Tortitas de Vegetales (Vegetable Patties) Recipe - Authentically Mexican | Deliciously Vegetarian
Please watch: Enchiladas Placera's - Authentically Mexican | Deliciously Vegetarian
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In this episode Adriana Guillen will teach you how to make Tortitas de Vegetales (Vegetable Patties). Authentically Mexican | Deliciously Vegetarian is a monthly cooking show that focuses on Mexican Vegetarian food.
For a full written recipe of this video visit:
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Production Team:
Adriana Guillen - Chef, Executive Producer, Writer
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Adrian Davila - Co - Producer, Director of Photography, Creative Director, Camera Operator, Post Production Audio Engineer, Animator, Editor
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Geneva White - Director
David Butler - Secondary Camera Operator
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Dylan Marcus- Production Audio Engineer
Daniel Saldarriaga - Location Manager
Music By :
Mattison - Predictions ( StewRat ) Remix
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Snakadaktal - Ghost ( Cosmos Midnight ) Remix
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SpazzKid - At Fault ft. There is A fox
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Production Provided by DiamondPavedFaith
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Spicy Mexican Burger | Burrito + Burger = Burger-itto | मेक्सिकन बर्गर | Chef Sanjyot Keer
Full Written recipe for Spicy Mexican Burger
For Mexican seasoning
Ingredients:
• Cumin powder 1 tsp
• Coriander powder ½ tsp
• Red chilli powder 1 tsp
• Oregano 1 tsp
• Aamchur powder ½ tsp
• Garlic powder 1 tsp (optional)
• Onion powder 1 tsp (optional)
• Black salt ½ tsp
• Black pepper powder ¼ tsp
• Salt ½ tsp
Method:
• Take a mixer grinding jar and add all the spice mix ingredient to it & grind it well.
• Your Mexican seasoning is ready.
For spicy mayo
Ingredients:
• Mayonnaise ½ cup
• Red chilli sauce 3 tbsp
• Mustard sauce 1 tsp
• Honey 1 tsp
• Mexican seasoning 1 tsp
Method:
• Take bowl and add the mayo and remaining ingredients of the sauce to it, mix it well using a whisk.
• Your spicy mayo is ready.
For salsa (pico de gallo)
Ingredients:
• Tomato 3 medium sized (chopped)
• Onion 1 medium size (chopped)
• Green chillies 1-2 nos. (chopped)
• Fresh coriander small handful (chopped)
• Ketchup 1 tbsp
• Lemon juice 1 tsp
• Salt to taste
• Black pepper powder 1 pinch
Method:
• Take a bowl & add the tomatoes with remaining salsa ingredients, mix it well.
• Your salsa is ready.
For mexican burger patty
Ingredients:
• Oil 1 tbsp
• Onions 1/3 cup (chopped)
• Garlic 2 tbsp (chopped)
• Green chillies 1-2 nos. (chopped)
• Carrots 1/3 cup (chopped)
• French beans 1/3 cup (chopped)
• Mushrooms 1/3 cup (chopped)
• Capsicum 1/3 cup (chopped)
• Black beans 1 cup (cooked)
• Cooked rice 1 cup
• Fresh coriander small handful (chopped)
• Red chilli sauce 2 tsp
• Mexican seasoning 2 tbsp
• Salt to taste
• Breadcrumbs ¼ cup (or as required)
Method:
• Set a pan on high heat, add oil and let it heat well.
• Further add onions, garlic, green chillies, stir & cook for 1-2 minutes or until the onions turn translucent & the rawness of the garlic is gone.
• Now add carrot & french beans, stir & cook on high flame for 2-3 minutes, make sure you don’t overcook the veggies, they should remain crunchy.
• Further add mushrooms, capsicum & salt to taste, stir & cook for 1-2 minutes.
• Your veggies are ready, transfer them into a large bowl & let it cool down.
• After it cools down add the black bean & the remaining patty ingredients, mash everything well using a potato masher.
• Once everything is mashed mix well using a spoon and add breadcrumbs in batches or as required, all the ingredients should combine well. Your patty mixture is ready.
• Once the desired consistency is achieved, coat your hand with a little oil, take spoonful of the patty mixture in your hand & make a round ball, then press the ball with your hand and form a patty, to shape it better transfer it on a plate and shape the perfect patty by applying pressure with your hand, measure the size of the patty using the burger buns.
• When the desired shape is achieved, crumb the patty in breadcrumbs lightly, your patty is ready to be shallow fried.
• Take a pan and fill it with enough oil to shallow fry the patty, once the oil gets heated add the patty and let it cook from one side, when it gets golden brown from one side flip the patty carefully & cook it the same way on the other side.
• Remove the patty from the pan when it gets golden brown from both sides.
• Your mexican burger patty is ready.
Assembly:
Ingredients:
• Butter for toasting burger buns
• Burger buns as required
• Fresh lettuce (shredded)
• Mexican patty
• Spicy mayonnaise
• Salsa
• Nachos
Method:
• Set a pan on high heat, add butter and toast the burger buns facing on the inside until it gets toasted & turns golden brown.
• Place the bottom bun first & place some shredded lettuce on it, then place the mexican patty and spread the spicy mayo on it, further add a small spoonful of the salsa and then crush a few nachos on top of it, now place the top bun.
• Your spicy mexican burger ready, consume it quickly.
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These Tuna and Potato Patties make the easiest meal // Tortitas de Atun ❤️
When it comes to delicious and easy, it just doesn’t get better than this, this is one of my go to meals when I’m pressed for time or just don’t want to fuss in the kitchen. I can always find an easy and delicious side to go with these patties, and it turns out perfect. If you love potatoes and tuna, then you will love these patties, because combined together they make an amazing meal that kids will also love. These perfectly seasoned Potato and Tuna patties will also become your no fuss go to meals. I hope you give them a try. ❤️
As an AMAZON associate I profit from qualified purchases (affiliate)
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#tortitasdepapa
#atun
#papas
Beef burger patties Delicious recipe
On this video y will give you mi recipe for mexican
beef burger patties that are great to make hamburgers or just burles with salad enjoy!
Ingredients:
1 kg (2 lb) ground beef
1/2 cup bread crumbs
3 eggs
1/2 cup chopped parsley
1/2 chopped onion
1/4 teaspoon ground pepper
1/2 teaspoon salt
1/2 teaspoon garlic powder
Algo lettuce, tomatoes, cucumber and avocado
Salsa recipe:
Sweetcorn Fritters and Yoghurt Dip | Gordon Ramsay
Canned food can be a good store-cupboard staple. These spicy, savoury sweetcorn fritters are a perfect example: a great dish made with store-cupboard ingredients and some fresh herbs.
#GordonRamsay #Cooking
Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit –
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