Idaho® Potato Doughnut Holes with Salted Caramel Glaze
Chef David Woolley created a delectable sweet treat that is perfect for breakfast or dessert. These Idaho potato doughnut holes are covered in a warm and melty salted caramel glaze, perfect for dipping and dunking! Find the full recipe here:
The Holy Donut in Portland, Maine | Best Potato Donuts in town - 2023 Trip!
The Holy Donut in Portland, Maine has an unusual ingredient in their donuts: Mashed potatoes. It may sound strange, but they're amazing!
The thing that makes these donuts so special is that they are made with mashed potatoes from Maine. This makes the donuts so moist and dense. They even offer Vegan donuts and Gluten-Free donuts. All I can say is : Holy Donut, these donuts are amazing!
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100 Year Old Recipe! ???? 1915 Potato Doughnut Spudnuts Recipe - Old Cookbook Show - Glen And Friends
100 Year Old Recipe! ???? 1915 Potato Doughnut Spudnuts Recipe - Some people would call this a spudnut recipe, others a Yankee Potato Doughnut recipe; no matter what you call this potato doughnut recipe its origin is murky. On the day we filmed this recipe; Wikipedia says that the recipe originated in the early 1900s and was first published in 1938 in New England. This recipe is from 1915 and was published in Canada, so the Wiki story doesn't add up. I looked back farther and found this recipe in newspapers across the U.S. as early as 1877 - so the recipe goes back, way back. It probably originates in the early 1800s, but that will take more research.
Ingredients:
2 cups hot mashed potatoes
2 cups sugar
1 cup sweet milk
2 Tablespoons butter
5 teaspoons baking powder
1 teaspoon vanilla
Five Roses Flour to make a soft dough
Method:
Mix as usual.
Roll out ½ inch thick.
Fry in hot grease.
References:
Five Roses Cookbook Copyright 1915 By Lake of the Woods Milling Company. Page 118
The Jewel County Monitor Thursday October 11 1877
The Osage County Chronicle Monday Oct 1 1877
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JONAH TRIES Potato Donuts from The Holy Donut Shop in Maine
Holy Donut, these donuts are amazing! Tasting and reviewing Potato Donuts from THE HOLY DONUT donut shop in Maine.
With the help of my mom, I'm going to try some of their most popular flavors including Dark Chocolate Sea Salt, Cinamon Sugar, Bacon Maple, Maine Blueberry with Blueberry Glaze, Mixed Berry, and Honey Lavender.
My family took a road trip down to Maine and we had to stop in Scarborough Maine to try out these famous potato donuts. The Holy Donut is a local donut shop that started in Portland Maine and became so popular, they opened two other stores within 3 years.
The thing that makes these donuts so special is that they are made with mashed potatoes from Maine. This makes the donuts super moist and delicious. They even offer Vegan donuts and Gluten-Free donuts.
A big thanks to my Mom for the collab on this video. Go check out her channel: Alex Goes Coconuts @
Let me know if you guys liked this taste test video and tell me what other foods you would like me to try!
WATCH MY OTHER FOOD TASTE TEST REVIEW VIDEOS:
JONAH TRIES CHINESE CANDY
JONAH TRIES CANADIAN CANDY
JONAH TRIES KETTLE BRAND CHIPS
JONAH TRIES VINTAGE CANDY