 minutes, then remove to a rack. Store airtight. SOURCE: Biscuits, Spoonbread, and Sweet Potato Pie (pg. 241) -----
How To make Oatmeal Orange Cookies's Videos
Cranberry Orange Oatmeal Cookies
These cookies are perfect for the holidays. The cranberry orange aroma when they're baking not only makes your house smell like it's holiday time, but the flavor is heavenly. Try them this season! They're a fabulous twist to standard oatmeal raisin cookies. Judi
Cranberry Orange Oatmeal Cookies
Makes about 4 Dozen
2 cups (10 oz) all-purpose flour
1 tsp baking soda
1 tsp ground cinnamon
1 cup (8 oz) butter
1 cup brown sugar
1/2 cup granulated sugar
2 eggs
1 tsp vanilla extract
1 tsp orange extract
1 tsp dried orange zest
3 cups oats (quick or regular)
1 cup sweetened dried cranberries
Preheat oven to 350°F. Combine flour, baking soda and cinnamon in a medium bowl; set aside.
In a mixer bowl, cream the butter and sugars. Blend in eggs, vanilla and orange extracts, and orange zest. Blend in the flour mixture. Stir in the oats and sweetened dried cranberries. Drop by scoopfuls or heaping teaspoons onto a parchment paper lined baking sheet.
Bake in preheated oven for about 11 to 12 minutes, until slightly underdone (when allowing cookies to cool on the baking sheet).
Tips:
Important tip! Test oven timing and temperature with ONE cookie before baking an entire sheet of them! Oven temperatures and baking times will vary, so it’s better to be sure and only waste one cookie in the process!
Use a scoop to portion cookie dough. It’s faster than using 2 teaspoons and makes cookies more uniform in size and shape, allowing them to cook within the same time frame.
When allowing cookies to cool on the baking sheet, remember that they will continue to cook a little for 2 minutes because of the heat of the pan. Therefore, some cookies can be slightly under baked when cooling them on the pan. This will prevent them from being too cooked after they’ve cooled down.
THATH COOKIE COLLECTION: Orange & Ginger Cookies
Head Pastry Chef George Dardamanis walks us through the simple and easy steps to make yummy Oatmeal Cookies.
View the full recipe at:
Filmed and produced by Mind Society Studios
copyright 2019 The Hatter and the Hare
Old Fashioned Orange Slice Oatmeal Cookies
This classic Orange Slice Oatmeal Cookie is packed with flavor and texture. Chewy and sweet orange, coconut and oats come together in this yummy and nostalgic treat.
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
PRINTABLE RECIPE: ????️ ????️
????????????????????????????????????
✅Ingredients
• 1 cup salted butter softened to room temperature
• 1/2 cup granulated sugar
• 3/4 cup brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 1/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups orange slice jelly candies diced
• 2 cups quick oats
• 2 cups shredded coconut
✅Instructions
00:17 - What are orange slice jelly candies
02:20 - Quick recap Orange Slice Oatmeal Cookies recipe
1️⃣ Preheat oven to 350 degrees. Lightly grease a baking sheet or line with parchment paper.
2️⃣ 00:32 - In a large mixing bowl, use a hand mixer to cream together butter, brown sugar, and sugar until creamy, about 2 minutes.
3️⃣ 00:50 - Add in eggs and vanilla and beat well until combined.
4️⃣ 01:01 - Stir in flour, baking powder, baking soda, and salt until combined.
5️⃣ 01:14 - Cut the orange slices into small pieces. Fold into cookie dough along with oats and coconut flakes.
6️⃣ 01:29 - Roll into two-inch balls and place onto prepared baking sheet.
7️⃣ 01:47 - Bake in the preheated oven for 10 to 12 minutes until lightly browned.
????????????????????????????????????
Thanks for watching! Don't forget to push LIKE, leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
SUBSCRIBE to my channel:
FACEBOOK: The Stay At Home Chef
INSTAGRAM: TheStayAtHomeChef
PINTEREST: The Stay At Home Chef
TWITTER: TheStayHomeChef
CONTACT ME: rach@thestayathomechef.com
⭐⭐⭐⭐⭐
The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
⭐⭐⭐⭐⭐
VEGAN ORANGE OATMEAL COOKIES - Refined sugar-free
How to make vegan Orange Oatmeal Raisin Cookies with cranberry ; These cookies are , Vegan , Dairy-free , Eggless , Wholegrain , Refined sugar-free.
GET THIS RECIPE :
INGREDIENTS
•••••••••••••
30ml soya or almond milk
40ml organic rapeseed (canola) oilor other neutral- flavoured oil
40g / 1⁄4 cup unrefined cane sugaror coconut sugar
1⁄2 tsp vanilla extract
1⁄2 tbsp zest from 1 organic/unwaxed orange
70g / 3⁄4 cup rolled oats
50g / 1⁄3 cup wholemeal (whole wheat pastry) flour
1⁄2 tsp ground cinnamon
1⁄4 tsp ground ginger
pinch of ground nutmeg
1⁄4 tsp bicarbonate of soda (baking soda)
1⁄4 tsp baking powder
1⁄4 tsp salt
45g / 1⁄4 cup raisins
MY BLOG :
FACEBOOK PAGE :
Cranberry Orange Oatmeal Cookies (Oil,Gluten-Free,Plant-based)
The flavors of cranberries and oats with a burst of orange makes these cookies so yummy and so special! It's certainly not Christmas yet, but we can still enjoy the fresh flavors of the season in the summer! Subscribe for more, if you haven't already, I got more for you friends!
Cranberry Orange Oatmeal Cookies
Makes 8-12 cookies
INGREDIENTS
1/2 cup (125g) tahini or cashew butter
1/4 cup (80g) maple syrup
1 TBSP of molasses
1 tsp of vanilla extract
2-3 tsps of orange juice (or orange zest )
1 cup (100g) rolled oats (gf if you're strict)
1/2 cup (55g) almond flour
1/2 tsp of nutmeg
1/2 tsp baking soda (or 1/4 tsp for less)
1/2 cup dried cranberries
(You could add dairy-free chocolate chips too.)
Mix wet together and then your dry. Use a ice cream scoop to make big fat round cookies. Bake at 350F for 10-12 minutes. Enjoy!
Join me on Instagram: