How To make Mom's Green Tomato Pie

In the Kitchen With Green Tomato Pie

This time on In the Kitchen With Laura we make a Green Tomato Pie.

Tomato Pie Recipe | Savory Tomato Recipes

Tomato Pie Recipe | Savory Tomato Recipes


The tomato pie recipe is shown below. This is my favorite tomato recipe during the summer months. It's so savory and juicy! It's a great recipe to try with your fresh tomatoes out of your garden or local produce vendor. So flavorful and mouth watering. I can't wait until July and August to pick my own fresh tomatoes to use. This tomato pie recipe is quick and super easy to assemble. Perfect for a side dish, dinner party or lunch!


First start with as fresh as possible tomatoes. About four will be fine. You want to slice them and let them drain in a colander or paper towels. Then take a homemade pie crust or frozen pie crust and layer the tomatoes on the bottom. See my tip below on how to avoid the soggy crust by pre-baking it. Add your basil on top of the tomatoes and then chopped green onion and salt and pepper to taste. Then you are ready to add the cheese and mayonnaise mixture on the top. Just spread this evenly across the top and bake at 350 degrees for 30 mins or until golden brown. Enjoy your tasty tomato pie! See ingredients and steps below.

Ingredients and Directions:
-Start with fresh tomatoes from your garden;
four, medium-size should be enough

-Slice and salt them, then let them drain
for 20-30 minutes in a colander or paper towel

-Layer tomatoes in premade pie crust
tip: pre-bake crust for 10 min can prevent soggy crust

-Don't be shy! Lots of tomatoes!

-Top with 8 - 10 chopped basil leaves
tip: add some cooked bacon pieces for a BTP pie!

-Add 3 chopped green onions
and salt and pepper to taste

-I like to add 1 fresh, chopped jalepeno
pepper for a little kick

-In a bowl, mix 1 cup grated mozzarella,
1 cup grated cheddar and 1 cup mayonnaise

-Spread cheese/mayo mixture evenly
over the pie and bake at 350 for 30 minutes and browns edges

Enjoy!

We used a pre-made pie shell but obviously homemade would be better!

Ingredients:
Fresh tomatoes 4-6
Fresh green onion
Fresh basil
Fresh Jalepenos
1 cup grated mozzarella cheese
1 cup grated cheddar cheese
1 cup mayonnaise
Pre-made pie shell

Green Tomato Mincemeat Pie Filling

Another delicious use for the last of the garden.

Green Tomato Mincemeat ( Should you decide to can this item please omit the flour )

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Brand: Paderno Apple Peeler With suction Cup
Brand: O.M.R.A 2200 #4 Manual Tomato Press
Brand: Salton Vitapro food Dehydrator
Brand: 23 Quart Presto Pressure Canner
Brand: IKEA Shelving OMAR Galvanized Steel 36 1/4 x 14 x 37 in. x 2units
Brand: FoodSaver® 2-in-1 Automatic Vacuum Sealing System with Starter Kit, v4440, Black Finish
Brand: Airpro: Zacme Pasta Maker Accessories Attachments for Kitchen Aid mixer.
Brand: (manual) Marcato Atlas Pasta Machine, Made in Italy, Silver
Brand: LODGE 8.5 x 4.5 Inch Seasoned Cast Iron Loaf Pan SKU: BW8LP
Brand: Vitantonio Ravioli Maker # 510
Brand: O.M.R.A. 2810 Electric Tomato/Fruit Press, mine is very old.
(It was originally discontinued and now they have made this model available again!)

Mailing Address: P.O. Box12534 Martinway Plaza,
Weston, On, M9R 4C7

Green Tomato Mock Apple Pie Filling

Green Tomato Mock Apple Pie Filling

With so many green tomatoes at the end of the gardening season we are always seeking ways to preserve them and this is one of our favorite things to do. Use it on ice cream, cobbler, pancakes, cake and pies but these are only a few ways so create your own.

Green Tomato Mock Apple Pie Filling

7 quarts of tomatoes
1 1/2 c brown sugar
1 1/2 c coconut sugar
1 1/4 c sure gel
7 c raw apple juice
1 c lemon juice
1/2 c Apple cider vinegar
1/4 c orange peel
2 T cinnamon
1 t allspice
1 t cloves
1/4 t cardamom
1 t nutmeg
1 t salt

Wash a cut green tomatoes like apple slices continue to drain while preparing sauce combine the remaining ingredients and heat till thickened continuing stirring. Being careful not to scorch. Add tomatoes to boiling sauce and bring Back to a boil. Water bath Can in quart jars and process for 30 minutes. Enjoy ????


Homemade Green Tomato Pie

Green Tomato Pie Recipe Tastes a lot like Apple Pie
You will need 5 -7 green tomatoes chopped
2 Tbl Apple cider Vinegar
1 1/2 cups sugar
1 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp clove
1/2 tsp salt
1/4 cup flour
and one pie crust for bottom and top
Preheat oven to 350 degrees F (175 degrees C).
Place diced green tomatoes and vinegar in a large bowl.
In a medium bowl, mix together sugar, cinnamon, cloves, nutmeg, salt and flour. Sprinkle over tomatoes and toss to coat evenly.
Pour into pie crust and cover with top crust. Remember to put a few slices in top for steam to escape. Sprinkle top with sugar and cinnamon if desired.
Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, until bubbly and crust is brown. May take a little longer depending on oven and elevation.