How To make Midwest Apple Crunch Pie
KEVIN WILSON (MHDT47A) 1 9" single pie crust*
2 tb Granola; finely crushed*
3 c Apples; cored, pared, sliced
1/2 c Margarine; divided
2 Eggs
14 oz Eagle sweetened conden. milk
1 ts Maple flavoing
1 1/4 ts Cinnamon
1/8 ts Nutmeg
1/2 c Brown sugar; firmly packed
1/2 c Flour
1/4 c Granola; finely crushed
*If making own crust, add the 2 T of finely crushed granola to the flour before rolling out. Heat oven to 425 degrees For filling: Arrange apples in unbaked pie shell. Melt 1/4 c margarine. Beat eggs in medium bowl. Add sweetened condensed milk, melted margarine, maple flavor, cinnamon and nutmeg. Mix well. Pour over apples. For topping: Combine sugar and flour in medium bowl. Cut in remaining margarine until crumbly. Stir in granola. Sprinkle over custard. Bake at 425 degrees for 10 minutes. Reduce oven temp to 375 degrees. Bake at 375 degrees for 35 to 40 minutes or until golden brown. (Cover top or edge of pie with foil, if necessary to prevent overbrowning). Serve warem, at room tem or chilled. A Crisco American Pie Recipe reformated for you by Judy Lausch DGSV43A. -----
How To make Midwest Apple Crunch Pie's Videos
Apple Brown Betty aka Apple Crisp Dessert
This Is A Great Granny Smith Apple Brown Betty! Some People Call It An Apple Crisp, I Call It An Apple Betty! It Is Perfect For This Time Of Year. Apples Are In Season And This Is A Perfect Ending For Any Dinner!
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IFI's Virtual Kitchen: How to Make Apple Pie
Welcome to IFI's Virtual Kitchen! Today we will be making Apple Pie with IFI Staff member Karen and her friend Nora, an international student from China!
Recipe:
Happy Thanksgiving!
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Homemaking for Fall || VLOG 7 || Apple Crisp, Fall Colors, and Greasy Hair Tutorial!
Hello my dear friend! Today I thought I would bring you along during a Fall day in my life. We are of course going to be biking, baking, and even squeezing in a greasy hair tutorial too. Tune in for some beautiful fall colors, and even an appearance by my husband! Enjoy! Xo
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Thank you so much for watching. I post videos 2 times a week, but if you're hungry for more of this content, please check out my blog! I write 3 times a week, and always take time to discuss femininity, character growth, and of course... homemaking tips! Xoxo!
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Cooking Chili Cheese Nachos in Prison
Prison style chili nachos
CHEESE APPLE PIE!! | (ft. SHEESE + TASTE TEST!!????????)
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Vegan Cheesy Apple Pie Recipe
Dough:
2½ cups all-purpose flour
2 tablespoons granulated sugar
1 teaspoon kosher salt
1 ¾ sticks chilled plant-based butter, cut into pieces
1 1/4 cups Sheese cheddar cheese, grated
¼ cup chilled water
(1 Tbsp coarse sugar to top)
Filling:
8 granny smith apples
1/2 cup granulated sugar
1/4 cup packed light brown sugar
1/2 teaspoon grated lemon zest
1 tablespoon lemon juice
1/4 teaspoon salt
1 teaspoon vanilla
1 teaspoon cinnamon
¼ teaspoon allspice
¼ teaspoon ground cloves
1 tablespoon cornstarch
Cheese Sauce
1/2 cup Sheese Red Leicester
3/4 cup non-dairy milk
vegan ice cream & pecans
Baked 400F 25 minutes
350F additional 30 minutes, tent if needed
Cookware:
Steamer:
White Marble Pan Set:
Camera Equipment:
Main Camera -Canon 80D:
Vlogging Camera - Canon M50 (Vlogging Camera):
Vlogging Camera - DJI Osmo Pocket:
Vlogging Phone - Pixel 2:
Lights - Godox SL-60:
Fovitec Bi-Color LED lights:
Diva Supernova Ring Light:
Lens - Canon 10-18mm Lens:
Lens - Canon 50 mm F1.4:
Microphone - Rode VideoMic:
Wireless Microphone - Rode Wireless Lav:
Audio Technica Lav Microphone:
Blue Yeti Microphone:
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The Jennifer Aniston Salad: Explained by Jennifer Aniston!
Jennifer Aniston explains what the Rachel salad was actually made of.
Full episode here:
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