Lamb Stew Recipe - Middle Eastern Saloona - Salona - Arabic Food - Arab Food - How to make saloona
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Lamb Stew Recipe - Middle Eastern Saloona - Salona - Loving this Lamb or Mutton Arabic style stew.
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#howtocook #arabrecipes #middleeasternfood, (also kebap, kabob, kebob, or kabab) is a Middle Eastern, Eastern Mediterranean, and South Asian dish of pieces of meat, fish, or vegetables roasted or grilled on a skewer or spit originating either in the Eastern Mediterranean, where it is mentioned by Homer or the Middle East, before spreading worldwide. In American English, #howtocook #arabrecipes #middleeasternfood with no qualification refers to shish #howtocook #arabrecipes #middleeasternfood cooked on a skewer, whereas in Europe it refers to doner #howtocook #arabrecipes #middleeasternfood. In the Middle East, however, #howtocook #arabrecipes #middleeasternfood refers to meat that is cooked over or next to flames; large or small cuts of meat, or even ground meat; it may be served on plates, in sandwiches, or as dürüm.
The traditional meat for #howtocook #arabrecipes #middleeasternfood is lamb, but depending on local tastes and religious prohibitions, other meats may include beef, goat, #howtocook #arabrecipes #middleeasternfood, pork or fish. Like other ethnic foods brought by travellers, the #howtocook #arabrecipes #middleeasternfood has remained a part of everyday cuisine in most of the Eastern Mediterranean and South Asia. Doner #howtocook #arabrecipes #middleeasternfood is popular in Germany as a snack after a night out.
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Incredible Lamb Stew - Slow Cooked Lamb - Middle Eastern Lamb - Lamb Saluna - Saloona - Arab food
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1KG LAMB WITH BONE
2 STICKS CINNAMON
1 WHOLE DRIED BLACK LEMON
3 BAY LEAVES
1 TSP CLOVES
1 TSP THYME
1 TSP TURMERIC
1 TSP DRIED CHILLI FLAKES
1 TSP CUMIN SEEDS
1 TSP PEPPERCORNS
2 TBSP GARLIC
OIL
SALT PEPPER
3 CARROTS
1 ONION
3 CUPS POTATOES
2 CUPS ZUCCHINI
2 CUPS BELL PEPPERS
1 CAN TOMATOES
WATER
135 GRAMS TOMATO PASTE
1/2 cup FRESH CORIANDER
1 CAN CHICKPEAS
4 FRESH TOMATOES
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#lambstew #arablambstew #lambvegetablestew
Incredible Lamb Stew - Slow Cooked Lamb - Middle Eastern Lamb - Lamb Saluna - Saloona - Arab food
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EASY LAMB STEW | LAMB STEW RECIPE | STEW
How to make the easiest yet delicious lamb stew for the family. This stew is my own creation based on spices and herbs that I like, meaning I developed the recipe myself! So for those who are wondering it’s neither Asian nor European, it may have ingredients from Asia and Europe but it has got nothing to do with those areas..
INGREDIENTS
☘️Lamb shoulder or leg 880g
☘️Hot water 600ml
☘️Smoked paprika 1 Tsp
☘️Thyme 3/4 Tsp
☘️Black pepper 1/2 Tsp
☘️Cumin ground 1/2 Tsp
☘️Clove ground 1/2 Tsp
☘️Coriander ground 1/2 Tsp
☘️Carrot 1 1/2 cut into rough equal chunks
☘️Potatoes 3 medium cut into rough equal chunks
☘️Onion 1 small thinly chopped
☘️Garlic 2 minced
☘️Tomatoes 2 medium skinless cut thinly
☘️Salt
☘️Chili flakes 1/4 Tsp
☘️Worcestershire sauce 1/2 tbsp
☘️Gravy thickener 1/2 tbsp (I use my
homemade one
☘️Tomato paste 1/2 tbsp
☘️Olive oil 3 tbsp
☘️Chicken broth powder 1 1/2 tsp
METHOD
-Heat up 3 tbsp of olive oil on medium-low
heat
-Add the chopped onion and crushed
garlic, cook for a 3 minutes
-Add Worcestershire sauce and cook for
1 minute
-Add smoked paprika,coriander,black
black pepper, thyme ,cumin,clove
Chili flakes, cook for 3 minutes
-Add the 880g lamb,cook for 8 minutes
-Add 2 medium skinless tomatoes, stir and cook for 5 minutes
-Add the tomato paste, stir and cook for
1 minute
-Add the chicken broth powder plus 600ml
hot water
-Cover and cook for 35 minutes
-Add the gravy thickener mix fast so that it
does not form lumps, add salt cook for 5
Minutes
-Add the potatoes cut in chunks and the
Carrots, cook for 20 minutes
-Serve and enjoy
#STEW#LAMBSTEW
Middle Eastern Lamb - Lamb Stew - Arabic Lamb Stew - Slow cooked Lamb - Best Lamb Stew Recipes
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Middle Eastern Lamb Shank Stew - Arab style Stew - Slow Cooked Lamb -
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Ancient Babylonian Lamb Stew
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Epic Lamb Stew & Rice | Middle Eastern Lamb Recipes
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900 grams Lamb
1 Cup onion
1tbsp Garlic
4 Dried Red Chili
1 Stick Cinnamon
4 Green Cardamon
1tsp black Peppercorns
5 Cloves
4tbsp Olive Oil
Salt Pepper
135 grams Tomato Paste
2 Cups fresh Tomato
3 Cups Potatoes
2 Cups cook Chickpeas
3tsp Cumin
2tsp Chili
1tsp Turmeric
3 Cups Bell Peppers
2tbsp Cilantro/Coriander
For The Rice
4 Cups Rice
8 Cups Water
1tsp Salt
4 green Cardamon
2tsp Turmeric
1tsp Cumin Seeds
2tbsp Butter or Ghee
Epic Lamb Stew & Rice | Middle Eastern Lamb Recipes
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#howtocookgreat #arabrecipes #lambrecipes
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