Ina Garten's Italian Plum Tart | Barefoot Contessa | Food Network
Ina uses Italian prune plums in a shortbread crust for a rustic fruit tart!
Subscribe to #discoveryplus to stream more of #BarefootContessa:
Get the recipe ▶
Subscribe to Food Network ▶
Ina Garten throws open the doors of her Hamptons home for delicious food, dazzling entertaining ideas and good fun on Barefoot Contessa.
Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10!
Italian Plum Tart
RECIPE COURTESY OF INA GARTEN
Level: Easy
Total: 1 hr 35 min
Prep: 20 min
Inactive: 15 min
Cook: 1 hr
Yield: 8 servings
Ingredients
3/4 pound Italian prune plums, quartered and pitted
2 tablespoons Minute tapioca
2 tablespoons creme de cassis liqueur
1 3/4 cups sugar, divided
1/4 pound (1 stick) unsalted butter, at room temperature
1 1/4 cups all-purpose flour
1/2 teaspoon ground cinnamon
1/2 teaspoon kosher salt
1/4 teaspoon baking powder
Directions
Preheat the oven to 350 degrees. Butter and flour a 9-inch springform pan and place it on a sheet pan. Place the plums, tapioca, creme de cassis, and 3/4 cup of the sugar in a mixing bowl and stir to combine. Allow to sit for 15 minutes. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and remaining 1 cup of sugar on medium speed until light and fluffy. In a small bowl, combine the flour, cinnamon, salt, and baking powder. With the mixer on low, gradually add the dry ingredients to the butter mixture until it forms small, dry crumbs. Add 1 tablespoon of cold water and continue to beat for about 30 seconds, until the mixture forms large, moist crumbs. Set aside 3/4 cup of the crumb mixture and pour the rest into the springform pan. With floured hands, lightly pat the dough evenly in the bottom of the pan and 1 inch up the sides. Arrange the plums in concentric circles on the crust. Sprinkle the remaining crumb mixture evenly on top. Bake for 1 hour, until the fruit is bubbling and the crust is golden. Cool for 15 minutes, then remove the sides of the pan and serve warm or at room temperature.
Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows.
► WEBSITE:
► FULL EPISODES:
► FACEBOOK:
► INSTAGRAM:
► TWITTER:
#InaGarten #BarefootContessa #FoodNetwork #ItalianPlumTart #EliZabar #DavidZiff
Ina Garten's Italian Plum Tart | Barefoot Contessa | Food Network
Cake that just melts in your mouth! The best plum cake recipe
Become a channel sponsor and you will get access to exclusive bonuses. More:
The cake is so tender and delicious that it is impossible to stop! Delicious and easy recipe, highly recommended!
If you liked the video, leave your comment and like, it will help a lot in promoting my channel.
Thanks a lot!
***
All ingredients must be at room temperature!!!
Baking dish: 22 cm.
Ingredients:
- 125 grams of soft butter
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 125 grams cane sugar (2/3 cup)
- 2 eggs
- 60 grams of yogurt (1/4 cup)
- 60 grams of almond flour (1/2 cup)
- 120 grams of wheat flour (2/3 cup)
- 1 teaspoon baking powder
- 250 grams of plums
Additionally:
- 10 grams of sugar
- 1 tablespoon honey + 1 tablespoon warm water
Bake in preheated 350°F (180°C) oven for 45 minutes.
Enjoy your meal!
If you liked the video, write in the comments.
Subscribe to my channel:
#zuhause kochen #cooking at home #cake
Buns, Delicious Buns, Burgers, Oatmeal Cookies, Sweet Bread, Yeast Bread, Bake Cookies, Bake Cupcakes, Bake Quickly, No Bake Cakes, Cook, Bread, Cupcakes, Easy ,Dessert ,How To Cook, Quick Recipes,Easy Recipe, desserts, quick, simple bread recipe, delicious, dessert in 5 minutes, cake recipe, healthy and fast, quick and easy, without gelatin, bread recipe, condensed milk recipes, do it yourself, quick bread recipe, cook delicious fast, how to make cookies how to bake cookies, how to cook, cookies for kids, pretty cookies, decorating ideas, make your own nutella cake, easy cake recipes, quick cake recipes, make your own dessert, super easy, birthday muffins, party ideas for girls bachelorette party, sleepover with friends, birthday muffins, with my sister, muffins with lemon, step by step, like a grandmother, yummy, cookies, tips, bake, so yummy, delicious dessert, sweet condensed milk, delicious recipe, simple recipes, tv, interesting people , simple cookies, delicious cookies, cook at home, chrysanthemum cookies, beautiful cookies, sugar cookies, homemade cookies, 5 minutes, cake, Cake recipe, Nutella cake, dessert recipes, muffin videos, citron muffins, muffin recipe, juicy lemon muffins, ideas for night parties, baking cupcakes how it tastes, homemade, great explanation, cake decorating ideas, quick and easy recipes, recipe in 5 minutes, condensed milk recipes, healthy and quick cooking, recipe, recipes, bake, cook, cake , delicious, raisins, eat, how to cook, bread, quick and easy recipes, yeast braid, simple recipe, cuisine, cake, yeast dough, cookies, simple recipes, quick recipe, ideas, how to make, recipe with raisins, coconut cookie recipe , coconut cake, cookies with nuts, honey cookies.