- Home
- Lamb
- How To make Minty Lamb Burgers
How To make Minty Lamb Burgers
1 lb Ground lamb
1 sm Onion, coarsely grated
1 ts Finely minced garlic
1/4 c Chopped fresh mint
Salt to taste Freshly ground black pepper -to taste 4 Toasted hamburger buns
4 sl Tomato (for garnish)
1/3 c Plain nonfat yogurt, drained
-(for garnish) If you are tired of beef yet looking for a great-tasting burger, here's a splendid choice, easily mixed up with lots of fresh mint, onion and garlic. The fresh mint is essential for an exciting burst of flavor in these luscious patties. Chop the leaves coarsely with a good, sharp knife so that they will stay nice and green. For a garnish, nothing goes better than plain yogurt and ripe tomato slices. Drain the yogurt through a strainer lined with cheesecloth for one hour before serving. 1. Prepare hot coals for grilling.
2. Place the ground lamb in a bowl and mix well with onion, garlic and
chopped mint, being sure not to overmix. Season to taste with salt and pepper. Gently form the mixture into 4 patties. 3. Grill the burgers over hot coals, 3" from heat, for about 4
minutes per side for rare meat or 5 minutes per side for medium-rare. 4. Serve the lamb burgers immediately on buns topped with a tomato
slice and a dollop of yogurt, if desired. Per serving (with tomato and yogurt garnishes): 363 calories, 18 grams fat, 76 milligrams cholesterol.
How To make Minty Lamb Burgers's Videos
Paleo Lamb Burgers with Pistachio Pesto
This dish is a great twist on the unique traditional burger - and best part, it's paleo! Check out the video above to see how Mark Sisson's new cookbook transforms a meat like lamb, to a delightful play of flavor with the help of pistachios! Go to for more recipes like this.
ABOUT THRIVE MARKET ▹
Thrive Market is the first socially conscious online store offering the world's best-selling natural and organic products at wholesale prices. We carry over 2,500 of the highest quality food, supplements, home, personal care, and beauty products from over 400 of the best brands on the market, all delivered straight to your door at 25-50% off retail prices. Our mission is to make health living easy, affordable, and accessible for every American family.
-------------------------------
FOLLOW US ▹
WEBSITE ‣
FACEBOOK ‣
INSTAGRAM ‣
TWITTER ‣
PINTEREST ‣
GOOGLE+ ‣
-------------------------------
CONTACT US ▹
Help@ThriveMarket.com
Best Lamb Burger Recipe
If you enjoy a hamburger, then you'll absolutely love this decadent lamb burger recipe. It comes together just as easily as any burger recipe, and it's loaded with fresh veggies and a creamy sauce topping, making for a rich and savory flavor experience!
#Burgers #Food #Recipe
Read Full Recipe:
Weight Watchers Recipe - Minted Lamb Burgers
This recipe makes 4 burgers and it is 8pp per burger.
500g Lean Lamb Mince
1/2 red onion grated or finely chopped
2 TBS chopped fresh Minth
1-2 Garlic cloves crushed
1 tsp of dried Oregano
Salt & Black pepper
Fry light
Recipe Minted lamb burgers
Recipe - Minted lamb burgers
INGREDIENTS:
●500g lamb leg steak, thinly sliced
●cup mint jelly
●juice 1 lemon
●1 garlic clove, crushed
●500g chat potatoes, par-boiled, quartered
●1 zucchini, thinly sliced lengthways
●2 tablespoons olive oil,
●plus extra, for brushing
●2 teaspoons rosemary, chopped
●4 bread rolls, split
●50g baby spinach leaves
●125g tub hummus
●Greek yoghurt, to serve
Homemade Minted Lamb Burgers #1
Here is part 1 of my homemade minted lamb burgers ENJOY
Lamb Burgers with Mint Yogurt and Tomato Relish | Lamb Try It Love It
Enjoy a true taste of summer with our Lamb Burgers with Mint Yogurt and Tomato Relish, as the essences of garlic, cumin, coriander and chilli offset with the fresh mint yoghurt and tangy tomato relish. Follow our simple step by step guide and learn how to cook the perfect lamb burger! Delicious.
Best of all? You can have these Lamb Burgers with Mint Yogurt and Tomato Relish ready in under 30, but we've said it before and we'll say it again: lamb is as easy as it is delicious. Make them with mates, throw them together for a barbecue and impress everyone, or – our personal favourite – eat them all yourself.
Get the recipe here:
Or see more incredible lamb dishes like this one on our website:
Find us on:
Facebook:
Instagram:
Ingredients (Serves 4):
400g lean lamb mince
1 large garlic clove, crushed
1 teaspoon ground cumin
1 teaspoon ground coriander
Pinch of dried chilli flakes
1 egg
A little salt and freshly milled black pepper
For the mint yogurt
100ml natural Greek style yogurt
1 teaspoon honey
Pinch of dried chilli flakes
2 teaspoons freshly chopped mint
2 teaspoons oil
To serve
4 brioche rolls, lightly toasted
Salad leaves
4 radishes, sliced
16 slices of cucumber
2 tablespoons prepared tomato relish
Chef’s Tip: To assemble, arrange salad leaves onto each toasted brioche roll, top with the mint yoghurt, burger, radish, cucumber and a dollop of tomato relish.