MobiRecipe

How To make Oatmeal Griddle Cakes

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1/2 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1 large egg
1 1/2 cups cooked oatmeal
1/2 cup evaporated milk
1/4 cup water
2 tablespoons melted butter
Sift together the flour, baking powder, and salt in a small bowl. Beat together the egg, cooked oatmeal, evaporated milk, water, and melted butter in a large bowl. Mix the two mixtures together and cook!
To freeze: After cooking you can freeze individually wrapped pancakes. To use: Heat in toaster or microwave.

How To make Oatmeal Griddle Cakes's Videos

Breakfast by Salt's Cure

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You’ll need

2 eggs
2 tbsp granulated sugar
200 ml milk
1 + ¼ cups all-purpose flour
2 tsp baking powder
2 tsp vanilla powder

To cook;
Oil

1 cup = 240 ml

Here’s how

1- Whisk together 2 eggs and 2 tablespoons of granulated sugar.
2- Add 200 ml of milk, 1 + ¼ cup of all-purpose flour, 2 tsp of baking powder and 2 tsp vanilla powder. Beat until you have a smooth batter.
3- Heat a lightly oiled non-stick frying pan over a medium heat.
4- Gently pour about 1 tbsp of batter onto the hot pan.
5- Wait until the bubbles form on the surface and once they start popping, flip the pancake over and cook until both sides are golden.
6- Repeat until all the batter is used up.
7- Once both sides are golden, transfer to a serving plate!
8- Hope you enjoy!

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OG Oatmeal Griddle Cakes from Breakfast. by Salt's Cure featured on WorthIt based more on their dry griddle cake mix sold on their website
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Recipe use:

Oatmeal Pancake recipe | Breakfast by Salt's Cure | Simply Simmons

Thank you so much Salt's Cure for providing me with this recipe, this was my first time making and eating oatmeal pancakes and they were delicious!

Pancake Ingredients:
-1 package of Salt's Cure Oatmeal Griddle Cake mix
-1 cup of water
-1 egg

Compound Butter:
-1 pack of Salt's Cure Cinnamon Molasses
-1 stick of butter
-1/4 cup of raisins
-1 tbs brown sugar
-1 tbs vanilla

Blend the molasses packet, 1 tbs of brown sugar, 1/4 cup chopped raisins, and butter in a small mixer to create the compound butter.
Take griddle cake batter out of the fridge and move to the stove in a cast iron pan.
Add a little vegetable oil into the pan over medium heat.
Pour some batter into the hot pan just like you would with a regular pancake.
Flip the griddle cake when it starts to bubble and is golden brown on the bottom.

Serve the oatmeal pancake with the compound butter overtop and enjoy!

the best oatmeal griddle pancakes #shorts

Griddle Cake or Pancake?

Super simple oatmeal griddlecake, inspired by Salt's Cure in Los Angeles.

1/2c ap flour
1/2c oat flour
1/2c cooked brown sugar maple oats
2/3c oat milk
1tsp baking powder
2tb maple syrup
1egg
3tb melted butter
salt

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#shorts #pancakes #griddlecake

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