chopped 1/2 ts Basil 1/4 ts Oregano 1/2 ts Salt 2 tb Olive oil 6 oz Spaghetti :
cooked Saute mushrooms, onions, and tomato with basil, oregano and salt in olive oil for 5 minutes. Combine with spaghetti and toss gently. Serve warm. From DEEANNE's recipe files
How To make Mushroom and Onion Spaghetti's Videos
Onion Cheesy spaghetti with Lemon and Parsley
Simple spaghetti with amazing results. The onion flavour combined with the cheese, herbs, and a little bit of butter makes this dish amazingly tasty. Plus it's so simple to make and with few simple ingredients. The secret is in cooking the onions slowly, you don't want to brown them but just a hint of brown. Enjoy Onion spaghetti with Parmesan today. If you're vegetarian, use vegetable stock instead.
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JAPANESE SPAGHETTI with Mushrooms (Easy Pasta Recipe)
Learn how to make this easy Japanese-style pasta dish.
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INGREDIENTS (2 servings) 1 clove garlic 1/2 onion 2 cups assorted mushrooms water 1 tsp salt spaghetti olive oil or butter 1 tbsp soy sauce pepper sprinkle of instant dashi stock
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Spaghetti Al Limone (10 Minute Recipe) | The Golden Balance
Spaghetti Al Limoni ????
IB: @the_pastaqueen
8 oz spaghetti 3 Tbsp olive oil 1 Tbsp butter 4 cloves garlic 1-2 juicy lemons 1 tsp chili flakes 1/2-2/3 cup pasta water 1/4 cup heavy cream Parmesan and chives to finish
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Jamie’s Speedy Mushroom Pasta | Tesco with Jamie Oliver
Watch as Jamie Oliver shows you how to make his Speedy Mushroom Pasta, ideal for a mid-week meal! Click the link below for the recipe #TescoAndJamie #EatMoreVeg
The Faster, BETTER Way to make Spaghetti & Meat Sauce (25 Mins!)
This easy one-pot 25 minute spaghetti and meat sauce recipe is BETTER than the long version. Go to and use my code BRIAN for 30% off your first month's supply of Seed's DS-01® Daily Synbiotic. 30% offer is only valid until 4/25. (after that, it's 20% off: use my code BRIAN)
FULL RECIPE AND INSTRUCTIONS:
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-- INGREDIENTS -- ▪1lb/450g 80/20 ground chuck ▪8oz/225g hot italian pork sausage (O use 2 links) ▪200g or 1 med-lrg onion, medium diced ▪20g or 4 cloves garlic, minced/pressed ▪Coarse salt ▪1g or 1/2tsp dried oregano ▪1g or 1/2tsp red chili flake ▪75g or 1/3c tomato paste ▪15g or 1Tbsp beef better than bouillon ▪28oz/800g can crushed tomatoes ▪28oz/800g water (enough water to fill tomato can) ▪7-8g or 2tsp granulated sugar ▪10g or 3Tbsp fresh basil, chopped ▪12oz/340g dried spaghetti (broken in half) ▪50g or 1/2c grated parmesan + extra for garnish ** As an Amazon Associate I earn from qualifying purchases **
-- CHAPTERS: 0:00 Intro & starting the sauce 4:17 Seed (ad) 5:26 Baking and finishing the dish 8:03 Let’s eat this thing
#spaghetti #onepotmeals #quickdinners
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