How To make Oat Pecan Pralines
1 c Butter or margarine;
-softened 1 1/4 c Brown sugar, packed
2 Eggs
2 tb Molasses
1 ts Maple extract
1 1/4 c All-purpose flour
1 ts Baking soda
2 1/2 c Rolled oats
(quick-or old fashioned 1 c Pecans; coarsely chopped
3/4 c Pecan halves
Recipe by: Woman's Day, Holiday Baking 1994 In a large bowl with an electric mixer on medium speed, beat the butter and sugar until fluffy. Add teh eggs, molasses and maple extract; beat well. Add the flour and baking soda; mix well. Stir in the oats and chopped pecans; mix well. Wrap the dough in plastic wrap and refrigerate for at least 1 hour. Preheat oven to 350 degrees; lightly grease cookie sheets. Shape the dough into 1-inch balls; place 3 inches apart on the prepared cookie sheets. Press a pecan half in the center of each ball. Bake for 10 to 12 minutes, or until a deep golden brown. Immediately remove to wire racks to cool. Penny Halsey (ATBN65B). -----
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Easy No Bake Pecan Coconut Praline Cookie – Sweet Southern Treat - The Hillbilly Kitchen
Easy No Bake Pecan Coconut Praline Cookie – Sweet Southern Treat - The Hillbilly Kitchen
Pecan Pralines are a Southern treat that has been part of holiday celebrations and special occasions for generations. They are like sweet little smiles that brighten up your day which makes them perfect for these days.
These cookies would make a great addition to you Holiday goodie list at Christmas or Easter. They could be added to homemade gift boxes at Christmas and can be shipped. They are easily transported to potlucks, get-to-gathers and church dinners. They are quick and easy enough when you just need a special treat to pick you up a little.
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Ingredients:
2 ½ cups Sugar
½ cup Evaporated Milk
½ cup Corn Syrup
½ cup Butter
1 to 1 ½ teaspoons Vanilla -
2 ½ cups Chopped Pecans
2 ½ cups Coconut
½ teaspoon Salt
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Keto Pecan Pralines! Easy Keto Pralines Recipe (See’s Candies Dupe)
Keto Pecan Pralines! Easy Keto Pralines Recipe ONLY 1 CARB
Full Keto Pecan Pralines Recipe Here:
Macros:
1g Net Carbs
1g Fiber
2g Total Carbs
1g Protein
20g Fat
186 Calories
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Timestamps:
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4:32 Taste Test
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How to Make Hazelnut Praline | Easy Praline Recipe
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How to make Hazelnut Praline at home. You will love this simple recipe. Praline is the best thing to have on hand to dress a cake add crunch to a ice cream or a desert. I always have a container of praline. Praline keeps well in the freezer stored in an airtight container ready to be called into service to work it’s crunchy magic. I like hazelnuts for Praline although any nut is great. Peanuts with a good sprinkling of sea salt is great on chocolate desserts and walnuts in praline are great for soft cheeses.
Oatmeal Cookies with Praline Bits and Pecans
This is my favorite oatmeal cookie recipe. You can add different add-on ingredients and get a lot of variety. Butterscotch chips, chocolate chips, and different nuts are just some of the changes you can make. I found it helpful when I had some leftover pralines that got hard too quickly in the pan. You should try different add-ins and see what you get.
Ingredients
2 cups all-purpose flour
1 tsp baking soda
1 tsp baking powder
1/2 tsp kosher salt
1 cup of unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar, packed
2 large eggs
1 tsp vanilla extract
2 cups rolled oats
1/2 cup praline bits
1/2 cup chopped pecans
Directions
Preheat oven to 350 - 375 degrees F. Prepare a baking pan with a silicone sheet, parchment paper, or oil.
Mix flour, baking powder, baking soda, and salt in a bowl.
Cream butter and both sugars in a large bowl. Mix in eggs and vanilla. Slowly mix in the flour mixture about 1/3 at a time. Fold in the oatmeal, praline bits, and pecans.
Drop rounded teaspoons onto the baking tray, leaving room between cookies for spread.
Bake in batches in the preheated oven for 10 - 12 minutes. Allow cookies to cool for 5-10 minutes before removing them to a wire rack to cool completely. Store in a sealed container.
Pecan Parlines Candy Quick and Easy
1 cup Sugar
1 can Condensed Milk
1 stick ????
1 Tablespoon Vanille Flavor
q 1/2 cup Pecans