How To make Nori Lamb Surprise

CHARSI MEAT KARAHI & TANDOORI PARATHAS ???? - Quick and Easy | Nargis Kitchen

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Ingredients:

For the curry:
- 1 cup of oil
- 2.5lb mutton
- 3 tbsp garlic and ginger paste
- 2 mugs of water
- 4 bullet chillis
- 8 large tomatoes
- 2 tsp salt (or to taste)
- 1 tsp black pepper
- Sliced ginger and green chillis

Tandoori Parathas:

(Dough recipe)

See you soon x
Nargis’ Kitchen ❤️

Tonkotsu Miso Ramen

A rich, fatty tonkotsu ramen is something special. It's not like anything else in this world. And in my humble opinion, the broth is the true star. The reality is that, assuming you have the proper components, the true main ingredient in a rich and creamy tonkotsu broth is time. Consisting of an umami rich broth, boosted by a dashi-based tare, chashu pork belly, soft boiled eggs, hand-made ramen noodles (be careful not to burn your hands), and any toppings you'd like, ramen is truly one of the most delicious things on earth. This ingredient list may scare you, but at the very least, if you make anything at all here, make the broth, dashi, and tare. It will blow your mind. I promise.

Broth
12 chicken wings
8 pork hocks
6 duck wings
1 cup white mushrooms
2 cups shiitake mushrooms
3 inch knob ginger (diced)
1 yellow onion (rough chopped)
8 cloves garlic
Salt

Chashu Pork Belly
1 square pork belly
4 cloves garlic
2 inch knob ginger (diced)
3 green onions (chopped)
1 cup soy sauce
1 cup mirin
1/3 cup fish sauce
1/2 cup white sugar

Soft Boiled Eggs
1 tbsp vinegar
6 eggs
Ice bath
3/4 cup mirin
1/4 soy sauce
1/4 cup dark soy sauce

Dashi
3 sheets kombu
1/2 cup niboshi
1 cup bonito flakes
1/2 cup shiitake mushrooms

Tare
2 cups homemade dashi
1 cup soy sauce
1 cup mirin
1/2 cup sake
2 tbsp vinegar
6 cloves garlic
2 inch knob ginger
2 tbsp black peppercorns
1/2 cup white miso

Ramen Noodles
Baking powder
All purpose flour
Bread flour

Toppings
Enoki mushrooms
Green onions
Toasted nori
Sesame seeds

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How To Make Stuffed Sweet Potato jackets | Stuffed w Lamb !

How To Make Stuffed Sweet Potato jackets | Stuffed w Lamb !

In this recipe we'll Guy will teach you How To Make Stuffed Sweet Potato jackets. Poached then roasted and stuffed with pine nuts and lamb mince the epic loaded sweet potato recipes not just delicious but great for you.

Ingredients
4-6 small sweet potatoes
500g lamb mince
1 tablespoon olive oil
2 teaspoons garlic, minced
1 teaspoons turmeric powder
1 teaspoon Smokey paprika
1 brown onion, minced
1 tablespoon Almonds or pine nuts
1 tablespoon Sultanas
1 tablespoon parsley, minced
1 tablespoon oregano, dried or fresh minced
1 lemon
100g parmesan cheese
80g sour cream
2 avocados

FOR THE FULL RECIPE CHECKOUT bondiharvest.com

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I Made The Easiest Ramen Ever

Easiest Ramen (that's not instant ramen) 3 different ways.

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Full recipes:

Lamb ribs cooked on charcoal bbq

Lamb ribs on charcoals, cooked in a unique way, directly over the charcoals, without being on top of a steel surface. Cause this detail will play a big role in the final result. Watch the video and try it yourselves!

Happy Grilling to all our fellow grillers!


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- The winner of our previous quiz, after a random pick among the correct answers, is DRAGON HEART! Congratulations! Please send us an e-mail at info@amberq.gr for further details. The prize is the books Sausages and cured meat and 20 Grill recipes by George's Karagiannis! (The books are in *Greek* language)


➧ CONTACT US:
е-mail: info@amberq.gr
Website: amberq.gr/en
Instagram: amber.q_gr
Fb page: Greek bbq club
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TikTok: grill_philosophy
Instagram: Grill_philosophy


➧ Watch more grill recipes here:
- How to grill pork chops - How frequently should you turn them?:
- Greek souvlaki - old traditional recipe:
- Greek tzatziki sauce recipe:
- How to make and grill beef patties - video seminar:
- Kokoretsi recipe:
- Greek pork gyros traditional old recipe and preparation:
- Homemade gyros with mutton meat:
- Homemade chicken gyros with curry:
- Homemade beef gyros:
- Whole lamb roast step-by-step:

➧ Watch wood-fired oven recipes here:
- Greek Moussaka:
- Cuttlefish with black-eyed peas:
- Seafood with pasta:
- Oxtail stew giouvetsi with Greek pasta:
- Beef brisket oven recipe:
- Greek fasolada (white beans) soup recipe:
- Greek patsas soup:
- Zucchini Greek pie Mpatzina Thessalias:
- Mutton with trahana in the wood-fired oven:
- Spetzofai (sausage, peppers, and tomatoes):


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Thank you for watching!

#ribs #grillphilosophy #grilling #amberq #burger

Мастер Шеф по Люля Кебаб из Баранины!! Секретный Ингредиент Раскрыт!!

Секрет. Рецепт. Будет Сочный и Твердый!!
Мастер Шеф по Люля Кебаб из Баранины!! Секретный Ингредиент Раскрыт!!
Люля́-кеба́б (kabab — жареное мясо) — блюдо кухонь разных стран Ближнего Востока в виде мясного фарша, нанизанного на шампур и зажаренного на углях. Под разными названиями это блюдо известно многим народам от Балкан до Ирана.
ЛЮЛЯ КЕБАБ НА ТОПОРАХ. СЕКРЕТ ФАРША!!! ЧТОБ НЕ ПАДАЛ.ЭТО СТОИТ ПРИГОТОВИТЬ
Друзья поддержите видео лайками!!!
ПОДПИСЫВАЙТЕСЬ на
мой Инстаграм
#easy #food #make #home