How To make Oatmeal Coconut Crisps
2 cups butter
softened
2 cups brown sugar
2 cups sugar
2 teaspoons vanilla
4 eggs
3 cups flour :
sifted
2 teaspoons salt
2 teaspoons baking soda
6 cups quick-cooking oats
1 1/2 cups coconut
Cream together butter and sugars until fluffy. Stir in vanilla, then add eggs, one at a time, beating after each addition.
Sift together (I don't, rather I just stir) flour, salt, and soda. Add to creamed mixture. Stir in rolled oats and coconut (will be very stiff and hard to do! Kitchen aid mixer with shield can handle the job and simplify life!). Drop by teaspoonfuls about 2 inches apart on well-greased baking sheet.
Bake at 350 degrees for 10 to 15 minutes. Cool on rack.
Makes at least 14 dozen if you use tablespoon, I use teaspoon for smaller cookie...the better to stuff one whole into your mouth.
Changes...divide dough into thirds, add 1/3 cup coconut to 1/3, add 1/3 cup of raisins to 1/3, and 1/3 chopped nuts to 1/3. Or do Larry's favorite and add 1/3 cup chocolate chips to one or more of the thirds in addition!
Or (boring, like the originator of the recipe, his way of fixing...I added all the other options!!) can omit the coconut and add NOTHING!!
How To make Oatmeal Coconut Crisps's Videos
Healthy oatmeal cookie bars recipe. #oatmealcookiebars #healthycookiebars
Coconut Oatmeal COOKIES
Ingredients to prepare oatmeal and coconut cookies
230 g. all-purpose wheat flour
130 g. oat flakes
160 g. of sugar
100 g. grated coconut
150 g. of butter
2 tablespoons of honey
60 ml. boiling water
8 g. sodium bicarbonate
1 pinch of salt
SUPER EASY CRISPY OATMEAL COOKIES
SUPER EASY CRISPY OATMEAL COOKIES. These Oatmeal Cookies are made with whole grains, packed with fiber, free of butter and flour, eggless and easy to make with basic pantry ingredients.
RECIPE:
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????????????Instagram @food_metrica:
#oatmealcookies #oatcookies #easycookies #foodmetrica
Crunchy & Chewy Oatmeal Coconut Cookies | Delicious No Eggs Cookie Recipe
i n g r e d i e n t s :
• 1 cup (100 g) rolled oats
• 1 cup (100 g) shredded (finely) coconut (dry)
• 1 cup (150 g) all purpose flour
• 1/3 cup (70 g) granulated sugar
• 2 tsp baking powder
• A pinch of salt
• Zest of 1 lemon
• 120 g (1/2 cup) unsalted butter
• 1/4 (80 g) cup honey
Bake the cookies at 350ºF/180ºC for 11-12 min. This recipe makes about 18-19 cookies.
* The baking time and temperature are only a guide. As every oven is different, you may need to make adjustments to get the right result.
m e a s u r i n g :
1 cup = 240 ml
1 tbsp = 15 ml
1 tsp = 5 ml
#coconutcookies #oatmealcookies #asmrcooking
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How To Make Super Crunchy Oatmeal Coconut Cookies - Easy Cookie Recipe
Auf Deutsch
Hi lovelies, this recipe has been in my mind for over a year now and I have wanted to share it with you ever since I created it. However, these were always some other recipes and plans and so I never got to filming it. But I really hope it was worth the wait for you, because I know I absolutely love these little crunhcy bites???? So today, finally after all the wait I will show you how to make super crunchy oatmeal coconut cookies ???? This recipe is very simple and also fast to make, which is good because once you will be hooked you will want them everyday????You can find the recipe below???? Enjoy!????????
RECIPE
50g oats
100g shredded coconut
2 tbsp flour (about 30g)
80g sugar
2 tsp baking powder
100g butter
2 tsp vanilla extract
1 egg
Bake the cookies in 200°C in the middle shelf of the oven for about 5-8 minutes until the edges start to lighlty get golden.
Preparation instructions in the video. If you have any questions about the recipe please feel free to ask me in the comments.
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Healthy & Crunchy Coconut Oats Cookies
#cnycookies #titbits #easycooking
Try this healthy & easy cookies.
INGREDIENTS for the Recipe
110g superfine flour
80g oats
70g desiccated coconut
60g roasted coarsely ground peanuts
50-80g brown sugar
125g melted butter or coconut oil
1 tbsp honey or golden syrup
1/2 tsp soda bicarbonate + 3 tbsp hot water
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