How To make No Bake Coconut/Oatmeal Cookies
6 tb Cocoa powder
1 c Flaked coconut
3 c Oats-quickcooking
1 Margarine
1/2 c Milk
2 c Sugar
1 ts Vanilla extract
Mix 6 tablespoons cocoa, 1 cup coconut, and 3 cups oatmeal in a large bowl. Set aside. In a saucepan, bring to a boil 1 stick margerine, 1/2 cup milk, and 2 cups sugar. Boil 2 minutes then add a capfull of vanilla. Pour over oatmeal mixture. Mix well. Drop by teaspoonfulls until wax paper. Set until firm. Lori Makowski -----
How To make No Bake Coconut/Oatmeal Cookies's Videos
5 Minutes, No Oven, Oat flavored LOW CARB Cookies
You don't need an oven for these crunchy, chewy keto cookies. Just 5 minutes of your time and a few simple ingredients.
GET THE FULL PRINTABLE RECIPE ⬇️⬇️
✅ KETO NO BAKE COOKIES:
⬇️ PRODUCTS MENTIONED ⬇️
Sugar Free Sweetener:
Unsweetened Cocoa Powder:
Unsweetened Coconut:
Peanut Butter:
Oat Fiber:
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KETO NO BAKE COOKIES
Makes 24
1 cup sugar-free sweetener
½ cup heavy cream
½ cup unsalted butter
¼ cup unsweetened cocoa powder
2 cups unsweetened shredded coconut
1 cup chopped almonds
1 cup no-sugar added peanut butter
¼ cup oat fiber
1 tablespoon vanilla extract
pinch of salt
1️⃣ Add sweetener, cream, butter and cocoa powder to a large sauce pan. Heat over medium heat, stirring occasionally. Bring mixture to a boil and let boil for 1 minute. Remove from heat.
2️⃣ Stir in coconut, almonds, peanut butter, oat fiber, vanilla and salt.
3️⃣ Drop heaping tablespoons of the cookie mixture onto a parchment or wax paper lined baking tray. Freeze tray for 30-60 minutes or until cookies are cooled and hardened.
MACROS (per cookie)
Calories 175
Fat 16.2g
Protein 4g
Total Carbs 6.3g
Net Carbs 2.2g
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#ketodiet #ketorecipes #ketocookies
15 Minute, No-Bake Chocolate Macaroons!
Our family loves these chocolatey drop cookies with coconut and oatmeal. Only 7 ingredients and a few minutes gets you about 5 dozen cookies!
Ingredients:
1/2 cup butter or margarine
1/2 cup milk
2 cups granulated sugar
1/2 cup cocoa powder
1 tsp vanilla
1 cup coconut
3 cups rolled oats ( I use quick oats)
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The Biggest Mistakes Everyone Makes With No-Bake Cookies
They weren't necessarily called no-bake cookies at the time, but the idea behind these sweet treats dates back to ancient times, when Middle Eastern cooks would combine nuts, dried fruits and seeds using sticky sweeteners. These relatively simple confections made their way into cookbooks by the great depression, adding cream cheese, butter, peanut butter and other ingredients.
Since they don't require baking, no-bake cookies are a great option for both experienced and novice bakers. But they're not foolproof. Lots of different factors can contribute to difficulties. Some are in your control, others aren't. So what shortfalls should you avoid? Here are the biggest mistakes everyone makes with no-bake cookies.
#Cookies #NoBake #Mistakes
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Quaker Oats - 3 Minute No Bake Oatmeal Cookies
Crunchy & Chewy Oatmeal Coconut Cookies | Delicious No Eggs Cookie Recipe
i n g r e d i e n t s :
• 1 cup (100 g) rolled oats
• 1 cup (100 g) shredded (finely) coconut (dry)
• 1 cup (150 g) all purpose flour
• 1/3 cup (70 g) granulated sugar
• 2 tsp baking powder
• A pinch of salt
• Zest of 1 lemon
• 120 g (1/2 cup) unsalted butter
• 1/4 (80 g) cup honey
Bake the cookies at 350ºF/180ºC for 11-12 min. This recipe makes about 18-19 cookies.
* The baking time and temperature are only a guide. As every oven is different, you may need to make adjustments to get the right result.
m e a s u r i n g :
1 cup = 240 ml
1 tbsp = 15 ml
1 tsp = 5 ml
#coconutcookies #oatmealcookies #asmrcooking
All the recipes you see on my channel were found on the internet or in cookbooks. I am not the first one to make them. I adjust the ingredients to my taste, practice the recipes until I think they are perfect and share with you what I loved the most. Hope you will love them too! ;)
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No-Bake Chocolate Coconut Marshmallow Oatmeal Cookies with Jill
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We inspire confidence and creativity while bringing families together in the kitchen.
. No Bake recipes are great, especially around the holidays or warmer weather months. These yummy chocolate coconut marshmallow cookies will be a hit for your dessert or cookie platter.
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No-Bake Chocolate Coconut Marshmallow Cookie Recipe
6 ounces Semi-Sweet Chocolate Chips
2 Cups Instant Oatmeal
8 ounces Marshmallows (half of 16 oz bag)
1 Cup Coconut
1/3 Cup Butter
1/2 teaspoon pure vanilla extract
Melt mini marshmallows until semi melted. Stir in the butter until all is melted. Add in chocolate chips and continue to stir until all chocolate is melted. Add in vanilla and stir. Add coconut and oatmeal.
Roll dough on parchment or wax paper. Cool for one hour.
When cool, cut into 1/2 inch slices.