How To make Maple Brickle Nut Torte
-----PATTI - VDRJ67A
:
CAKE 1 package Butter recipe cake mix
3 Eggs
1 teaspoon Maple extract
1/4 cup Margarine or butter :
softend
1 cup Water
3/4 cup Walnuts chopped finely
:
FILLING 1 tablespoon Instant chocolate flavor :
drink mix
1 teaspoon Instant coffee
2 tablespoons Water hot
1 3/4 cups Powdered sugar
1/4 cup Heath Bit's of Brickle
1/3 cup Margarine or butter :
soften
FROSTING:
8 ounces Cool Whip thawed
1/2 cup Powdered sugar
Walnuts :
whole or halves
Grease and flour two 8" or 9" round cake pans. In large bowl, blend all cake ingredients, except nuts, until moistened. Beat 2 minutes at high speed; fold in nuts. Pour batter into prepared pans. Bake 9" layers for 30-40 minutes; 8" layers for 35-45 minutes, at 325~. Cool 15 minutes in pans; loosen sides and remove from pans. Cool completely. In a small bowl, dissolve drink mix and instant coffee in hot water. Add powdered sugar, Bit's of Brickle and margarine; beat until fluffy. Slice cooled cake into 4 layers; gently spread 1/3 filling between each layer. Frosting: In small bowl, combine Cool Whip and powdered sugar. Frost top and sides of cake. Garnish cake with whole or halves walnuts. Refrigerate cake for at least 2 hours.
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Killer Dark Chocolate Fudge
Hershey's rich Old Fashioned fudge// Like grandma made!
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fudge recipe
3 cups sugar
2/3 cups Hershey cocoa
1/8 t. Salt
1 1/2 cups evaporated milk
1/4 cup butter
1 t. vanilla
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Hammond’s: Pigs N’ Taters, S’mores, Toffee Brittle, PB & J Sandwich, Red Velvet Cake & Caramel
This is a taste test/review of 6 Hammond’s candy bars. Flavors include: Pigs N’ Taters, More S’mores, Toffee Brittle, PB & J Sandwich, Red Velvet Cake and Sea Side Caramel. They were $1.99 each at Tuesday Morning.
* The Pigs N’ Taters has “milk chocolate with crispy bacon flavored bits & potato chips”. It is 330 calories.
* The More S’mores has “milk chocolate with marshmallow & graham”. It is 330 calories.
* The Toffee Brittle has “dark chocolate with toffee”. It is 340 calories.
* The PB & J Sandwich has “milk chocolate with peanut butter & jelly”. It is 320 calories.
* The Red Velvet Cake has “milk chocolate filled with red velvet cake ganache”. It is 310 calories.
* The Sea Side Caramel has “dark chocolate with sea salt caramel”. It is 320 calories.
Hammond’s: Candy Corn, Caramel Apple & Pumpkin Spice Candy Bar Review
Music Credit: Cut and Run Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Biscotti Sunday! Chocolate Walnut Biscotti
RECIPE:
I'm working on crafty projects too, not just baking!! hahaha
I'm in the middle of two mini album swaps... soon I'll be finished and I'll be able to show you what I have put together!
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Homemade Butter Pecan Ice Cream (ice cream maker) | The Recipe Rebel
PRINTABLE RECIPE & NUTRITION INFO:
Ingredients
▢1½ cups heavy whipping cream
▢1½ cups whole milk
▢¾-1 cup brown sugar use more or less according to your tastes
▢4 egg yolks
▢1 tablespoon vanilla extract
▢¼ teaspoon salt
▢1 cup toasted, chopped pecans
Instructions
Freeze ice cream maker bowl according to instructions.
Whisk cream, milk, sugar, and egg yolks in a large saucepan until smooth.
Place the pan on medium heat, and cook and whisk constantly until thickened. It will be noticeably thickened, but not thick like pudding.
Stir in vanilla and salt.
Pour into a large glass measuring cup or bowl and press a piece of plastic wrap to the surface to keep a skin from forming.
Refrigerate until completely cold (you can speed this up by placing it in the freezer and stirring every 10 minutes).
Place in the ice cream maker and churn for 20 minutes or until a soft serve consistency. Add pecans in the last 5 minutes of churning or stir in at the end.
Pour into a glass loaf pan or baking dish and freeze until firm, about 4-6 hours.
I recommend letting sit at room temperature for 5-10 minutes before serving. Cover leftovers with plastic wrap and freeze up to 3 months.
How To Make the EASIEST 2 Ingredient FUDGE Recipe for the HOLIDAYS
How To Make the EASIEST 2 Ingredient FUDGE Recipe for the HOLIDAYS. Check out what 2 ingredients make this fudge. You won't believe how scrumptious this fudge tastes.
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