2 Ingredient 2 Minute Chocolate Fudge - No Fail Recipe - The Hillbilly Kitchen
2 Ingredient 2 Minute Chocolate Fudge - The Hillbilly Kitchen.
No- Fail 2 Ingredient Chocolate Fudge in 2 Minutes Only $2 per Pound Just Like Gift Shop Fudge.
This fudge is incredibly easy to make and has a rich creamy indulgent flavor. It is exactly like gift shop fudge which sells for $10 to $20 per pound depending on where you are shopping. You can make this for about $2 per pound and it literally only takes about 2 minutes. It is perfect for gift giving, something quick to take to an office party, holiday get together, potluck or hostess gift. No one will have any idea it was so easy to make.
This is a kid friendly recipe. There is nothing hot enough to cause a burn and it doesn’t require a long attention span.
Remember to put God first! :)
Ingredients:
14 ounces Sweetened Condensed Milk
12 ounces Semi-Sweet Chocolate Chips
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I Nailed my Favorite Candy! Maple Cremes plus a Bonus Recipe #itsacandychristmas2022
This collaboration is hosted by my friend Sheri over at Southern Roots By Sheri . Please go visit her channel and be sure to watch her lives for the giveaways. Her link is:
Giveaway Instructions:
There will be prizes awarded during lives on
December 6th, 13th, and the final live on the 20th!!
To enter into the drawing for these prizes you must
watch the videos, and leave a comment!!
Hope you all enjoy this!
MAPLE Cremes:
2 cups of pure Maple syrup.
Heat to 235 ° stirring. When temp is reached remove it from heat until temp comes down to 175° then begin to stir until color changes slightly. While still pourable pour into silicone molds ( I stirred mine a bit too long and it was too thick to pour but it was still delicious!
Mock Peanut Brittle
8 cups corn flakes
1 cup Karo
1 cup sugar
A splash of vanilla
1 cup Crunchy peanut butter
Bring syrup and sugar to a boil. Remove from heat and add vanilla and peanut butter until PB is melted. Pour over cornflakes and stir well. Pour mixture onto a greased cookie sheet. Decorate as you wish.
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FTC Disclaimer:
I am sometimes asked to review products. I receive the product for free and I am able to provide you with a honest review of my thoughts on the product. You can trust that I will never promote a product that I myself would not purchase.
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Hershey's rich Old Fashioned fudge// Like grandma made!
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Cookbooks 15.00 includes shipping Lori Brown Po box 1183 Imboden Arkansas 72434
fudge recipe
3 cups sugar
2/3 cups Hershey cocoa
1/8 t. Salt
1 1/2 cups evaporated milk
1/4 cup butter
1 t. vanilla
nuts
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Homemade Butter Pecan Ice Cream (ice cream maker) | The Recipe Rebel
PRINTABLE RECIPE & NUTRITION INFO:
Ingredients
▢1½ cups heavy whipping cream
▢1½ cups whole milk
▢¾-1 cup brown sugar use more or less according to your tastes
▢4 egg yolks
▢1 tablespoon vanilla extract
▢¼ teaspoon salt
▢1 cup toasted, chopped pecans
Instructions
Freeze ice cream maker bowl according to instructions.
Whisk cream, milk, sugar, and egg yolks in a large saucepan until smooth.
Place the pan on medium heat, and cook and whisk constantly until thickened. It will be noticeably thickened, but not thick like pudding.
Stir in vanilla and salt.
Pour into a large glass measuring cup or bowl and press a piece of plastic wrap to the surface to keep a skin from forming.
Refrigerate until completely cold (you can speed this up by placing it in the freezer and stirring every 10 minutes).
Place in the ice cream maker and churn for 20 minutes or until a soft serve consistency. Add pecans in the last 5 minutes of churning or stir in at the end.
Pour into a glass loaf pan or baking dish and freeze until firm, about 4-6 hours.
I recommend letting sit at room temperature for 5-10 minutes before serving. Cover leftovers with plastic wrap and freeze up to 3 months.
How To Make the EASIEST 2 Ingredient FUDGE Recipe for the HOLIDAYS
How To Make the EASIEST 2 Ingredient FUDGE Recipe for the HOLIDAYS. Check out what 2 ingredients make this fudge. You won't believe how scrumptious this fudge tastes.
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Biscotti Sunday! Chocolate Walnut Biscotti
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I'm working on crafty projects too, not just baking!! hahaha
I'm in the middle of two mini album swaps... soon I'll be finished and I'll be able to show you what I have put together!
{Hugs}
~Christina