MobiRecipe

How To make Mozzarella Pasta Penne

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6 ounces dried pasta
14 ounces can whole plum tomatoes

drained
2 tablespoons olive oil
5 ounces mozzarella cheese :

diced
4 ounces parmesan cheese

grated
2 tablespoons basil, fresh :

chopped
salt black pepper -- ground
Cook the pasta in boiling water until just tender. Meanwhile heat the tomatoes and oil in a pan, breaking down the tomatoes gently with a wooden spoon. Add the mozzarella, half the parmesan, basil and seasoning to taste. Bring to the boil and remove from heat. Drain the pasta and place in 1 1/2 pint ovenproof dish. Pour the sauce over the pasta and mix well. Sprinkle with remaining parmesan and bake in preheated oven at 400'F (200'C) for 10 mins until the cheese is golden.

How To make Mozzarella Pasta Penne's Videos

HOW TO MAKE TIKTOK'S VIRAL GIGI HADID PASTA! Quick and Easy

Let's learn how to make creamy spicy vodka pasta but without the vodka! It became viral on TikTok as the Gigi Hadid pasta but whatever you want to call it, it's delicious and so easy to make.

INGREDIENTS:
16 ounces rigatoni or penne
1/2 cup olive oil
1 tablespoon fresh garlic, minced
2/3 cup tomato paste
1 1/3 cup heavy cream
2 teaspoons red pepper flakes, or to taste
2 teaspoons dried basil
salt and pepper to taste
1/2 cup freshly grated parmesan, more to taste
2 tablespoons unsalted butter
pasta water
optional garnishes: finely chopped parsley and red pepper flakes

Link to full recipe:

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How to Make Easy Penne PASTA SPICY SAUCE (ala Gigi Hadid Pasta Recipe)

I watched Gigi Hadid´s famous pasta Recipe and I decided to make it.
It was delicious!

I N G R E D I E N T S (without vodka)

1 cup penne pasta
2-3 Olive oil
chopped onion
2 cloves Garlic
50ml Tomato paste
1 tsp red chilli flakes
120ml heavy cream
1/4 cup cheese
50ml pasta water

Thanks for watchin´
God bless

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GIGI HADID'S PASTA WITH SPICY VODKA SAUCE RECIPE (WITHOUT THE VODKA)
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Creamy Cajun Chicken Pasta | How To Make Cajun Chicken Pasta

Creamy Cajun Chicken Pasta | How To Make Cajun Chicken Pasta

Ingredients
16 oz. penne pasta
2 chicken breast
1 tbsp. Cajun seasoning
1 tsp. onion powder
1 tsp. garlic powder
1 tsp. 1 tsp dry parsley
1/2 paprika
1/2 tsp. old bay
1 tbsp. oil
1 tbsp. unsalted butter
1 small onion
1/2 medium size belle pepper
4 oz. diced tomatoes
2 cup heavy cream
1 tsp garlic 4 oz. cream cheese
1 tsp. chicken bouillon
1 tsp. Cajun seasoning
1/2 cup parmesan cheese

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How to Make FOUR CHEESE PASTA Like an Italian

Four cheese pasta is even creamier than carbonara and cacio e pepe! (Who thought that could be possible?!) So if you’re a fan of those dishes then this is a MUST-HAVE! Combining four different cheeses with Gorgonzola as the hero, the only thing you really need to prep is a handful of walnuts - and that’s to garnish at the end! This could be my new favourite pasta – and it couldn’t be easier to make! What cheese are you going to use?

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0:00 Introduction to Four Cheese Pasta
0:52 Welcome to Vincenzo's Plate
1:09 Four Cheese Pasta ingredients
2:33 How to Cook the Pasta
3:12 How to make the cheese sauce
6:17 Combine the pasta with the cheese sauce
8:34 Look how creamy this pasta is
10:35 Time to Eat the Four Cheese Pasta, E ora si Mangia

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Baked Ricotta Penne Pasta Recipe | Home Cooking | The Sweetest Journey

How to make a baked pasta dish with ricotta and spinach.

Ingredients:
10 oz. Penne Pasta (284g)
Cheese Mixture:
1 lb. Ricotta Cheese (453.5g)
1/2 Cup Parmesan Cheese (20g)
1 Cup Shredded Muenster or Mozzarella Cheese (112g)
1/2 Teaspoon Black Pepper (1g)
1/4 Teaspoon Salt (1.5g)
2 Teaspoons Minced Garlic (10g)
5 oz. Shredded Spinach (142g)
Sauce Mixture:
28 oz. Tomato Puree (794g)
1 Tablespoon Italian Seasoning (3g)
1 Teaspoon Onion Powder (4g)
1 Teaspoon Garlic Powder (4g)
1 Teaspoon Crushed Red Pepper (3g)
2 Teaspoons Minced Garlic (10g)
1 1/2 Teaspoons Sugar (6g)
1/2 Teaspoon Salt (3g)
1 Tablespoon Olive Oil (15ml)
Shredded Muenster or Mozzarella Cheese
Directions:
1. Cook the pasta according to package instructions, removing from heat 1-2 minutes before done. Reserve 1/2 cup of cooking water and drain the rest. Set pasta aside.
2. For the cheese mixture: In a large bowl, combine the Ricotta, Parmesan, Muenster, black pepper, salt, and spinach. If the mixture is too dry, add one tablespoon of the cooking water to make the mixture creamier. Add the cooked pasta and stir to combine well.
3. For the sauce: In a bowl, combined the tomato puree, Italian seasoning, onion and garlic powder, crushed red pepper, minced garlic, sugar, salt, and olive oil. Stir until well combined.
4. Spoon the pasta mixture into a baking dish. Top with the sauce and spread out evenly. Top with more shredded cheese. Cover loosely with aluminum foil. Bake in a preheated oven at 350F for 20 minutes, then remove foil and bake another 10 minutes. Serve warm.
| Makes about 6 servings.

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15 minute creamy garlic pasta sauce

Creamy garlic sauce is something that I make regularly on the channel but with each version, they all have something that little bit different. In this one, learn how to make this easy and cheap creamy garlic cheesy pasta that requires only a few simple ingredients and takes very little time to put together.

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General Products/Equipment Used -

Shun Premier Santoku Kitchen Knife 17.8cm -
Shun Premier Nakiri Kitchen Knife 14cm -
Shun Premier Combination Honing Steel -
Maxwell & Williams Salt Pig -
Peugeot 9-Inch Pepper Mill -
Global Maple Board Cutting Board -
Pyrex Glass Measuring Jug -
Measuring Cups and Spoons Set -
Mixing Bowl 4 Piece Set -
Microplane Zester/Grater -
KitchenAid Spatula -
Small Glass Bowls Set of 8 -
Essteele Per Vita Saucepan, 3.8 Litre -
Essteele Per Vita Covered Sauteuse 28cm -
Essteele Stainless Steel & Copper Powder Cleaner -

Serves - 3 to 4

Ingredients -

500g (1.1lbs) - Pasta of your choice (I used shells)
1 Tbsp (14g) - Unsalted Butter
1 tsp (5ml) - Olive Oil
6 - Garlic Cloves, Minced
1/3 Cup (80ml) - Chicken or Vegetable Stock
400ml (13.5floz) - Thickened Cream (Heavy Cream, Whipping Cream)
120g (4.2oz) - Baby Spinach, Washed
60g (2.1oz) - Grana Padano Cheese, Freshly Grated
5g (0.2oz) - Flat Leaf Parsley or Basil, Roughly Chopped
Seasoning To Taste

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Thanks for watching!

#creamygarlic #creamygarlicsauce #creamypasta

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